Asian Garden Veggie Patties Recipes
TASTY VEGGIE PATTIES
Here's a delightful entree with a healthy dose of vegetables. "I like making these savory patties for a quick dinner," notes Rosie Hostetler of Sumter, South Carolina.
Provided by Taste of Home
Categories Side Dishes
Time 30m
Yield 2 servings.
Number Of Ingredients 11
Steps:
- In a small bowl, combine the first 10 ingredients. Shape into four patties. In a large skillet, cook patties in oil over medium heat for 3-5 minutes on each side or until golden brown. Serve immediately.
Nutrition Facts : Calories 168 calories, Fat 4g fat (1g saturated fat), Cholesterol 65mg cholesterol, Sodium 423mg sodium, Carbohydrate 28g carbohydrate (3g sugars, Fiber 3g fiber), Protein 5g protein. Diabetic Exchanges
ASIAN GARDEN VEGGIE PATTIES
Number Of Ingredients 7
Steps:
- 1. Cook burgers according to package directions. In small saucepan combine sweet and sour sauce, pepper and mustard. Cook and stir until heated through.2. In small bowl stir together rice and parsley. Spoon onto 4 serving plates. Top with burgers, pineapple and sauce mixture.
Nutrition Facts : Nutritional Facts Serves
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