ANTI-VAMPIRE GARLIC BITES
Make and share this Anti-Vampire Garlic Bites recipe from Food.com.
Provided by josamky1063
Categories Breads
Time 40m
Yield 24-27 serving(s)
Number Of Ingredients 5
Steps:
- Preheat oven to 350°F Remove phyllo from package; unroll and place on large sheet of waxed paper. Cut phyllo crosswise into 2-inch-wide strips. Cover phyllo with sheets of waxed paper and damp, clean kitchen towel to keep moist.
- Lay 1 strip of phyllo at a time on flat surface and brush immediately with melted butter. Place 1 clove of garlic at end. Sprinkle 1 teaspoon walnuts along length of strip.
- Roll up garlic clove and walnuts in strip, tucking in side edges as you roll. Brush with more butter. Roll in bread crumbs. Repeat with remaining phyllo, garlic, walnuts and butter.
- Place Anti-Vampire Garlic Bites on rack in shallow roasting pan. Bake 20 minutes.
Nutrition Facts : Calories 119.8, Fat 8.2, SaturatedFat 4, Cholesterol 15.3, Sodium 175.1, Carbohydrate 10, Fiber 0.7, Sugar 0.4, Protein 2
ANTI-VAMPIRE POTION (BUTTERNUT SQUASH & GARLIC SOUP)
I remember making this velvety soup with my mom. Butternut squash gives it warm color, and garlic wards off any unfriendly spirits. Try using whipping cream for an extra smooth texture. -Steven Eder, Lebanon, Pennsylvania
Provided by Taste of Home
Categories Lunch
Time 40m
Yield 6 servings.
Number Of Ingredients 11
Steps:
- In a large saucepan, melt butter over medium heat. Add onion and garlic; cook until tender, 3-4 minutes. Add cinnamon and nutmeg; cook 2 minutes., Stir in squash and vegetable stock. Bring to a boil. Reduce heat; simmer, covered, until squash is tender, 15-20 minutes., Use an immersion blender or pulse soup in batches in blender until smooth. Return to pan; add half-and-half cream and salt and pepper to taste. Heat through, but do not boil. Serve immediately with bacon and crumbled cheese.
Nutrition Facts : Calories 388 calories, Fat 28g fat (17g saturated fat), Cholesterol 92mg cholesterol, Sodium 697mg sodium, Carbohydrate 21g carbohydrate (7g sugars, Fiber 3g fiber), Protein 12g protein.
GARLIC BREAD BITES
These garlic bread bites are ridiculously easy to make and insanely tasty! To make them extra cheesy, sprinkle the tops with more mozzarella cheese after taking them out of the oven the second time. Return them to the oven until the cheese is melted. Serve with your favorite dipping sauce. -Anna Bowden, Littleton, Colorado
Provided by Taste of Home
Categories Appetizers
Time 30m
Yield 1 dozen.
Number Of Ingredients 11
Steps:
- Preheat oven to 400°. In a microwave-safe bowl, combine mozzarella cheese and cream cheese; microwave, covered, on high until melted, 30-60 seconds. Stir until smooth. Stir in egg. In another bowl, mix almond flour and seasonings; stir into cheese mixture until combined (mixture will be thick)., With wet hands, shape into 12 balls. Place 1 in. apart on a parchment-lined baking sheet. Bake for 12 minutes. Combine butter and garlic; brush over rolls. Bake until light brown, 2-4 minutes longer. Let cool 5 minutes before serving. If desired, serve with prepared pesto.
Nutrition Facts : Calories 144 calories, Fat 12g fat (5g saturated fat), Cholesterol 37mg cholesterol, Sodium 224mg sodium, Carbohydrate 4g carbohydrate (1g sugars, Fiber 1g fiber), Protein 6g protein.
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