SWEET AND SPICY APRICOT BBQ CHICKEN THIGHS
Provided by Valerie Bertinelli
Time 1h35m
Yield 8 servings, 2 cups sauce
Number Of Ingredients 16
Steps:
- For the apricot BBQ sauce: Heat 1 tablespoon canola oil in a medium saucepan over medium heat. Add the onions and cook until soft, 3 to 4 minutes. Add the chile and garlic; cook an additional 2 minutes. Stir in the apricot jam; cook until the jam melts, 3 to 4 minutes more. Pour in the orange juice and cider vinegar, bring to a simmer, and then add the ketchup, honey, Dijon and Worcestershire. Adjust the heat to medium-low and simmer, stirring often, until thickened, 15 minutes. Remove from the heat and let cool for 5 minutes.
- Transfer the sauce to a blender and puree until smooth. Add salt to taste. Remove 1 cup for basting the chicken; reserve the rest for serving.
- For the chicken thighs: Preheat the oven to 375 degrees F. In a small bowl, stir together the smoked paprika, 1 tablespoon salt and 1 teaspoon pepper.
- Place the chicken thighs on two foil-lined baking sheets. Lightly coat the thighs with canola oil and sprinkle liberally with the spice mixture on both sides.
- Bake until the chicken is cooked through, 35 minutes. Turn the oven to broil. Baste the chicken with BBQ sauce and broil until the sauce has caramelized and an instant-read thermometer inserted into the chicken reads 160 degrees F, about 2 minutes. Remove to a platter, let rest for 5 minutes
- Sprinkle the chicken with parsley, and serve with the reserved BBQ sauce.
APRICOT BARBECUED CHICKEN
A sweet glaze made with apricot preserves and barbecue sauce covers these tender chicken chunks served over rice, "This is such an easy tasty recipe," promises Cindy Novak of Antioch, California. "Best of all, our son Ryan loves it."
Provided by Taste of Home
Categories Dinner
Time 40m
Yield 4 servings.
Number Of Ingredients 8
Steps:
- In a large skillet, cook chicken and garlic in oil until browned, about 6 minutes. Transfer to a greased 8-in. square baking dish., In a small bowl, combine the apricot preserves, barbecue sauce, water and onion soup mix. Pour over the chicken. Bake, uncovered, at 375° for 25-30 minutes or until chicken is no longer pink. Serve with rice.
Nutrition Facts :
APRICOT GLAZED GRILLED BBQ CHICKEN THIGHS
The sweetness of fruit preserves, the tanginess of balsamic vinegar and Dijon mustard--together they make a perfect glaze for juicy grilled thighs.
Provided by By Betty Crocker Kitchens
Categories Entree
Time 25m
Yield 4
Number Of Ingredients 8
Steps:
- Heat gas or charcoal grill. Sprinkle chicken thighs with salt and pepper. In small bowl, combine all remaining ingredients; mix well. Set aside.
- When grill is heated, place chicken on gas grill over medium heat or on charcoal grill 4 to 6 inches from medium coals. Cook 8 to 10 minutes or until chicken is fork-tender and juices run clear, turning once and brushing with preserves mixture once halfway through cooking time. Discard any remaining preserves mixture.
Nutrition Facts : Calories 255, Carbohydrate 5 g, Cholesterol 90 mg, Fiber 0 g, Protein 30 g, SaturatedFat 4 g, ServingSize 1/4 of Recipe, Sodium 240 mg, Sugar 3 g
More about "apricot glazed bbq chicken thighs recipes"
SMOKED CHICKEN WITH APRICOT BBQ GLAZE RECIPE | TRAEGER GRILLS
Web 1 When ready to cook, set the Traeger temperature to 375°F and preheat with the lid closed for 15 minutes. 375 ˚F / 191 ˚C 2 Season the chicken with Traeger Chicken Rub. Ingredients 2 Whole chickens, halved, excess fat trimmed 4 Tablespoon Traeger Chicken Rub 3 Insert the probe into the thickest part of the breast, avoiding touching any bones.
From traeger.com
From traeger.com
RECIPE: GRILLED CHICKEN THIGHS WITH APRICOT-MISO GLAZE
Web Aug 6, 2013 The glaze would be just as good brushed onto other cuts of chicken, especially — chicken breast lovers, look away! — drumsticks, bone-in thighs, or wings; cuts that let you gnaw on all the crispy, glazed bits sticking to the bone. It doesn’t matter what you choose; what matters is doing a little grilling while the grilling is good.
From thekitchn.com
From thekitchn.com
APRICOT-GLAZED CHICKEN RECIPE (SWEET AND SPICY) | THE KITCHN
Web Aug 29, 2023 The glaze melts over the crispy-skinned chicken thighs and forms so much wonderful sauce that the only way to serve this should be over a bed of cooked rice so that you can soak up every bit. ( 6) Read reviews! Easy Apricot-Glazed Chicken Serves 4 Nutritional Info Ingredients 3/4 cup apricot preserves 1/3 cup
From thekitchn.com
From thekitchn.com
OVEN BAKED CHICKEN THIGHS WITH APRICOT JAM RECIPE
Web Oct 26, 2022 Saucy, Sweet, Sticky and Smoky Sauce The recipe for Baked Apricot Chicken Thighs can simply not be worth it, if you don't make this amazing bbq sauce. The recipe for this sticky sweet barbecue glaze, is finger-lickin' good. ️ It has got this amazing fruity flavor that will wow your guests.
From recipemagik.com
From recipemagik.com
SWEET & SPICY APRICOT GLAZED CHICKEN THIGHS - THE BOTTOMLESS PIT
Web Jul 22, 2021 Summer Just Got a Little Sweeter It doesn’t get much better than juicy, tender chicken thighs and this recipe yields the most delicious chicken! With homemade Sweet & Spicy Apricot Glaze, this delicious chicken recipe comes together in under two hours and is so easy to make.
From the-bottomless-pit.com
From the-bottomless-pit.com
SWEET AND SPICY APRICOT BBQ CHICKEN THIGHS - VALERIE BERTINELLI
Web 1. Heat 1 tablespoon canola oil in a medium saucepan over medium heat. Add the onions and cook until soft, 3 to 4 minutes. Add the chile and garlic; cook an additional 2 minutes. Stir in the apricot jam; cook until the jam melts, 3 to 4 minutes more. 2.
From valeriebertinelli.com
From valeriebertinelli.com
GRILLED APRICOT CHICKEN RECIPE - THE CAREFREE KITCHEN
Web Jun 25, 2023 In a small bowl, combine the apricot preserves, lime juice, avocado oil, garlic salt, and onion powder.
From thecarefreekitchen.com
From thecarefreekitchen.com
HOT AND STICKY APRICOT-GLAZED CHICKEN RECIPE | BON APPéTIT
Web Jun 30, 2003 Preparation. Step 1. Prepare barbecue (medium-high heat). Combine first 4 ingredients in small saucepan. Whisk over medium heat until preserves melt.
From bonappetit.com
From bonappetit.com
APRICOT GLAZED GRILLED CHICKEN RECIPE - VINDULGE
Web May 21, 2019 Glaze – Use a store bought apricot jam to start and then combine with some sautéed garlic, jalapeños, and shallots. Added honey helps with a balanced sweetness and freshly squeezed lime adds acidity. Tools Long Tongs – You want a sturdy set of long tongs to move the chicken around the grill and not burn your arm hair.
From vindulge.com
From vindulge.com
APRICOT-GLAZED GRILLED CHICKEN RECIPE | MYRECIPES
Web 2 tablespoons red wine vinegar 1 ½ tablespoons extra-virgin olive oil 1 garlic clove, minced 2 bone-in chicken breast halves, skinned 2 bone-in chicken thighs, skinned 2 chicken drumsticks, skinned ½ teaspoon fine sea salt ¼ teaspoon freshly ground black pepper Cooking spray Directions Chef's Notes
From myrecipes.com
From myrecipes.com
3-INGREDIENT GLAZED APRICOT CHICKEN - THE SEASONED MOM
Web Apr 28, 2023 Hah! The apricot chicken glaze is made with just 3 simple-yet-flavorful pantry staples, which you can keep on hand for last-minute meals. As always, I’ve included specific measurements and step-by-step cooking instructions in the printable recipe box at the bottom of the post.
From theseasonedmom.com
From theseasonedmom.com
APRICOT GLAZED GRILLED BBQ CHICKEN THIGHS - BIGOVEN
Web INSTRUCTIONS. 1. Heat gas or charcoal grill. Sprinkle chicken thighs with salt and pepper. In small bowl, combine all remaining ingredients; mix well. Set aside. 2. When grill is heated, place chicken on gas grill over medium heat or on charcoal grill 4 to 6 inches from medium coals. Cook 8 to 10 minutes or until chicken is fork-tender and ...
From bigoven.com
From bigoven.com
APRICOT GLAZED GRILLED BBQ CHICKEN THIGHS RECIPE
Web May 16, 2011 The sweetness of fruit preserves combined with the tanginess of balsamic vinegar and Dijon mustard make a perfect glaze for juicy grilled thighs. Skip to Content. FR. Menu. Join Free Log In Recipes. Main Ingredient ... Apricot Glazed Grilled BBQ Chicken Thighs. Save Recipe. Prep 25 min; Total 25 min; Servings 4;
From lifemadedelicious.ca
From lifemadedelicious.ca
APRICOT-GLAZED CHICKEN THIGHS - BETTER HOMES & GARDENS
Web Mar 25, 2016 Preheat oven to 400°F. For glaze, in small saucepan combine spreadable fruit, honey, soy sauce, ginger, garlic, and cayenne. Heat over medium-low heat until spreadable fruit is melted. Remove and stir in vinegar; cool. Line a …
From bhg.com
From bhg.com
STICKY CHICKEN THIGHS WITH APRICOT GLAZE • HEARTBEET KITCHEN
Web May 31, 2015 Roast at 410 degrees F for 30 minutes! More Chicken Recipes Easy Buffalo Grilled Chicken Drumsticks No-Fuss Rotisserie Chicken on the Grill Skillet White Chicken Chili Dip 30-Minute Apricot Glazed Chicken Thighs The secret to juicy, flavorful chicken thighs is to use bone-in and skin-on!
From heartbeetkitchen.com
From heartbeetkitchen.com
BAKED APRICOT GLAZED CHICKEN THIGHS RECIPE | TRAEGER GRILLS
Web boneless, skin-on chicken thighs: To Taste: salt and pepper: 1: Cup Traeger Apricot BBQ Sauce or Apricot Jam: 3: Tablespoon chicken stock: 2: Tablespoon soy sauce: 1/4: Teaspoon red pepper flakes: 3: Tablespoon lemon juice: 1/2: Tablespoon lemon zest: 1/4: Teaspoon kosher salt: 1/4: Teaspoon Black pepper: 1/4: Cup parsley, chopped
From traeger.com
From traeger.com
BARBECUE APRICOT GLAZED CHICKEN THIGHS - KITCHEN DIVAS
Web Mar 10, 2018 Preheat your oven to 375 degrees. In a medium sized bowl, combine apricot jam, garlic, onion and barbecue sauce. Taste mixture to see if you want to add more garlic or any other seasoning. Add chicken and toss to coat. Dump into your prepared pan. Bake for between 25 and 30 min if you are using 8 chicken thighs.
From kitchendivas.com
From kitchendivas.com
You'll also love