APPLESAUCE SANDWICHES
Cinnamon and sugar spice up the fun sandwiches that Eunice Bralley makes for breakfast or a snack, "Since we have plenty of apple trees, I often use homemade applesauce," reports the Thornville, Ohio cook. "But the store-bought kind tastes almost as good."
Provided by Taste of Home
Categories Lunch
Time 15m
Yield 4 servings.
Number Of Ingredients 5
Steps:
- Spread the applesauce on four slices of bread; top with remaining bread. Lightly butter the outsides of sandwiches. Toast on a hot griddle for 3-4 minutes on each side or until golden brown. Combine sugar and cinnamon; sprinkle over hot sandwiches. Serve immediately.
Nutrition Facts :
BETTER PEANUT BUTTER SANDWICH
This is a great version of your basic peanut butter sandwich! Applesauce is used in place of jelly. Kids love it, and it has less sugar than regular jelly so it is much better for you.
Provided by RAYNBOE
Categories Main Dish Recipes Sandwich Recipes
Time 2m
Yield 1
Number Of Ingredients 3
Steps:
- Spread peanut butter on one slice of bread, and applesauce on the other slice. Place them together, cut in half, and serve.
Nutrition Facts : Calories 286.3 calories, Carbohydrate 32.7 g, Fat 13.9 g, Fiber 2.9 g, Protein 10 g, SaturatedFat 2.9 g, Sodium 452.9 mg, Sugar 6.7 g
CHUNKY APPLESAUCE
Serve this chunky applesauce alongside Talia's Favorite Latkes.
Provided by Martha Stewart
Categories Food & Cooking Appetizers
Yield Makes 2 cups
Number Of Ingredients 5
Steps:
- Peel, core, and cut apples into 3/4-inch chunks. Melt margarine in a medium saucepan over medium-low heat. Add apples, cinnamon, sugar, and two tablespoons water. Cook, stirring occasionally, until the apples are tender, about 10 minutes. Serve warm or chilled.
APPLE PIE SANDWICHES
Steps:
- In a large saucepan, cook apples and water over medium heat for 10 minutes or until apples are tender. Combine 1/2 cup sugar, cornstarch, cinnamon and nutmeg; stir into apple mixture. Bring to a boil; cook and stir for 2 minutes or until thickened. Remove from the heat; stir in lemon juice. , Spread six slices of bread with 1/3 cup filling; top with remaining bread. In a shallow bowl, beat the eggs, milk, vanilla and remaining sugar. , Dip sandwiches in egg mixture. Cook on a lightly greased hot griddle until golden brown on both sides. Sprinkle with confectioners' sugar if desired.
Nutrition Facts : Calories 311 calories, Fat 5g fat (2g saturated fat), Cholesterol 96mg cholesterol, Sodium 332mg sodium, Carbohydrate 56g carbohydrate (27g sugars, Fiber 2g fiber), Protein 9g protein.
APPLESAUCE
An easy, quick applesauce recipe. I have doubled it and canned it so we always have some on hand. My family loves it.
Provided by JACKSWIFE
Categories Side Dish Applesauce Recipes
Time 35m
Yield 4
Number Of Ingredients 5
Steps:
- In a 2 quart saucepan over medium heat, combine apples, water, cinnamon, and cloves. Bring to a boil, reduce heat, and simmer 10 minutes. Stir in sugar, and simmer 5 more minutes.
Nutrition Facts : Calories 194.6 calories, Carbohydrate 51 g, Fat 0.3 g, Fiber 4.6 g, Protein 0.5 g, SaturatedFat 0.1 g, Sodium 2 mg, Sugar 44.5 g
APPLESAUCE SANDWICHES
I have used homemade applesauce or store-bought. My kids love these for breakfast. From TOH-Quick Cooking.
Provided by ratherbeswimmin
Categories Breakfast
Time 26m
Yield 4 serving(s)
Number Of Ingredients 5
Steps:
- Evenly spread the applesauce on four slices of bread.
- Top with remaining bread to make 4 sandwiches.
- Spread butter on the outsides of the sandwiches.
- Place sandwiches (I usually do 2 at a time because of my skillet size) in a skillet over medium-high heat; cook for 3-4 minutes on each side or until golden brown.
- Mix together the sugar and cinnamon; sprinkle over hot sandwiches.
- Serve immediately.
- Note: I quarter each sandwich for my kids; they love these for breakfast.
Nutrition Facts : Calories 295.8, Fat 13.3, SaturatedFat 7.7, Cholesterol 30.5, Sodium 374.7, Carbohydrate 41.3, Fiber 2, Sugar 5.3, Protein 4.1
GRILLED APPLESAUCE SANDWICH
This is a comfort food from my childhood. My mother made these for us and it was always like having apple pie.
Provided by Chefcrystal
Categories Lunch/Snacks
Time 30m
Yield 1 serving(s)
Number Of Ingredients 3
Steps:
- Butter bread as if making a grilled cheese sandwich (not too much or it will get soggy).
- Place applesauce on bread and make a sandwich.
- Grill on both sides until crispy outside and warm inside.
Nutrition Facts : Calories 283.3, Fat 13.3, SaturatedFat 7.7, Cholesterol 30.5, Sodium 440.1, Carbohydrate 38, Fiber 2, Sugar 2.2, Protein 4.1
BAKED APPLESAUCE FRENCH TOAST SANDWICHES
DH loves applesauce on his toast.A brunch recipe was born. It is quick and easy and easy to double for a crowd.
Provided by Montana Heart Song
Categories Breakfast
Time 1h
Yield 4 serving(s)
Number Of Ingredients 12
Steps:
- Spread applesauce on four slices of toast.
- In mixing bowl add eggs, Splenda, vanilla, Amaretto, flour, baking powder and milk.
- Mix well and set aside.
- Top the applesauce toast with another slice of plain toast.
- Pour the batter in a flat dish.
- Carefully place each sandwich in the batter and turn it so each side is coated.Because the bread is lightly toasted the bread will not be soggy.
- Spray pam in a baking dish.
- Place sandwiches in the baking pan.
- Pour any batter left evenly over the sandwiches.
- Preheat oven 350*.
- Bake uncovered about 35 minutes. Last ten minutes of baking, sprinkle slivered almonds on top. You may sprinkle cinnamon if desired. The tops should be nicely browned.
- Serve plain or with karo or maple syrup.
- Recipe can doubled or tripled.
- Prepared ahead and refrigerated if desired.
- Allow an extra 10 minutes baking time if refrigerated.
Nutrition Facts : Calories 427.4, Fat 14, SaturatedFat 3.5, Cholesterol 103.7, Sodium 532.8, Carbohydrate 58.5, Fiber 6.7, Sugar 4.5, Protein 18.3
APPLESAUCE AND PEANUT BUTTER SPREAD OR DIP
We use this spread on bagels, toast, tortilla roll ups and for sandwiches. Since applesauces / apple butter and peanut butter vary by brands you'll have to adjust for the differences regionally. This recipe is presented as a spread, though you can adjust the amounts and use it as a dip.
Provided by peachez
Categories Spreads
Time 5m
Yield 1 Cup
Number Of Ingredients 9
Steps:
- Smooth method - Blender or electric hand mixer: blend together with any options till smooth.
- Chunky Style method - using a wooden spoon, mix gently, then mix in any options.
- Cover and refrigerate any unused portions.
Nutrition Facts : Calories 524.6, Fat 32.9, SaturatedFat 6.8, Sodium 349.6, Carbohydrate 50.7, Fiber 6.2, Sugar 6, Protein 16.5
APPLESAUCE SANDWICHES
Cinnamon and sugar spice up the fun sandwiches that Eunice Bralley makes for breakfast or a snack, 'Since we have plenty of apple trees, I often use homemade applesauce,' reports the Thornville, Ohio cook. 'But the store-bought kind tastes almost as good.'
Provided by Allrecipes Member
Time 15m
Yield 4
Number Of Ingredients 5
Steps:
- Spread the applesauce on four slices of bread; top with remaining bread. Lightly butter the outsides of sandwiches. Toast on a hot griddle for 3-4 minutes on each side or until golden brown. Combine sugar and cinnamon; sprinkle over hot sandwiches. Serve immediately.
Nutrition Facts : Calories 273.4 calories, Carbohydrate 35.4 g, Cholesterol 30.5 mg, Fat 13.2 g, Fiber 2 g, Protein 4.1 g, SaturatedFat 7.7 g, Sodium 423.5 mg, Sugar 11.4 g
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