Allis Rum Punch Recipes
JAMAICAN RUM PUNCH
Lots of fruit with a great subtle taste. Be careful on hot days! Fresh lime juice is key to getting the unique flavor of this punch. Don't skimp!
Provided by barkleylloyd
Categories Drinks Recipes Punch Recipes Adult Punch Recipes
Time 10m
Yield 8
Number Of Ingredients 10
Steps:
- Stir pineapple juice, orange juice, 151 proof rum, dark rum, coconut-flavored rum, lime juice, and grenadine syrup together in a punch bowl. Float orange slices, lime slices, and lemon slices in the punch.
Nutrition Facts : Calories 254.2 calories, Carbohydrate 30 g, Cholesterol 4.5 mg, Fat 0.9 g, Fiber 1.7 g, Protein 1.6 g, SaturatedFat 0.4 g, Sodium 10 mg, Sugar 20.1 g
ALLI'S RUM PUNCH
Make and share this Alli's Rum Punch recipe from Food.com.
Provided by alligirl
Categories Punch Beverage
Time 10m
Yield 43 5 oz. cups, 43 serving(s)
Number Of Ingredients 6
Steps:
- Mix all ingredients in a LARGE punch bowl.
- May add more Sprite, to taste.
ALLI'S FRUITY CHAMPAGNE PUNCH
Make and share this Alli's Fruity Champagne Punch recipe from Food.com.
Provided by alligirl
Categories Punch Beverage
Time 5m
Yield 28 5 oz. cups, 28 serving(s)
Number Of Ingredients 5
Steps:
- Mix all ingredients in a punch bowl.
- Great for a crowd!
Nutrition Facts : Calories 91.3, Fat 0.2, Sodium 4.1, Carbohydrate 12.6, Fiber 0.2, Sugar 9.3, Protein 0.6
RUM PUNCH
Shivi Ramoutar's recipe for this classic Caribbean cocktail combines sweet and sour flavours for a fruity weekend tipple
Provided by Shivi Ramoutar
Categories Cocktails, Drink, Treat
Time 5m
Number Of Ingredients 10
Steps:
- Pour the juices, rum, sugar syrup, grenadine and Angostura bitters into a large jug and give it a good stir. Pop into the fridge to chill for 1 hr.
- Serve over ice cubes, sprinkle over the nutmeg and garnish with an orange slice and maraschino cherry, speared with a cocktail stick.
Nutrition Facts : Calories 271 calories, Carbohydrate 23 grams carbohydrates, Sugar 22 grams sugar, Protein 1 grams protein
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Our hibiscus simple syrup recipe is what gives this rum punch it tart floral flavor and pretty pink hue! It’s easy to make and can be kept refrigerated for 2 - 3 weeks. First, bring a cup of water to a boil. Once boiling, remove from heat. Add in equal parts sugar. Stir until completely dissolved and the syrup is clear.
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Directions. In a large pitcher, stir lime juice, rum, orange curaçao, and Angostura bitters. At this point, punch can be covered and refrigerated for up to 4 hours. Featured Video. When ready to serve, add ice and ginger beer to punch mixture and stir gently. Serve in ice-filled glasses, garnished with orange slices.
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From caribbeanslice.ca
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Category Drink Recipes, Punch Recipes, Adult Punch Recipes Calories 254.2 calories per serving. Stir pineapple juice, orange juice, 151 proof rum, dark rum, coconut-flavored rum, lime juice, and grenadine syrup together in a punch bowl. Float orange slices, lime slices, and lemon slices in the punch.
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From acouplecooks.com
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