Amys Spinach Lasagna Recipes

Steps:

• Preheat oven to 350 degrees F (175 degrees C).
• In a large pot over medium heat saute spinach, onion, oregano, basil and garlic in the olive oil. Pour in spaghetti sauce and water; simmer 20 minutes. In a large bowl mix cottage cheese, mozzarella cheese, Parmesan cheese, parsley, salt, pepper and egg.
• Place a small amount of sauce in the bottom of a lasagna pan. Place 4 uncooked noodles on top of sauce and top with layer of sauce. Add 4 more noodles and layer with 1/2 sauce and 1/2 cheese mixture, noodles and repeat until all is layered, finishing with sauce.
• Cover with foil and bake in a preheated oven for 55 minutes. Remove foil and bake another 15 minutes. Let sit 10 minutes before serving.

Steps:

• Prepare lasagna noodles according to package directions. Preheat oven to 350 degrees.
• Heat olive oil in a large saucepan over medium heat; add onions, mushrooms, pepper, & garlic. Saute 3-4 minutes, stirring occasionally. Add rest of ingredients, except Italian seasoning & cheese. Simmer over low heat for 10 minutes, stirring occasionally.
• Lightly oil a 9 x 13 inch pan. Lay cooked noodles on bottom of pan to cover it, then add layers of half the the sauce mix & 1 1/2 cups of cheese. Sprinkle w/ Italian seasoning. Repeat layers . Bake uncovered for 25 minutes or until bubbly. (you can cover w/ aluminum foil if cheese starts to burn)