Applebees Pizza Sticks Recipes

Steps:

• In a large bowl, whisk flour, baking powder and salt. Stir in water and oil until combined. Turn onto a lightly floured surface. Gently form into a ball. Cover and let rest 10 minutes. Divide dough in half. On parchment, roll each half into a 10-in. circle. Transfer (leaving dough on parchment) to a 12-in. pizza pan. , Preheat oven to 425°. Combine sauce ingredients; spread over pizzas. Top with pepperoni, green pepper, onion and cheese. If desired, sprinkle with additional dried basil and oregano. Bake on a low oven rack, one at a time, until bottom of crust is golden and cheese is lightly browned, 15-20 minutes. Cut into squares.

Steps:

• Pizza: In a hot sauté pan or on a griddle, place sliced mushrooms and butter-flavor oil and season with salt, pepper and garlic.
• Cook until hot.
• Brush tortilla with oil and place on griddle.
• Spread spinach and artichoke dip evenly on top of tortilla to within 1/2 inch of the edge.
• Top with mushrooms, when cooked, Italian seasoning and diced tomatoes.
• Sprinkle shredded mozzarella cheese over pizza and remove from griddle and place on a pizza pan in an oven preheated to 350 degrees F.
• Remove from oven when cheese is melted and top with shredded Parmesan/Romano cheese.
• Cut into wedges and serve.
• Spinach and Artichoke Dip: Combine ingredients thoroughly in a bowl and spread mixture into a small baking dish.
• Bake in an oven preheated to 350 degrees F for 30 minutes or until cheeses are bubbling and melted.
• Serve as the "sauce" for the vegetable pizza or as a dip for chips.