ALFREDO BACON MUSHROOM PIZZA
My hearty party pizza is so convenient to make-but it looks and tastes gourmet. Creamy Alfredo sauce complements the creative combination of toppings.-Kami Horch, Frankfort, ME
Provided by Taste of Home
Categories Dinner
Time 30m
Yield 8 slices.
Number Of Ingredients 7
Steps:
- Roll dough into a 15-in. circle; transfer to a greased 14-in. pizza pan and build up edges slightly. Bake at 425° for 6-8 minutes or until lightly browned. Meanwhile, in a large skillet, cook bacon just until done. Drain on paper towels; cut into 1-in. pieces., Spread Alfredo sauce over crust; sprinkle with cheeses. Cut mushrooms into 1/2-in. strips; place over cheese so they resemble spokes of a wheel. Sprinkle with bacon and pepper. Bake for 10-15 minutes or until heated through and cheese is melted.
Nutrition Facts : Calories 313 calories, Fat 14g fat (6g saturated fat), Cholesterol 48mg cholesterol, Sodium 850mg sodium, Carbohydrate 30g carbohydrate (3g sugars, Fiber 0 fiber), Protein 14g protein.
ALFREDO,BACON, MUSHROOM PIZZA (BEST PIZZA EVER)
This is the BEST pizza I have ever tried. Even if you don't like mushrooms (i for one do not like mushrooms), or alfredo sauce you will probably will still think this is amazing! This is probably the best pizza I have ever had! I love it! WARNING: May get messy!
Provided by cooking4kids
Categories Pork
Time 15m
Yield 8-10 serving(s)
Number Of Ingredients 5
Steps:
- beat the pizza dough then roll it out into a wide circle.
- pour the alfredo sauce (not all of it) over the dough and spread it out with a butter knife.
- cook the bacon then crumple up 3 pieces out of the 6 you cooked
- dice the mushrooms into small pieces
- Sprinkle the 3 crumpled pieces of bacon, HALF of the mushrooms, and 1/2 cup of mozzarella cheese all over the pizza dough that is covered with alfredo sauce.
- add another layer of alfredo sauce over the pizza.
- Sprinkle the other half of the diced mushrooms.
- Crumble the other three pieces of bacon and add to the pizza.
- Bake at 400* for about 10 minutes or until golden.
SUPER FAST MUSHROOM ALFREDO RECIPE BY TASTY
Here's what you need: olive oil, baby bella mushroom, dried fettuccine pasta, garlic, Swanson® Vegetable Broth, Campbell's® Cream of Mushroom Soup, garlic powder, kosher salt, freshly ground black pepper, grated parmesan cheese, fresh parsley
Provided by Campbell's
Categories Dinner
Time 30m
Yield 6 servings
Number Of Ingredients 11
Steps:
- Preheat the oven to 400°F (200°C).
- In a small skillet, heat the olive oil over medium heat until it shimmers. Add the mushrooms and cook until crispy, 3-5 minutes. Remove the pan from the heat.
- In a 9 x 13-inch baking dish, combine the fettuccine, garlic, 4 cups of Swanson® Vegetable Broth, half of the Campbell's® Cream of Mushroom Soup, garlic powder, salt, and black pepper and stir until evenly incorporated. Cover the baking dish with foil.
- Bake for 20-25 minutes, until pasta has slightly softened and sauce has thickened.
- Remove from the oven and stir in the remaining 2 cups Swanson® Vegetable Broth, the remaining Campbell's® Cream of Mushroom Soup, and the Parmesan cheese. Return to the oven for another 20-25 minutes, or until pasta is tender and the sauce is thick and smooth.
- Remove from the oven and stir in the parsley and some of the crispy mushrooms.
- Garnish with the crispy mushrooms, more parsley, and black pepper. Serve warm.
- Enjoy!
Nutrition Facts : Calories 1323 calories, Carbohydrate 114 grams, Fat 81 grams, Fiber 3 grams, Protein 23 grams, Sugar 18 grams
CHICKEN AND MUSHROOM ALFREDO PIZZA
A simple throw-together pizza that revolves around Alfredo sauce and garlic! This is something I just put together one day when I wanted to try doing a pizza that didn't use a marinara and has been tweaked to perfection in multiple variations since. Unfortunately, I never measure anything when I create this pizza, but I have given what I hope are accurate estimations. Enjoy and use your imagination!
Provided by Meggifer
Categories Chicken Breast
Time 25m
Yield 2 pizzas, 4-6 serving(s)
Number Of Ingredients 10
Steps:
- Preheat oven to 450 degrees Fahrenheit.
- In small skillet, heat oil while cutting up chicken breast into small pieces. Then, saute chicken in oil, and season with salt, minced garlic and dried basil. When chicken is fully cooked and no longer pink, remove from skillet and saute sliced mushrooms in oil; season mushrooms with minced garlic and seasoned salt as well.
- Top each pizza crust with the Alfredo sauce; about 1/4 to 1/2 half cup of sauce per crust, making sure to spread all the way to the edges. Sprinkle with dried basil. Then add chopped spinach and mozzarella, followed by the sauteed chicken and mushrooms.
- Bake 7-10 minutes or until cheese is melted and crust is slightly crispy.
- For additional options, you can top pizza with small pieces of bacon.
THIN-CRUST PIZZA WITH ROASTED MUSHROOMS AND SMOKED BACON
A mouthwatering, savory pizza loaded with roasted mushrooms and vegetables, melty Fontina cheese, Gorgonzola, and bacon crumbles.
Provided by innermuse
Time 1h30m
Yield 4
Number Of Ingredients 13
Steps:
- Preheat the oven to 400 degrees F (200 degrees C). Line a nonstick baking sheet with foil.
- Place tomatoes and mushrooms on the prepared baking sheet; drizzle with 1 tablespoon balsamic vinegar and sprinkle with salt and pepper.
- Roast in the preheated oven for 20 to 25 minutes, turning halfway through. Remove from the oven and allow to cool to room temperature, about 25 minutes. Leave oven on.
- Meanwhile, heat 1 1/2 tablespoons olive oil in a large, nonstick skillet over medium-high heat. Add onions, reduce heat to medium, and caramelize until golden brown and soft, turning occasionally, 15 to 20 minutes. Season with salt and pepper and a light drizzle of balsamic vinegar; set aside to cool.
- Cook bacon on a paper towel-lined, microwave-safe plate on high heat at 1 to 2 minutes intervals until almost crisp. Coarsely chop.
- Brush sides of the pizza crust with a thin layer of olive oil and place on a pizza pan. Spread Alfredo sauce evenly in a thin layer around the crust, leaving about 1/2 inch crust showing around the edge. Sprinkle with Fontina cheese. Spoon tomato-mushroom mixture over top, then caramelized onions. Sprinkle bacon and Gorgonzola crumbles over the vegetables.
- Return to the oven and bake until the top is bubbly and starting to turn golden and the edges are golden brown, 15 to 18 minutes.
Nutrition Facts : Calories 635.7 calories, Carbohydrate 64.3 g, Cholesterol 67 mg, Fat 30 g, Fiber 5.3 g, Protein 30.4 g, SaturatedFat 12.9 g, Sodium 1115.8 mg, Sugar 8.9 g
More about "alfredo bacon mushroom pizza recipes"
BACON ALFREDO PIZZA - BUTTER WITH A SIDE OF BREAD
From butterwithasideofbread.com
BACON, ONION, AND MUSHROOM PIZZA RECIPE | MYRECIPES
From myrecipes.com
BACON MUSHROOM CHICKEN ALFREDO RECIPE - CRUNCHY …
From crunchycreamysweet.com
MUSHROOM-SPINACH ALFREDO FLATBREAD PIZZAS - FOOD …
From themountainkitchen.com
THE CREAMIEST ALFREDO PIZZA RECIPE - KITCHEN KONFIDENCE
From kitchenkonfidence.com
BACON & MUSHROOM ALFREDO - FOOD RECIPES
From restaurant46.blogspot.com
CHICKEN MUSHROOM ALFREDO CASSEROLE: A 30-MINUTE MEAL
From sofabfood.com
ALFREDO BACON MUSHROOM PIZZA | RECIPE | BACON STUFFED …
From pinterest.com
BACON MUSHROOM PIZZA
From womanscribbles.net
CHICKEN ALFREDO BACON & AVOCADO PIZZA - CREME DE LA CRUMB
From lecremedelacrumb.com
RECIPES FOR ALFREDO BACON CHICKEN PIZZA - COOKTIME24.COM
From cooktime24.com
CHICKEN BACON ALFREDO PIZZA - SIMPLY STACIE
From simplystacie.net
TASTE OF HOME - ALFREDO BACON MUSHROOM PIZZA CALORIES, CARBS ...
From myfitnesspal.com
BACON CHICKEN ALFREDO PIZZA : OPTIMAL RESOLUTION LIST - BESTDOGWIKI
From recipeschoice.com
BACON CHICKEN ALFREDO PIZZA RECIPES
From recipes.servegame.org
ALFREDO BACON MUSHROOM PIZZA | RECIPE | BACON STUFFED …
From pinterest.com
BACON ALFREDO PIZZA - A SAVORY FEAST
From asavoryfeast.com
EASY HOMEMADE MUSHROOM ALFREDO SAUCE - MAD ABOUT FOOD
From madaboutfood.co
ALFREDO BACON MUSHROOM PIZZA RECIPE: HOW TO MAKE IT
From stage.tasteofhome.com
SPINACH ARTICHOKE ALFREDO PIZZA RECIPES
From recipes.servegame.org
NONA'S MUSHROOM ALFREDO PIZZA - NONA
From nonavegan.com
WILD MUSHROOM & APPLEWOOD BACON PIZZA - GRANDE CHEESE
From grandecheese.com
SHRIMP & BACON ALFREDO PIZZA - DELIGHTFUL E MADE
From delightfulemade.com
MUSHROOM AND BACON ALFREDO - MIOCOALITION
From miocoalition.com
CHICKEN AND BACON ALFREDO PIZZA - A PERFECT FEAST
From aperfectfeast.com
CHICKEN BACON ALFREDO PIZZA - WHOLESOME FARMHOUSE RECIPES
From wholesomefarmhouserecipes.com
KETO BACON & MUSHROOM ALFREDO PASTA | REAL FOOD RN
From realfoodrn.com
ALFREDO BACON MUSHROOM PIZZA | RECIPE | BACON STUFFED …
From pinterest.ca
ALFREDO BACON MUSHROOM PIZZA | YUMMY FOOD, MUSHROOM PIZZA, …
From pinterest.ca
BACON SPINACH ARTICHOKE PIZZA RECIPES
From recipes.servegame.org
SPINACH ARTICHOKE AND MUSHROOM ALFREDO PIZZA RECIPES
From recipes.servegame.org
BACON ALFREDO PIZZA RECIPE - LIFEMADEDELICIOUS.CA
From lifemadedelicious.ca
ALFREDO BACON MUSHROOM PIZZA BEST PIZZA EVER - WEBETUTORIAL
From webetutorial.com
LOVED RECIPES: ALFREDO BACON MUSHROOM PIZZA
From lovedrecipes.blogspot.com
BACON ALFREDO PIZZA - FAKE GINGER
From fakeginger.com
BACON & MUSHROOM TRUFFLE ALFREDO PASTA | FOODLAND
From foodland.com
BEST COOKING BUTTER RECIPES: ALFREDO,BACON, MUSHROOM PIZZA (BEST …
From worldbestbutterrecipe.blogspot.com
BACON CHICKEN ALFREDO PIZZA | THE RECIPE CRITIC
From therecipecritic.com
ALFREDO BACON CHICKEN PIZZA - ALL INFORMATION ABOUT HEALTHY …
From therecipes.info
You'll also love