APPLE-RAISIN STUFFING
Provided by Food Network Kitchen
Categories side-dish
Time 21m
Yield 8 servings
Number Of Ingredients 0
Steps:
- In a large deep skillet, saute 2 chopped red onions, 2 minced garlic cloves and 3 chopped celery stalks in 1 stick butter for 1 minute.
- Season with salt and pepper and add 4 diced peeled apples, 1 tablespoon chopped thyme, 1 teaspoon aniseed and 1 cup golden raisins; cook 5 minutes.
- Pour in 4 go 6 cups chicken broth. Simmer until step 5.
- In a large bowl, mix 3 eggs, a scoop of grainy mustard and 3 tablespoons each chopped parsley and tarragon.
- Add to the bowl 8 cups each toasted pumpernickel and sourdough bread cubes and the hot broth mixture.
- Gently toss the stuffing, then spread in a buttered 9-by-13-inch baking dish. Dot the top with butter or turkey pan drippings, cover and bake 30 minutes at 350. Uncover and bake until golden, 20 more minutes.
TURKEY APPLE STUFFING
Complementing your golden bird, the well-seasoned bread stuffing is sparked by a festive sweetness from apples and raisins. It's a staple on our holiday menu. -Nancy Zimmerman, Cape May Court House, New Jersey
Provided by Taste of Home
Categories Dinner
Time 4h5m
Yield 12 servings.
Number Of Ingredients 12
Steps:
- In a Dutch oven, saute celery and onion in butter until tender. Remove from the heat; stir in the bread cubes, apples, raisins, salt, thyme, sage and pepper. , Just before baking, loosely stuff turkey with 4 cups stuffing. Place remaining stuffing in a greased 2-qt. baking dish; refrigerate until ready to bake. Skewer turkey openings; tie drumsticks together. Place breast side up on a rack in a roasting pan. Brush with melted butter. , Bake, uncovered, at 325° for 3-3/4 to 4 hours or until a thermometer reads 180° for the turkey and 165° for the stuffing, basting occasionally with pan drippings. (Cover loosely with foil if turkey browns too quickly.), Bake additional stuffing, covered, for 20-30 minutes. Uncover; bake 10 minutes longer or until browned. Cover turkey and let stand for 20 minutes before removing stuffing and carving turkey. If desired, thicken pan drippings for gravy.
Nutrition Facts : Calories 839 calories, Fat 41g fat (16g saturated fat), Cholesterol 317mg cholesterol, Sodium 774mg sodium, Carbohydrate 27g carbohydrate (12g sugars, Fiber 4g fiber), Protein 88g protein.
HERB AND APPLE STUFFING
Serve Ina Garten's crowd-pleasing stuffing at your Thanksgiving feast: Herb and Apple Stuffing from Food Network.
Provided by Ina Garten
Time 2h50m
Yield 8 to 10 servings
Number Of Ingredients 11
Steps:
- Preheat oven to 300 degrees F.
- Put the bread cubes on a 13 by 18 by 1-inch baking sheet and bake them in the oven for 7 minutes.
- In a large saute pan, melt the butter and add the onion, celery, apples, parsley, rosemary, salt, and pepper. Saute for 10 minutes, until the mixture is soft.
- Combine the bread cubes and cooked vegetables in a large bowl and add the chicken stock, and almonds, if desired.
- Place the stuffing into the main cavity of the turkey and into the neck of the bird. I cook a 12-pound turkey for 2 1/2 hours at 350 degrees F in a preheated oven. Make sure the stuffing in the cavity is secured by wrapping the legs tightly with string.
BAKED APPLE-RAISIN STUFFING
After sampling a friend's turkey dressing one Thanksgiving, I was inspired to add apples, raisins and sage to my own stuffing recipe.
Provided by Taste of Home
Categories Side Dishes
Time 1h
Yield 2 servings.
Number Of Ingredients 12
Steps:
- In a small skillet, saute onion and celery in butter until tender. Add the apple, raisins, bouillon, salt, sage, poultry seasoning and pepper. Cook and stir 1-2 minutes longer. Stir in broth. Pour over bread crumbs; toss to coat., Transfer to a greased 1-qt. baking dish. Cover and bake at 350° for 25 minutes. Uncover; bake 20-25 minutes longer or until golden brown.
Nutrition Facts : Calories 280 calories, Fat 13g fat (7g saturated fat), Cholesterol 31mg cholesterol, Sodium 984mg sodium, Carbohydrate 39g carbohydrate (18g sugars, Fiber 3g fiber), Protein 4g protein.
APPLE RAISIN DRESSING
Sweeten traditional cornbread stuffing with apples and raisins - made deliciously moist with Progresso® broth. This is a perfect side dish recipe for the Thanksgiving table.
Provided by By Betty Crocker Kitchens
Categories Side Dish
Time 1h20m
Yield 12
Number Of Ingredients 12
Steps:
- Heat oven to 325°F. Spray 13x9-inch (3-quart) glass baking dish with cooking spray.
- In 12-inch skillet, melt butter over medium-high heat. Cook onion and celery in butter 10 minutes, stirring occasionally, until tender. Add apples; cook 3 minutes or until tender. Stir in sage, salt and pepper.
- In large bowl, mix stuffing, raisins, pecans and onion mixture. Add broth and eggs; mix well. Spoon into baking dish.
- Bake uncovered 50 to 60 minutes or until well browned.
Nutrition Facts : Calories 320, Carbohydrate 46 g, Fat 2, Fiber 5 g, Protein 7 g, SaturatedFat 3 1/2 g, ServingSize 1 Serving, Sodium 900 mg
EASY APPLE RAISIN STUFFING (THANKSGIVING)
Made with a prepared stuffing mix. I like the way this sounds and wanted to post it for future use. You can make a day ahead of serving and just reheat until heated through.
Provided by Oolala
Categories Apple
Time 1h
Yield 10-12 serving(s)
Number Of Ingredients 6
Steps:
- Preheat oven to 300 degrees F.
- Make stuffing mix on stove top according to package directions which are here: heat broth or water, with the butter or margarine, to a boil and remove from the heat. Add the stuffing mix and toss lightly with a fork until moist throughout.
- Add apples and raisins; mix thoroughly.
- Place in a casserole dish and bake for 45 minutes.
- *May be reheated and tastes even better the next day.
Nutrition Facts : Calories 434.1, Fat 11.5, SaturatedFat 6.4, Cholesterol 24.9, Sodium 1001.5, Carbohydrate 79.1, Fiber 5.7, Sugar 37.1, Protein 7.8
APPLE-RAISIN TURKEY STUFFING
Fruity stuffing that gives poultry a completely different flavor. A family tradition, handed down from our German ancestors. Just stuff your bird and wait to enjoy.
Provided by Linda Falls Merrell
Categories Side Dish Stuffing and Dressing Recipes Apple Stuffing and Dressing Recipes
Time 3h20m
Yield 12
Number Of Ingredients 7
Steps:
- Mix apples, water, raisins, stuffing mix, sugar, eggs, and cinnamon together in a large bowl. Stir more water into the apple mixture to get to your desired level of moistness.
Nutrition Facts : Calories 368.7 calories, Carbohydrate 82.5 g, Cholesterol 62.3 mg, Fat 3.1 g, Fiber 4.7 g, Protein 7 g, SaturatedFat 0.8 g, Sodium 554 mg, Sugar 49.8 g
BREAD, APPLE, RAISIN DRESSING FOR TURKEY
Make and share this Bread, Apple, Raisin Dressing for Turkey recipe from Food.com.
Provided by Lavender Lynn
Categories Apple
Time 1h45m
Yield 10 serving(s)
Number Of Ingredients 11
Steps:
- Melt the butter in a large skillet. Saute onions and celery until tender.
- Combine the remaining ingredients in a large bowl and add the celery and onion.
- Toss lightly with a fork until well mixed.
- Put dressing in a covered greased baking pan.
- Bake for 1 hour @ 350°F for 1 hour.
Nutrition Facts : Calories 183.7, Fat 7.2, SaturatedFat 3.6, Cholesterol 76.4, Sodium 938.8, Carbohydrate 26.3, Fiber 2.4, Sugar 11.8, Protein 4.7
TURKEY BREAST ROULADE WITH APPLE AND RAISIN STUFFING
A boneless turkey breast is rolled around stuffing with apple and raisins.
Provided by CupcakeSparkles11
Categories Meat and Poultry Recipes Turkey Breasts
Time 2h25m
Yield 8
Number Of Ingredients 9
Steps:
- Place the water, butter, and raisins into a saucepan; bring to a boil. Remove from the heat, stir in the stuffing mix, cover, and let stand until the stuffing mixture absorbs the liquid, about 5 minutes. Stir 1 tablespoon of poultry seasoning and the apple lightly into the stuffing. Allow the stuffing mixture to cool.
- Preheat oven to 350 degrees F (175 degrees C). Place a rack into a roasting pan.
- Carefully remove the turkey breast skin in one piece without tearing the skin, and set aside. Bone the turkey breast (see notes) keeping the meat in one piece but removing the strip of cartilage and gristle between the two breast halves, if necessary. Pull the two tenderloin sections outward from the main part of the breast, keeping them attached, to expand the boneless piece of turkey into a roughly square-shaped piece of meat. Sprinkle the inside of the breast with salt, pepper, and 1 tablespoon of poultry seasoning.
- Spread the stuffing mixture all over the inside of the breast meat piece, and firmly roll the stuffed breast into a compact roll. Spread the reserved turkey skin out, and place the stuffed roll in the middle of the skin. Pull and roll the skin over the stuffed meat, and tie the stuffed roll together with cooking twine. Place the roll onto the roasting rack with the seam side down.
- Roast the stuffed breast in the preheated oven until the skin is golden brown, the meat is no longer pink inside, and the temperature of the roll, measured at the thickest part, reads 170 degrees F (75 degrees C), 1 1/2 to 2 hours. Allow the roast to stand covered with a tent of aluminum foil for at least 10 minutes before removing the twine for slicing.
Nutrition Facts : Calories 680.1 calories, Carbohydrate 12.7 g, Cholesterol 234.6 mg, Fat 29.7 g, Fiber 1 g, Protein 86.3 g, SaturatedFat 10.2 g, Sodium 299.4 mg, Sugar 6.5 g
More about "apple raisin turkey stuffing recipes"
ROAST TURKEY WITH CHESTNUT-APPLE STUFFING - FOOD & WINE
From foodandwine.com
ROAST TURKEY WITH SAUSAGE-APPLE STUFFING RECIPE
From pillsbury.com
CROCK POT APPLE-RAISIN STUFFING RECIPE | CDKITCHEN.COM
From cdkitchen.com
WILD RICE, RAISIN AND APPLE STUFFING - A PRETTY LIFE IN …
From aprettylifeinthesuburbs.com
RAISIN APPLE STUFFING – SHEKNOWS
From sheknows.com
APPLE-RAISIN STUFFING - PEPPERIDGE FARM
From pepperidgefarm.com
APPLE-RAISIN TURKEY STUFFING - PLAIN.RECIPES
From plain.recipes
APPLE RAISIN STUFFING RECIPES ALL YOU NEED IS FOOD
From stevehacks.com
APPLE RAISIN STUFFING STUFFING - RECIPES - PAGE 5 | COOKS.COM
From cooks.com
APPLE-RAISIN TURKEY STUFFING THE BEST RECIPES
From bestastyrecipes.blogspot.com
APPLE RAISIN STUFFING - RECIPES - PAGE 7 | COOKS.COM
From cooks.com
ROAST TURKEY WITH RAISIN STUFFING RECIPE | MYRECIPES
From myrecipes.com
EASY TO MAKE INA GARTEN’S APPLE STUFFING, BUT VEGETARIAN
From throwdownkitchen.com
TURKEY WITH APPLE STUFFING FOOD- WIKIFOODHUB
From wikifoodhub.com
APPLE-RAISIN STUFFING RECIPE, GRAIN FOODS FOUNDATION
From grainfoodsfoundation.org
ROAST TURKEY WITH RAISIN STUFFING RECIPE - FOOD NEWS
From foodnewsnews.com
BACON & APPLE STUFFING: THE PERFECT THANKSGIVING STUFFING! • FOOD …
From foodfolksandfun.net
SOURDOUGH STUFFING WITH SAUSAGE, APPLES, AND GOLDEN RAISINS
From bonappetit.com
TURKEY WITH APPLE AND RAISIN STUFFING | RECIPE - PINTEREST
From pinterest.com.au
WILD RICE, RAISIN & APPLE STUFFING | PERFECT FOR THANKSGIVING ...
From pinterest.ca
TURKEY BREAST ROULADE WITH APPLE AND RAISIN STUFFING - GERMAN …
From fooddiez.com
BREAD, APPLE, RAISIN DRESSING FOR TURKEY RECIPE - FOOD NEWS
From foodnewsnews.com
APPLE-RAISIN WHOLE-WHEAT STUFFING | RECIPELION.COM
From recipelion.com
CROCKPOT STUFFING WITH APPLES {BEST EVER!} – WELL PLATED
From wellplated.com
SAVORY APPLE AND CRANBERRY STUFFING RECIPE FOR TURKEY OR CHICKEN
From cookingnook.com
APPLE RAISIN STUFFING (FOR TURKEY OR GOOSE) RECIPE
From cookeatshare.com
TURKEY BREAST ROULADE WITH APPLE AND RAISIN STUFFING
From recipesty.com
TURKEY BREAST ROULADE WITH APPLE AND RAISIN STUFFING | RECIPES
From boyersfood.com
APPLE-RAISIN STUFFING - BIGOVEN.COM
From bigoven.com
TURKEY WITH APPLE & RAISIN STUFFING - KUALI
From kuali.com
RAISIN-STUDDED APPLE STUFFING | RECIPE | STUFFING RECIPES FOR ...
From pinterest.com
RAISIN STUDDED APPLE STUFFING RECIPE BY HOLIDAY.COOK | IFOOD.TV
From ifood.tv
APPLE-RAISIN STUFFING RECIPE | KITCHEN INFINITY RECIPES
From kitcheninfinity.com
APPLE-RAISIN STUFFING | RECIPE | STUFFING RECIPES, RAISIN ... - PINTEREST
From pinterest.com
RECIPE: APPLE-RAISIN DRESSING (BETTY CROCKER, 1988) - RECIPELINK.COM
From recipelink.com
APPLE RAISIN EASY GLUTEN FREE STUFFING - FOOD FAITH FITNESS
From foodfaithfitness.com
You'll also love