Apple Butter Spice Cookies Recipes

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APPLE BUTTER COOKIES

My mother used to bake these mouthwatering cookies for an after-school treat. Though it's been 55 years since I first found out about them, I still savor the smell that fills the house as these cookies bake. They stay moist and fresh for a long time, or the dough can be stored in the refrigerator for several days so you can bake as you need them.-Dorothy Hawkins, Springhill, Florida

Provided by Taste of Home

Categories     Desserts

Time 35m

Yield about 2-1/2 dozen.

Number Of Ingredients 12



Apple Butter Cookies image

Steps:

  • In a small bowl, cream butter and sugar. Beat in egg, oats and apple butter. Combine dry ingredients; gradually add to creamed mixture along with the milk; beat until blended. Stir in nuts and raisins. Cover and refrigerate until easy to handle. , Drop by teaspoonfuls onto lightly greased baking sheets. Bake at 350° for 15 minutes or until set. Remove to wire racks.

Nutrition Facts : Calories 185 calories, Fat 6g fat (2g saturated fat), Cholesterol 23mg cholesterol, Sodium 177mg sodium, Carbohydrate 31g carbohydrate (21g sugars, Fiber 1g fiber), Protein 3g protein.

1/4 cup butter, softened
1 cup packed brown sugar
1 large egg
1/2 cup quick-cooking oats
1/2 cup apple butter
1 cup all-purpose flour
1/2 teaspoon baking soda
1/2 teaspoon baking powder
1/2 teaspoon salt
2 tablespoons whole milk
1/2 cup chopped nuts
1/2 cup raisins

APPLE BUTTER SPICE COOKIES

Make and share this Apple Butter Spice Cookies recipe from Food.com.

Provided by Abby C

Categories     Dessert

Time 40m

Yield 96 cookies

Number Of Ingredients 11



Apple Butter Spice Cookies image

Steps:

  • Combine flour, baking powder, baking soda, salt, and cinnamon.
  • Set aside.
  • Combine sugar and shortening.
  • Cream until light and fluffy.
  • Beat in egg.
  • Stir in apple butter.
  • Add dry ingredients.
  • Mix well.
  • Stir in raisins and nuts.
  • Drop dough by heaping teaspoons onto lightly greased baking sheets.
  • Bake at 375 degrees for 10 minutes.
  • Cool on racks.

2 1/2 cups all-purpose flour
1 teaspoon baking powder
1 teaspoon baking soda
1 teaspoon salt
1/2 teaspoon cinnamon
1 cup sugar
1/2 cup shortening
1 egg
1 cup apple butter
1/2 cup raisins
1/2 cup chopped nuts

APPLE SPICE COOKIES

Make and share this Apple Spice Cookies recipe from Food.com.

Provided by Mom2Rose

Categories     Drop Cookies

Time 45m

Yield 40 cookies, 40 serving(s)

Number Of Ingredients 10



Apple Spice Cookies image

Steps:

  • Preheat oven to 375F; grease 2 cookie sheets.
  • Sift together flour, cinnamon, baking soda and nutmeg; set aside.
  • Beat the butter and brown sugar in a large bowl with an electric mixer at high speed until well blended.
  • Beat in the eggs and apple juice.
  • Gradually add the flour to the butter mixture, beating at low speed until well blended.
  • Stir in the apple and pecans.
  • Drop the dough by teaspoonfuls 2 inches apart onto the prepared cookie sheets.
  • Bake for 13 minutes or until lightly browned.
  • Cool on wire rack.

2 1/4 cups flour
1 teaspoon cinnamon
1/2 teaspoon baking soda
1/2 teaspoon nutmeg
1/2 cup butter, softened
1 cup brown sugar, packed
2 eggs
1/4 cup apple juice
1 large apple (peeled, cored and diced)
1 cup pecans, toasted and chopped

CAKE MIX APPLE-SPICE COOKIES

Betty Crocker™ Super Moist™ spice cake mix does double duty as a cookie mix in this recipe. Fresh chopped apple adds a bit of autumn snap to these harvest-time treats.

Provided by By Deborah Harroun

Categories     Dessert

Time 50m

Yield 24

Number Of Ingredients 5



Cake Mix Apple-Spice Cookies image

Steps:

  • Heat oven to 350°F. In medium bowl, stir together cake mix, oil and eggs until combined and dough forms. Stir in chopped apple.
  • Onto ungreased cookie sheets, drop dough by tablespoonfuls about 2 inches apart.
  • Bake 8 to 10 minutes or until set. Remove cookies from cookie sheets to cooling racks. Cool completely, about 15 minutes.
  • In small microwavable bowl, microwave frosting on High 10 seconds. Drizzle melted frosting over cooled cookies.

Nutrition Facts : ServingSize 1 Serving

1 box Betty Crocker™ Super Moist™ spice cake mix
1/2 cup vegetable oil
2 eggs
1 cup chopped apple
1/3 cup Betty Crocker™ Rich & Creamy cream cheese frosting

APPLE BUTTER COOKIES

Make and share this Apple Butter Cookies recipe from Food.com.

Provided by bayou-mimi

Categories     Dessert

Time 2h25m

Yield 2 1/2 dozen

Number Of Ingredients 12



Apple Butter Cookies image

Steps:

  • In a mixing bowl, cream butter and sugar.
  • Beat in egg, oats, and apple butter.
  • Combine dry ingredients; gradually add to creamed mixture along with the milk; beat until blended.
  • Stir in nuts and raisins.
  • Chill well.
  • Drop by teaspoonfuls onto a lightly greased or parchment-lined cookie sheet.
  • Bake at 350° for 15 minutes.

1/4 cup softened butter
1 cup packed brown sugar
1 large egg
1/2 cup quick-cooking oats
1/2 cup apple butter
1 cup all-purpose flour
1/2 teaspoon baking soda
1/2 teaspoon baking powder
1/2 teaspoon salt
2 tablespoons milk
1/2 cup nuts, chopped
1/2 cup raisins

OLD-FASHIONED APPLE COOKIES

In only 20 minutes you can enjoy these delicious scratch cookies made with tart chopped apples, warm spices and sweet brown sugar. Come fall there are plenty of cookie recipes that will make good use of the bounty of fresh apples, but you won't find one better or faster than these Old-Fashioned Apple Oatmeal Cookies.

Provided by Betty Crocker Kitchens

Categories     Dessert

Time 20m

Yield 24

Number Of Ingredients 8



Old-Fashioned Apple Cookies image

Steps:

  • Heat oven to 375°. Grease cookie sheet with shortening. Beat brown sugar, butter and egg in large bowl with electric mixer on medium speed until light and fluffy. Stir in flour, nutmeg, salt and baking soda. Stir in apple.
  • Drop dough by rounded teaspoonfuls about 2 inches apart onto cookie sheet.
  • Bake 8 to 10 minutes or until light brown. Remove from cookie sheet to wire rack; cool. Store loosely covered.

Nutrition Facts : Calories 115, Carbohydrate 16 g, Cholesterol 10 mg, Fat 1, Fiber 0 g, Protein 1 g, SaturatedFat 1 g, ServingSize 1 Cookie, Sodium 80 mg

1 cup packed brown sugar
1/2 cup butter or margarine, softened
1 egg
1 1/2 cups Gold Medal™ all-purpose flour
1 teaspoon ground nutmeg
1/2 teaspoon salt
1/2 teaspoon baking soda
1 medium apple, chopped (1 cup)

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