Apple Juice Vinaigrette Recipes

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APPLE CIDER VINAIGRETTE

Consider this vinaigrette a blank slate. You can use it as is, or add some favorite herbs, such as thyme, basil or cilantro. -Taste of Home Test Kitchen, Milwaukee, Wisconsin

Provided by Taste of Home

Time 5m

Yield 1 cup.

Number Of Ingredients 7



Apple Cider Vinaigrette image

Steps:

  • Combine all ingredients in a jar with a tight-fitting lid; shake well. Store in the refrigerator. Just before serving, shake dressing again.

Nutrition Facts : Calories 171 calories, Fat 18g fat (2g saturated fat), Cholesterol 0 cholesterol, Sodium 105mg sodium, Carbohydrate 2g carbohydrate (2g sugars, Fiber 0 fiber), Protein 0 protein. Diabetic Exchanges

2/3 cup olive oil
1/4 cup cider vinegar
1 tablespoon honey
2 teaspoons Dijon mustard
1 garlic cloves, minced
1/4 teaspoon salt
1/8 teaspoon pepper

HONEY APPLE CIDER VINAIGRETTE

This is a super easy, super tasty vinaigrette to use on any salad. It's customizable to your own tastes, and uses fairly simple ingredients that are already available in most home pantries.

Provided by Kim

Categories     Vinaigrette Dressing

Time 5m

Yield 6

Number Of Ingredients 10



Honey Apple Cider Vinaigrette image

Steps:

  • Combine apple cider vinegar, lemon juice, honey, mustard, salt, garlic powder, onion powder, oregano, and pepper in a small jar. Place lid on tightly and shake until ingredients are well combined. Pour in olive oil, and shake jar again to combine.
  • Use immediately or keep extra stored in the fridge. Shake jar again before using.

Nutrition Facts : Calories 122 calories, Carbohydrate 2.4 g, Fat 12.3 g, Fiber 0.1 g, Protein 0.1 g, SaturatedFat 1.7 g, Sodium 183.8 mg

¼ cup apple cider vinegar
1 tablespoon freshly squeezed lemon juice
1 ½ teaspoons honey, or to taste
1 teaspoon Dijon mustard
½ teaspoon salt
½ teaspoon garlic powder
½ teaspoon onion powder
½ teaspoon oregano
⅛ teaspoon freshly ground black pepper
⅓ cup extra-virgin olive oil

APPLE JUICE VINAIGRETTE

Quick and simple vinaigrette. This is especially nice if you want a mild, sweet dressing that won't overpower the flavors of your salad.

Provided by Chocolate Joy

Categories     Salad Dressings

Time 2m

Yield 10 serving(s)

Number Of Ingredients 3



Apple Juice Vinaigrette image

Steps:

  • Combine all ingredients in a salad dressing cruet, bottle, or jar.
  • Place tight-fitting lid on container and store in the refrigerator.
  • Shake well before use.

Nutrition Facts : Calories 134.1, Fat 14.6, SaturatedFat 1.4, Sodium 0.7, Carbohydrate 1, Sugar 0.9

1/3 cup apple juice
1/3 cup apple cider vinegar
2/3 cup grapeseed oil

APPLE VINAIGRETTE

Make and share this Apple Vinaigrette recipe from Food.com.

Provided by Sharon123

Categories     Salad Dressings

Time 5m

Yield 1 cup

Number Of Ingredients 9



Apple Vinaigrette image

Steps:

  • Combine parsley, vinegar, olive oil, apple juice, basil, honey, salt, mustard and pepper in a blender or food processor. Process until smooth. Serve over salad. Enjoy!

1/2 cup flat leaf parsley, chopped
1/4 cup cider vinegar
1/4 cup extra virgin olive oil
1/4 cup apple juice
3 fresh basil leaves
2 teaspoons honey
3/4 teaspoon salt
1 teaspoon Dijon mustard
1/8 teaspoon ground black pepper

APPLE BALSAMIC VINAIGRETTE

Make and share this Apple Balsamic Vinaigrette recipe from Food.com.

Provided by Heartsong

Categories     < 15 Mins

Time 5m

Yield 1 1/2 cups, 16-24 serving(s)

Number Of Ingredients 9



Apple Balsamic Vinaigrette image

Steps:

  • In skillet over medium-high heat, melt the brown sugar, stirring constantly. Carefully pour in cider vinegar (it will steam and bubble up) and continue to cook and until sugar dissolves. (Sugar will clump at first but then dissolve.) Add apple juice and balsamic vinegar. Turn into a bowl and set aside. Rinse skillet, then add olive oil and heat over medium-high heat. Add shallot, garlic, basil and pepper and cook until shallots are tender, about 3 minutes. Stir in sugar-vinegar mixture and season to taste with salt.
  • Can be made ahead and stored in covered container in refrigerator.

Nutrition Facts : Calories 76.2, Fat 6.8, SaturatedFat 0.9, Sodium 1.9, Carbohydrate 4.1, Sugar 3.8

1/4 cup brown sugar
1/4 cup cider vinegar
1/4 cup apple juice
1/2 cup balsamic vinegar
1/2 cup olive oil
1/4 teaspoon dried basil leaves, crushed
1 small shallot, minced
1 garlic clove, minced
1 small pinch red pepper flakes

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