Apricot Russian Chicken Recipes
APRICOT CHICKEN I
Tangy, fruity chicken made in just 3 easy steps! It's great served with rice.
Provided by Shirley Rickey
Categories Meat and Poultry Recipes Chicken Chicken Breast Recipes
Time 1h30m
Yield 6
Number Of Ingredients 4
Steps:
- Preheat oven to 350 degrees F (175 degrees C).
- Place the chicken pieces in a 4 quart casserole dish. Mix the soup mix, dressing and jam together, and pour over the chicken.
- Cover dish and bake for 1 hour in preheated oven.
Nutrition Facts : Calories 455.8 calories, Carbohydrate 55.7 g, Cholesterol 68.4 mg, Fat 13.8 g, Fiber 1.4 g, Protein 28.5 g, SaturatedFat 2.3 g, Sodium 1134.3 mg, Sugar 44.4 g
More about "apricot russian chicken recipes"
CLASSIC APRICOT CHICKEN - THE KITCHEN MAGPIE
Web Nov 11, 2020 This classic apricot chicken is only 4 ingredients – apricot jam, onion soup mix, chicken, and French dressing. Sweet, sticky, and …
From thekitchenmagpie.com
5/5 (29)Category Main CourseCuisine AmericanCalories 977 per serving
From thekitchenmagpie.com
5/5 (29)Category Main CourseCuisine AmericanCalories 977 per serving
3-INGREDIENT GLAZED APRICOT CHICKEN - THE SEASONED …
Web Apr 28, 2023 Ingredients. I should clarify that this apricot chicken recipe actually includes FOUR ingredients (if you count the chicken)! Math …
From theseasonedmom.com
5/5 (15)Total Time 1 hr 5 minsCategory DinnerCalories 585 per serving
From theseasonedmom.com
5/5 (15)Total Time 1 hr 5 minsCategory DinnerCalories 585 per serving
- For easy clean-up, line a roasting pan or a rimmed baking sheet with aluminum foil and spray with cooking spray.
APRICOT CHICKEN RECIPE - THE COOKIE ROOKIE®
FOUR-INGREDIENT BAKED RUSSIAN CHICKEN - YUMMY …
Web May 7, 2023 Cuisine: American. Prep Time: 10 minutes. Cook Time: 1 hour. Total Time: 1 hour 10 minutes. Servings: 4. Calories: 306kcal. …
From yummyhealthyeasy.com
5/5 (31)Total Time 1 hr 10 minsCategory MainCalories 306 per serving
From yummyhealthyeasy.com
5/5 (31)Total Time 1 hr 10 minsCategory MainCalories 306 per serving
EASY APRICOT CHICKEN (ONLY 5 INGREDIENTS) - FAVORITE …
Web Nov 21, 2023. 4.96 from 42 votes. 37 Comments. This post may contain affiliate links. See our disclosure policy. Make this easy, flavorful apricot chicken in the oven, slow cooker, pressure cooker, or even on the grill. …
From favfamilyrecipes.com
From favfamilyrecipes.com
SIMPLE APRICOT CHICKEN (SEMI-HOMEMADE) - TWO …
Web Jan 19, 2020 Definitely! This tried and true easy apricot chicken is perfect for your next holiday dinner or just a simple family meal. I often serve it as one of my Rosh Hashanah recipes because it is so popular with kids. In …
From twokooksinthekitchen.com
From twokooksinthekitchen.com
SKILLET GINGER CHICKEN WITH APRICOTS RECIPE - NYT COOKING
Web 5 days ago Cook, undisturbed, until the bottom is browned and releases easily from the skillet, 7 to 8 minutes more. Use tongs to flip the chicken and scatter the apricots around …
From cooking.nytimes.com
From cooking.nytimes.com
RUSSIAN APRICOT CHICKEN - BIGOVEN
Web 1 lg Onion ; sliced. pieces Boneless chicken. 1 Bottle Russian dressing. 1 Jar apricot jam. Servings. INSTRUCTIONS. Mix the jam, dressing, soup mix, and water together, pour …
From bigoven.com
From bigoven.com
INSTANT POT APRICOT CHICKEN - HUCKLEBERRY LIFE
Web Oct 13, 2019 1/4 Cup. water. To make Instant Pot Apricot Chicken: In a bowl, add apricot preserves, Russian dressing and onion soup mix. It used to be easy to find Russian dressing but lately I haven’t seen it anywhere! …
From huckleberrylife.com
From huckleberrylife.com
APRICOT CHICKEN - JAMIE GELLER
Web Mar 7, 2011 Preheat oven to 375 degrees F. Spray a 9 x 13-inch pan with non-stick cooking spray. Rinse chicken and pat dry. Arrange in prepared pan. Sprinkle with nutmeg. In a small bowl, stir together apricots, …
From jamiegeller.com
From jamiegeller.com
RUSSIAN APRICOT CHICKEN {SLOW COOKER MONDAY}
Web 1.8K. Share. Email. Yummly. Jump to Recipe. Made with Russian dressing and apricot preserves, this recipe for Russian Apricot Chicken resembles Asian dishes such as Orange Asian Chicken. It’s also made in your slow …
From cookingwithlibby.com
From cookingwithlibby.com
SWEET AND TANGY RUSSIAN CHICKEN - SIMPLY STACIE
Web Feb 10, 2019 Season with paprika, salt and pepper and toss until the chicken is covered in the seasoning. In a medium bowl, stir together Russian salad dressing, onion soup mix and apricot jam. Pour the …
From simplystacie.net
From simplystacie.net
SWEET & TANGY RUSSIAN APRICOT CHICKEN - TABLE FOR …
Web Aug 18, 2014 Preheat oven to 400 °F (204 °C) and line a baking pan with two layers of foil and place chicken into the pan. In a measuring cup, whisk together onion soup mix, catalina dressing, and apricot preserves. Pour …
From tablefortwoblog.com
From tablefortwoblog.com
RUSSIAN APRICOT CHICKEN | TASTY KITCHEN: A HAPPY …
Web Nov 1, 2010 Preheat oven to 325ºF. Cook chicken pieces in a greased 9×13 inch pan for 20 minutes. Mix apricot jam, Russian dressing and soup mix thoroughly. Remove chicken from oven and remove from pan …
From tastykitchen.com
From tastykitchen.com
EASY APRICOT CHICKEN - YELLOW BLISS ROAD
Web Jun 1, 2023 Trim the chicken of any excess fat, season with salt and pepper, place in baking dish. Whisk together apricot preserves, Russian dressing, Dijon mustard, soy sauce, onion, garlic, and red pepper flakes. …
From yellowblissroad.com
From yellowblissroad.com
SLOW COOKER APRICOT CHICKEN RECIPE - SIX SISTERS' STUFF
Web Oct 6, 2023 In a medium sized bowl mix together the apricot preserves, Russian dressing, and dry onion soup mix packet. Place the chicken breasts in a slow cooker that has been sprayed with non stick cooking …
From sixsistersstuff.com
From sixsistersstuff.com
3 INGREDIENT RUSSIAN APRICOT CHICKEN THIGHS
Web Dec 9, 2019 Dinner never tasted so good! Course Main Course. Cuisine American. Keyword chicken. Prep Time 5 minutes. Cook Time 50 minutes. Servings 3 people. Author Lillian. Ingredients. 12 ounces apricot jam. 15 …
From standinginthekitchen.com
From standinginthekitchen.com
DEEP SOUTH DISH: SWEET AND TANGY RUSSIAN CHICKEN
Web Apr 9, 2013 Ingredients. 6 to 8 bone-in chicken thighs. Kosher salt, freshly cracked black pepper and Cajun seasoning or cayenne pepper, to taste. 1 (16 ounce) bottle red Russian style dressing. 1 (10 ounce) jar apricot …
From deepsouthdish.com
From deepsouthdish.com
APRICOT CHICKEN RECIPE: IT'S INCREDIBLE SIMPLE AND TASTY!
Web Feb 26, 2014 Twitter. Pinterest. This apricot chicken recipe is tasty and incredibly simple. Just 4 ingredients and 45 minutes for a meal that the whole family will love. Hello! I am so excited to be sharing my apricot …
From bombshellbling.com
From bombshellbling.com
RUSSIAN CHICKEN - HOUSE OF NASH EATS
Web Dec 25, 2020 Mix dressing, preserves, dried onion soup, garlic powder, salt, and pepper in a blender until smooth. This can also be done by hand, but since apricot jam can be thick I find it much easier to incorporate …
From houseofnasheats.com
From houseofnasheats.com
ENTREE - CROCK POT APRICOT CHICKEN RECIPE
Web Oct 2, 2022 Cook time: 480 minutes. Prep time: 10 minutes. Yields: 6 servings. Cuisine: American. Number of ingredients: 11. Ingredients: 6 frozen boneless chicken breasts. 1 …
From findsimplyrecipes.com
From findsimplyrecipes.com
ONE PAN BAKED APRICOT CHICKEN (5 INGREDIENTS!)
Web Jan 29, 2018 Total Time 45 minutes. Jump to Recipe. This post may contain affiliate links. Read my disclosure policy. One Pan Apricot Chicken like your mom used to make, with just five ingredient and one pan, this …
From dinnerthendessert.com
From dinnerthendessert.com
SKILLET GLAZED APRICOT CHICKEN RECIPE - MSN
Web Season the chicken evenly with sea salt and pepper. In a small bowl, mix the apricot jam, mustard, garlic powder and minced onions together, and set aside. Add the olive oil to a …
From msn.com
From msn.com
APRICOT CHICKEN IN THE SLOW COOKER | THE RECIPE CRITIC
Web on Apr 24, 2023, Updated Jan 22, 2024. 4.86 from 7 votes. Jump to Recipe Jump to Video. This website may contain affiliate links and advertising so that we can provide recipes to you. Read my disclosure policy. Apricot …
From therecipecritic.com
From therecipecritic.com
You'll also love
