Amaretto Yams Recipes
AMARETTO YAMS
I had this dish years ago at an ex-boyfriend's house while I was there for Thanksgiving dinner and his mom shared her recipe. I am usually pretty traditional and old-fashioned with my Thanksgiving menu, but always make these because they are so good! My relationship didn't last, but this recipe continues to be a favorite, years later!
Provided by thisgurlluvs2cook
Categories Side Dish Vegetables Sweet Potatoes
Time 45m
Yield 12
Number Of Ingredients 8
Steps:
- Preheat oven to 400 degrees F (200 degrees C).
- Mix crushed cookies with 1/2 cup butter in a bowl. Mash sweet potatoes with 1/4 cup butter in separate bowl; add brown sugar, marmalade, amaretto liqueur, and ginger to sweet potatoes. Mix well. Pour sweet potato mixture into a 9x9-inch baking dish; top with cookie mixture.
- Bake in the preheated oven until cooked through and bubbling, about 30 minutes.
Nutrition Facts : Calories 351.7 calories, Carbohydrate 54.1 g, Cholesterol 30.5 mg, Fat 14.1 g, Fiber 2.5 g, Protein 3.7 g, SaturatedFat 7.3 g, Sodium 168.3 mg, Sugar 30.3 g
YAMS AMARETTO
Delicously flavored with Amaretto; For those with children; as these cook the alcohol evaporates, leaving a wonderful almond flavor to the yams. From my dear friend, Carole, who is no longer with us.
Provided by Caroline Cooks
Categories Yam/Sweet Potato
Time 50m
Yield 6-8 serving(s)
Number Of Ingredients 7
Steps:
- Preheat oven to 350 degrees F.
- Cook yams in boiling water long enough to soften, but still firm.
- Peel and cut into 1/2" slices. Peel and core apples; slice thinly.
- In a butter casserole dish, altenate layers of yams, apples and pineapple, dotting with butter, sprinkling with cloves and sugar--until all are used.
- Pour Amaretto over all.
- Cover and bake for 30-40 minutes or until apples and sweet potatoes are tender.
Nutrition Facts : Calories 283.4, Fat 15.6, SaturatedFat 9.8, Cholesterol 40.7, Sodium 114.7, Carbohydrate 38.9, Fiber 3.9, Sugar 33.1, Protein 0.8
AMARETTO YAMS
I had this dish years ago at an ex-boyfriend's house while I was there for Thanksgiving dinner and his mom shared her recipe. I am usually pretty traditional and old-fashioned with my Thanksgiving menu, but always make these because they are so good! My relationship didn't last, but this recipe continues to be a favorite, years later!
Provided by thisgurlluvs2cook
Categories Sweet Potato Side Dishes
Time 45m
Yield 12
Number Of Ingredients 8
Steps:
- Preheat oven to 400 degrees F (200 degrees C).
- Mix crushed cookies with 1/2 cup butter in a bowl. Mash sweet potatoes with 1/4 cup butter in separate bowl; add brown sugar, marmalade, amaretto liqueur, and ginger to sweet potatoes. Mix well. Pour sweet potato mixture into a 9x9-inch baking dish; top with cookie mixture.
- Bake in the preheated oven until cooked through and bubbling, about 30 minutes.
Nutrition Facts : Calories 351.7 calories, Carbohydrate 54.1 g, Cholesterol 30.5 mg, Fat 14.1 g, Fiber 2.5 g, Protein 3.7 g, SaturatedFat 7.3 g, Sodium 168.3 mg, Sugar 30.3 g
MOM'S FAMOUS AMARETTO SWEET POTATOES RECIPE - (4.3/5)
Provided by á-6382
Number Of Ingredients 6
Steps:
- In large skillet, melt butter. Add sugar, Amaretto, and salt. Stir until dissolved. Add potatoes and then marshmallows. Fold potatoes and marshmallows together over low heat until marshmallows are fully melted and potatoes are glazed.
AMARETTO SWEET POTATOES
Sweet potatoes, amaretto, and pecans make a wonderful flavor combination in this autumn side dish...
Provided by loof751
Categories Yam/Sweet Potato
Time 1h
Yield 6-8 serving(s)
Number Of Ingredients 10
Steps:
- In a large saucepan, cover sweet potatoes with water. Boil until tender; drain.
- Remove the skins from the sweet potatoes and arrange them in a greased 2 quart baking dish.
- Process the sugar, buttermilk, butter, eggs, amaretto, vanilla, cinnamon, and baking soda in a blender until smooth. Stir in pecans.
- Spoon pecan mixture over sweet potatoes. Bake at 350 degrees for 30 minutes.
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HOMEMADE AMARETTO RECIPE | HOW TO MAKE AMARETTO
Remove from the heat and let cool completely. Pour the cooled sugar water into a sealable bottle, a mason jar would work great for this too. Add the vodka, vanilla beans and almond extract and stir. Let sit for a week at room temperature then strain through a piece of cheesecloth and return to the same bottle.
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This super-quick dessert can be served right away, or covered and chilled for up to four hours. (If you're making the parfaits ahead, let stand at …
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AMARETTO: NUTRITION FACTS, RECIPE, & USES | ORGANIC FACTS
Amaretto is an Italian liqueur originally made from bitter almonds, although now it is commonly also distilled using peach pits, and as such, is a gluten-free beverage. Most amarettos range from 24% to 28% alcohol by volume (ABV), and thanks to the high alcohol content, this alcohol does not go bad quickly.
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AMARETTO YAMS RECIPE | THE EXCHANGE BOOK
Ingredients 24 amaretto cookies, crushed 1/2 cup butter, softened 2 (29 ounce) cans sweet potatoes, drained 1/4 cup butter, softened 1/4 cup brown sugar 1/4 cup orange marmalade 1 teaspoon amaretto liqueur, or more to taste 2 teaspoons ground ginger Instructions 1. Preheat oven to
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Supercook found 14 amaretto and clove recipes. Supercook clearly lists the ingredients each recipe uses, so you can find the perfect recipe quickly! ← Back . Recent. SuperCook is way better on the app 1+ million recipes | voice powered | diets | shopping list amaretto and clove. Order by: Relevance. Relevance Least ingredients Most ingredients. 14 results. Page 1. Amaretto …
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mix crushed cookies with 1/2 cup butter in a bowl. mash sweet potatoes with 1/4 cup butter in separate bowl; add brown sugar, marmalade, amaretto liqueur, and ginger to sweet potatoes. mix well. pour sweet potato mixture into a 9x9-inch baking dish; top with cookie mixture.
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POPULAR RECIPES AMARETTO YAMS
Preheat oven to 400 degrees F (200 degrees C). Mix crushed cookies with 1/2 cup butter in a bowl. Mash sweet potatoes with 1/4 cup butter in separate bowl; add brown sugar, marmalade, amaretto liqueur, and ginger to sweet potatoes.
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Amaretto Cranberry Kiss. The Brio company’s cocktail blog offers us a sophisticated, refreshing upgrade to the basic vodka cranberry cocktail. The Cranberry Kiss uses the almondy sweetness of amaretto to balance the tartness of the cranberry and orange juices and the smoothness of the vodka. Get the recipe at Brio. 6 / 9.
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CHUNKY YAMS AND APPLES - A BOUNTIFUL KITCHEN
Peel and cut an apple into small chunks. Place apple chunks on microwave safe plate and cook for 3 minutes on high. Add apples to yams in casserole dish. In microwave or small saucepan, melt butter. Add lemon juice, brown sugar, cinnamon and salt. Pour over yams and apples in dish. Crumble about 1/4 to 1/2 cup additional brown sugar over top of ...
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AMARETTO SWEET POTATO CASSEROLE - WHAT'S COOKIN' ITALIAN …
3 cups sweet potatoes mashed by hand or use a food processor (use either fresh boiled sweet potatoes, yams or canned well-drained) 1/2 cup brown sugar. 1/8 cup evaporated milk or regular whole milk. 1/2 teaspoon cinnamon. 1/4 cup Amaretto or Frangelico (or 1 1/2 teaspoons of almond extract) 1 teaspoons vanilla. 1/3 cup butter softened.
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Preheat oven to 400 stages F (200 stages C). Mix crushed cookies with half of cup butter in a bowl. Mash candy potatoes with 1/four cup butter in separate bowl; add brown sugar, marmalade, amaretto liqueur, and ginger to sweet potatoes.
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AMARETTO YAMS | RECIPE | RECIPES, FOOD, SWEET POTATO BREAKFAST HASH
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RECIPE - CASSAVA VS YAMS: AMARETTO YAMS
20 Amaretto cookies, crushed Salt and pepper Steam or boil yams until soft. Split skins and scoop out insides. Mash yams with potato masher. Add 1 stick butter, Amaretto, marmalade and ginger. Salt and pepper to taste. Crush cookies and mix with 1/2 stick melted butter. Top yams with cookie and butter mixture. Bake in oven for 15 minutes at 350 ...
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Bake until soft, about 40 minutes for 8 ounce potatoes to 60 minutes for very large potatoes. Cool potatoes, then peel and mash well with 1/2 cup butter, sugar, marmalade and salt. Stir in 4 Tb. liqueur. Preheat oven to 350 degrees F. Spread mixture in prepared dish. Using a food processor fitted with steel blade, chop cookies coarsely.
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From cdkitchen.com
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Split skins and scoop out insides. Mash yams with potato masher. Add 1 stick butter, Amaretto, marmalade and ginger. Salt and pepper to taste. Crush cookies and mix with 1/2 stick melted butter. Top yams with cookie and butter mixture. Bake in oven for 15 minutes at 350 degrees. Serves 8-10. Your Message...
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AMARETTO YAMS RECIPE | COOKTHISMEAL.COM
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AMARETTO YAMS BEST DISHES
Preheat oven to 400 degrees F (200 degrees C). Mix crushed cookies with 1/2 cup butter in a bowl. Mash sweet potatoes with 1/4 cup butter in separate bowl; add brown sugar, marmalade, amaretto liqueur, and ginger to sweet potatoes.
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Instructions. In a heavy bottom saucepan, heat water and sugars over medium heat. Stir until well-combined. Remove from heat, and allow to sit for 15 minutes. Add almond and vanilla extracts and vodka. Mix to combine. Carefully pour into glass bottle (s) with stopper. Store in a dark, dry cupboard.
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Hailing from Italy, Amaretto is an Almond flavored liqueur (though it’s often made with the kernels of apricot pits as well as almonds). Used in baking to flavor cakes, cookies, icings, and sauces, it’s also delicious served over ice cream.
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Amaretto's very adaptable, mixing with a variety of flavors, from fruits to coffee and cinnamon to ginger. Amaretto is found in creamy cocktails, adds a sweet touch to martinis, and gives a nice depth to fruity highballs. You'll find it in countless shooter recipes as well. It's so versatile that amaretto is considered a staple in the modern bar.
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Mash sweet potatoes with 1/4 cup butter in separate bowl; add brown sugar, marmalade, amaretto liqueur, and ginger to sweet potatoes. Mix well. Pour sweet potato mixture into a 9x9-inch baking dish; top with cookie mixture.
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Preheat oven to 400 degrees F (200 degrees C). Mix crushed cookies with 1/2 cup butter in a bowl. Mash sweet potatoes with 1/4 cup butter in separate bowl; add brown sugar, marmalade, amaretto liqueur, and ginger to sweet potatoes.
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Mix crushed cookies with 1/2 cup butter in a bowl. Mash sweet potatoes with 1/4 cup butter in separate bowl; add brown sugar, marmalade, amaretto liqueur, and ginger to sweet potatoes. Mix well. Pour sweet potato mixture into a 9x9-inch baking dish; top with cookie mixture.
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