Apple Cheddar Waffles Recipes
APPLE, BACON AND CHEDDAR WAFFLES
The flavors in this unique sweet and savory waffle complement each other very well.
Provided by Betty Crocker Kitchens
Categories Breakfast
Time 35m
Yield 6
Number Of Ingredients 9
Steps:
- Heat waffle maker; lightly brush with vegetable oil, if necessary. In medium bowl, stir Bisquick™ mix, milk, oil and egg until mixed well. Mix in shredded cheese, 1/2 cup of the crumbled bacon and the chopped apple.
- Pour 1/2 cup batter onto center of hot waffle maker. (Waffle makers vary in size; check manufacturer's directions for recommended amount of batter). Close lid of waffle maker. Bake according to manufacturer's directions or until steaming stops and waffle is golden brown; carefully remove waffle. Repeat with remaining batter.
- Top each waffle with heaping tablespoonful bacon; serve warm with maple syrup. Garnish with sliced green onions.
Nutrition Facts : Calories 430, Carbohydrate 46 g, Cholesterol 70 mg, Fat 1 1/2, Fiber 0 g, Protein 15 g, SaturatedFat 7 g, ServingSize 1 Serving, Sodium 820 mg, Sugar 18 g, TransFat 0 g
APPLE CHEDDAR CHEESY PIE
The best apple pies always have a cheddar cheese crust and this is no exception. I found this in an old cookbook years ago, can't remember the name, but it's a great piece of pie!
Provided by Chef53Kathy
Categories Pie
Time 1h5m
Yield 1 pie, 8 serving(s)
Number Of Ingredients 15
Steps:
- In a mixing bowl stir together the 1 cup flour and 1/4 teaspoons salt. Using a pastry blender cut in the shortening and cheese. Add water a tablespoonful at a time to make crust stirring with a fork to blend. Roll out and ease into a 9" pie plate. Fold and flute edges.
- Combine apples, sugar, 1/4 cup flour, cinnamon and salt.Spoon into the pie shell.
- Mix cheddar topping ingredients together until crumbly and sprinkle over the apples.
- Cover edge of pie with foil and bake at 375* for 25 minutes. Remove the foil and bake an additional 20-25 minutes or until top is golden and the fruit is tender.
Nutrition Facts : Calories 553, Fat 23.7, SaturatedFat 11.5, Cholesterol 42.6, Sodium 405.6, Carbohydrate 78.9, Fiber 2.9, Sugar 52, Protein 8.8
WAFFLE APPLEWICH (HAM, CHEESE, AND APPLE SANDWICHES ON WAFFLES)
This is a fun sandwich for breakfast or lunch! I use the leanest ham available, often use sugar free syrup, and whole grain waffles. That way it is even a lower fat and calorie count than the nutrition analysis shows. Quick and easy to make, and delicious to eat! Kid's LOVE it! Comes from the lunch box builder on Kraft's website.
Provided by ColCadsMom
Categories Breakfast
Time 7m
Yield 1 serving(s)
Number Of Ingredients 5
Steps:
- Top one waffle with cheese, ham, and half of the apple slices.
- Place second waffle on top.
- Eat immediately dipped in syrup, or wrap sandwich in foil or plastic and place syrup in sealable plastic container.
Nutrition Facts : Calories 545.6, Fat 22, SaturatedFat 6.1, Cholesterol 106.4, Sodium 2676.7, Carbohydrate 53.7, Fiber 6.4, Sugar 14.8, Protein 33.1
APPLE-CHEDDAR PANCAKES WITH BACON
After tasting a scrumptious grilled apple and cheese sandwich, I decided to try the same flavors with pancakes. The idea of adding bacon came from my bacon-fanatic sister. -Kim Korver, Orange City, Iowa
Provided by Taste of Home
Time 20m
Yield 16 pancakes.
Number Of Ingredients 7
Steps:
- In a large bowl, whisk eggs and milk until blended. Add biscuit mix and bacon; stir just until moistened. Fold in apples and cheese., Lightly grease a griddle; heat over medium heat. Drop batter by 1/4 cupfuls onto griddle, spreading batter with the back of a spoon as necessary. Cook until bubbles on top begin to pop and bottoms are golden brown. Turn; cook until second side is golden brown. If desired, serve with butter and syrup.
Nutrition Facts : Calories 303 calories, Fat 16g fat (7g saturated fat), Cholesterol 79mg cholesterol, Sodium 685mg sodium, Carbohydrate 27g carbohydrate (7g sugars, Fiber 1g fiber), Protein 13g protein.
JIM'S APPLE WAFFLES
A nice waffle for a special apple cinnamon treat!
Provided by HDBLACKCAT
Categories Breakfast and Brunch Waffle Recipes
Time 45m
Yield 12
Number Of Ingredients 9
Steps:
- Preheat a lightly greased waffle iron.
- In a large bowl, mix flour, cream of tartar, baking soda, cinnamon, and sugar. Mix the water, milk powder, and eggs in medium bowl, and blend into the flour mixture until smooth. Fold in the apples.
- Ladle batter into the preheated waffle iron. Cook waffles until golden brown.
Nutrition Facts : Calories 255.2 calories, Carbohydrate 48.6 g, Cholesterol 34.5 mg, Fat 1.4 g, Fiber 2.4 g, Protein 11.8 g, SaturatedFat 0.4 g, Sodium 213.3 mg, Sugar 14.8 g
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