APPLES WITH RED CABBAGE
Our family has always loved red cabbage. Not only is it a perfect accompaniment to a favorite roast, it is so colorful on the plate. An added plus for the cook...it tastes even better the next day!
Provided by Taste of Home
Categories Side Dishes
Time 25m
Yield 6 servings.
Number Of Ingredients 9
Steps:
- Place cabbage in a large saucepan; add boiling water. Cover and simmer for 10 minutes. , Add apples; cook 10 minutes or until tender. Add remaining ingredients and heat through.
Nutrition Facts :
SAUTEED RED CABBAGE WITH APPLES
Make and share this Sauteed Red Cabbage With Apples recipe from Food.com.
Provided by Alia55
Categories Vegetable
Time 40m
Yield 4 serving(s)
Number Of Ingredients 8
Steps:
- Remove outside leaves of cabbage.
- With a sharp knife, chop cabbage into small pieces. Throw into colander and rinse.
- In large stovetop pot with lid, melt 2 teaspoons of butter at medium-high.
- Add onion to pan and sauté.
- Add chopped cabbage to pan.
- Peel apples, chop and add to pan.
- Combine water with vinegar, add brown sugar and bay leaves and stir.
- Pour liquid over cabbage mixture.
- Bring mixture to a boil then cover and reduce heat to a low simmer for 25-35 minutes.
Nutrition Facts : Calories 113.8, Fat 3.1, SaturatedFat 1.9, Cholesterol 7.6, Sodium 53.1, Carbohydrate 22, Fiber 3.4, Sugar 15.5, Protein 1.9
RED CABBAGE WITH APPLES
My German grandmother passed this recipe down to my mother, who gave it to me. I remember eating it as a small child. This vegetable dish can be made quickly and goes great with roast pork or barbecued ribs, potatoes and biscuits.
Provided by Taste of Home
Categories Side Dishes
Time 1h15m
Yield 8 servings.
Number Of Ingredients 11
Steps:
- In a large skillet, saute onion in butter until golden and tender. Add the cabbage, apples, cider, sugar, vinegar, salt and pepper. Bring to a boil. Reduce heat; cover and simmer for about 1 hour or until cabbage and apples are tender and the liquid is reduced. Sprinkle with bacon and parsley if desired.
Nutrition Facts : Calories 203 calories, Fat 9g fat (5g saturated fat), Cholesterol 22mg cholesterol, Sodium 331mg sodium, Carbohydrate 31g carbohydrate (25g sugars, Fiber 4g fiber), Protein 3g protein.
RED CABBAGE WITH APPLES
A healthy side dish of braised cabbage with rich spices - a perfect Sunday roast or Christmas dinner accompaniment.
Provided by James Martin
Categories Dinner, Side dish
Time 55m
Number Of Ingredients 8
Steps:
- Place all the ingredients except for the apples in a large saucepan and season. Place over a medium heat, bring to the boil, then turn down the heat and simmer for 30 mins. Add the apples, then continue cooking for 15 mins until tender.
Nutrition Facts : Calories 67 calories, Carbohydrate 14 grams carbohydrates, Sugar 12 grams sugar, Fiber 2 grams fiber, Protein 1 grams protein, Sodium 0.1 milligram of sodium
RED CABBAGE AND APPLES
Looking for something new? Try this sweet and sour apple and cabbage dish.
Provided by CHRISTYJ
Categories Side Dish Vegetables
Yield 3
Number Of Ingredients 9
Steps:
- Heat oil in a medium size saucepan. Stir in cabbage and onion; fry until wilted. Stir in apple and water, salt and pepper. Cover and simmer about 25 minutes.
- Pour vinegar and sugar into the mixture while tasting for desired sweet and sour taste. Cook another 5 to 6 minutes.
Nutrition Facts : Calories 250.1 calories, Carbohydrate 42.4 g, Fat 9.7 g, Fiber 6.8 g, Protein 3.3 g, SaturatedFat 1.3 g, Sodium 1215.8 mg, Sugar 30.8 g
BRAISED RED CABBAGE WITH APPLES
Steps:
- Quarter the cabbage and cut away the core, then cut the quarters into thirds. Rinse in cold water and set aside. In a large stockpot, melt butter over medium heat. Saute the onion and apples for 2 minutes until they begin to soften. Add the chopped dill, bay leaves, cabbage, and broth. Cook for 5 minutes until it begins to wilt. Stir in the vinegar to preserve the red color. Add sugar, salt, and pepper and cook for 20 minutes until the cabbage is soft, stirring occasionally. Garnish with fresh dill before serving.
BRAISED RED CABBAGE WITH APPLES
Steps:
- Wash the head of cabbage under cold running water, remove the tough outer leaves, and cut cabbage into quarters. To shred the cabbage, cut out the core and slice the quarters crosswise into 1/8?inch-wide strips.
- In a heavy 4 to 5-quart casserole, heat the oil over moderate heat. Add chopped onions and cook, stirring frequently for 5 minutes, or until the onions are lightly browned. Add the cabbage, stir thoroughly, add the apples, and pour in the boiling water. Bring to a boil over high heat, stirring occasionally, and reduce the heat to very low. Add red wine vinegar, salt and sugar, stir to combine. Cover and simmer for 1 1/2 to 2 hours, or until the cabbage is tender. Check from time to time to make sure that the cabbage is moist and tender. If it seems dry, add a tablespoon of boiling water. When the cabbage is done, there should be almost no liquid left in the casserole. Taste for seasoning, then transfer the entire contents of the casserole to a heated platter or bowl and serve.
RED CABBAGE WITH APPLES
This recipe makes for a great veggie side. The apple adds a nice flavour to otherwise bland cabbage and of course bacon makes everything taste good!
Provided by Volleyballmom
Categories Side Dish Vegetables
Time 1h5m
Yield 4
Number Of Ingredients 9
Steps:
- Heat coconut oil over medium heat in a large skillet; cook and stir bacon, onion, and garlic until fragrant, about 5 minutes. Stir cabbage into bacon mixture and toss to coat with oil. Cover skillet, reduce the heat, and cook, stirring occasionally, until cabbage begins to soften, about 10 minutes.
- Stir cider vinegar and brown sugar together in a bowl; pour over cabbage mixture. Stir apples into cabbage mixture; cover and cook, stirring occasionally, until most of the liquid has evaporated and cabbage is tender, about 35 minutes. Remove pan from heat and allow cabbage mixture to stand, covered, for about 5 minutes; season with salt and pepper.
Nutrition Facts : Calories 305.3 calories, Carbohydrate 41 g, Cholesterol 9.9 mg, Fat 14.4 g, Fiber 6.4 g, Protein 6.8 g, SaturatedFat 10.1 g, Sodium 310.3 mg, Sugar 29.4 g
BRAISED RED CABBAGE WITH APPLES
Steps:
- Combine the butter, sugar, and vinegar with a large pinch of salt and a sprinkling of pepper in a large deep skillet with a lid over medium heat. Bring to a boil.
- Add the cabbage, stirring to coat. When the cabbage begins to glisten and soften a bit, add the apple pieces and stir. Reduce the heat to medium-low and simmer, covered, until the cabbage is soft, about 45 minutes.
- Stir in the currant jelly or wine if you're using it. Taste and adjust the seasoning, then serve.
- Braised Cabbage with Chestnuts
- Omit the sugar from step 1. In step 2, substitute green cabbage for red and 1 cup peeled and roughly chopped chestnuts (page 453) for the apples. Cook until both chestnuts and cabbage are tender, as directed, then serve.
RED CABBAGE WITH APPLE
Goes great with pan-fried or grilled pork chops. Some potato pancakes would be a nice accompaniment, too.
Provided by PalatablePastime
Categories Apple
Time 1h
Yield 8 serving(s)
Number Of Ingredients 6
Steps:
- Trim outer leaves from cabbage; cut into fourths and remove the inner core; slice cabbage thinly.
- Add enough water to cover bottom of large saucepan or dutch oven by about 1 inch; cover and bring to a boil.
- Add cabbage; cover and return to a boil; then lower heat and simmer, covered, stirring occasionally until cabbage is tender, about 30 minutes.
- Add apples to kettle and cook 10 minutes more.
- Drain excess liquid from pan, if any.
- Stir in vinegar, butter, brown sugar, and pepper.
- Mix until well blended and serve.
Nutrition Facts : Calories 83.2, Fat 1.7, SaturatedFat 0.3, Sodium 46.5, Carbohydrate 17.3, Fiber 3.9, Sugar 11.1, Protein 1.7
More about "apples with red cabbage recipes"
DUTCH RED CABBAGE WITH APPLES - MEDLINEPLUS
From medlineplus.gov
RED CABBAGE AND APPLES | PALEO | THE PRESTO POST
From prestopost.org
RED CABBAGE AND APPLES - EATING FOR YOUR HEALTH
From eatingforyourhealth.org
RED CABBAGE & APPLE SALAD – MY RELATIONSHIP WITH FOOD
From myrelationshipwithfood.com
WHAT TO SERVE WITH RED CABBAGE AND APPLES? 7 BEST …
From eatdelights.com
RED CABBAGE WITH APPLES RECIPE - PILLSBURY.COM
From pillsbury.com
RED CABBAGE AND APPLES - GOOD HOUSEKEEPING
From goodhousekeeping.com
RED CABBAGE, APPLES AND KIELBASA – ART OF NATURAL LIVING
From artofnaturalliving.com
RED CABBAGE AND APPLE RECIPE – SIMPLY SOUTHERN MOM
From simplysouthernmom.com
RED CABBAGE AND APPLES WITH DRIED APPLES - FRUIT SUPPLIERS
From foodingredients.treetop.com
GERMAN STYLE RED CABBAGE WITH APPLES - COOKING WITH CARLEE
From cookingwithcarlee.com
BRAISED RED CABBAGE WITH APPLES AND BACON | FOOD & WINE
From foodandwine.com
RED CABBAGE WITH APPLES AND ONIONS RECIPE | PBS FOOD
From pbs.org
SWEET AND SOUR RED CABBAGE WITH APPLES RECIPES - YUMMLY
From yummly.com
RED CABBAGE AND APPLES - HARVEST TO TABLE
From harvesttotable.com
RED CABBAGE WITH APPLES | KüHNE – MADE WITH LOVE
From kuehne-international.com
RED CABBAGE APPLE SALAD WITH BLUE CHEESE & WALNUTS RECIPE
From toriavey.com
RODE KOOL MET APPEL (DUTCH RED CABBAGE WITH APPLE)
From rootzrecipes.com
RED CABBAGE AND APPLE - HEALTHY LITTLE FOODIES
From healthylittlefoodies.com
RED CABBAGE WITH APPLES (ROTKOHL MIT APFELN) - SAVOR THE BEST
From savorthebest.com
RED CABBAGE WITH APPLES - AMERICAN INSTITUTE FOR CANCER RESEARCH
From aicr.org
RED CABBAGE AND APPLES RECIPE | MYRECIPES
From myrecipes.com
RED CABBAGE WITH APPLE RECIPE | THE DUTCH SHOP
From dutchshop.ca
RED CABBAGE WITH APPLES - SELF SUFFICIENT ME
From selfsufficientme.com
BRAISED RED CABBAGE WITH APPLES | EASY RECIPE - BIANCA ZAPATKA
From biancazapatka.com
GERMAN RED CABBAGE AND APPLES – GOOD GRUEL
From foodhighs.com
BRAISED RED CABBAGE WITH APPLES | SHE'S NOT COOKIN'
From shesnotcookin.com
RED CABBAGE AND APPLE RELISH. | SIMPLY.FOOD
From simplysensationalfood.com
RED CABBAGE WITH APPLE RECIPE | EPICURIOUS
From epicurious.com
RED CABBAGE WITH APPLE & DATES – MY RELATIONSHIP WITH FOOD
From myrelationshipwithfood.com
RED CABBAGE AND APPLES RECIPE | MYRECIPES
From myrecipes.com
RED CABBAGE WITH APPLES - FOOD HERO
From foodhero.org
RED CABBAGE WITH APPLES - COUNTRY AT HEART RECIPES
From countryatheartrecipes.com
SAUTEED RED CABBAGE WITH ONIONS & APPLES – BALANCED …
From balancedbites.com
APPLES STUFFED WITH RED CABBAGE AND CRANBERRIES [VEGAN, GLUTEN …
From onegreenplanet.org
SWEET AND SOUR RED CABBAGE WITH APPLES - PLANT-BASED ON A BUDGET
From plantbasedonabudget.com
RED CABBAGE WITH APPLES AND ONIONS | RECIPE - PINTEREST
From pinterest.ca
PREVENTION - RED CABBAGE WITH APPLES CALORIES, CARBS & NUTRITION …
From frontend.myfitnesspal.com
You'll also love