Asian Pickles Recipes
SPICY ASIAN PICKLE CHIPS
Heat things up by adding sriracha and Fresno chile to these quick pickles.
Provided by Food Network Kitchen
Categories appetizer
Time 45m
Yield 4 cups
Number Of Ingredients 10
Steps:
- Combine the sugar, sriracha, coriander seeds, garlic, 3 teaspoons salt and 1 cup water in a small saucepan and bring to a boil. Place the cilantro, cucumbers, lime zest and chile in a heatsafe bowl and pour the hot sugar mixture over them. Stir in the vinegar. Let cool to room temperature. Serve or refrigerate in an airtight container for up to 2 weeks.
- Copyright 2016 Television Food Network, G.P. All rights reserved.
ASIAN PICKLES
Eat these pickles as a simple snack or store for later and use as a side.
Provided by Martha Stewart
Categories Food & Cooking Healthy Recipes Gluten-Free Recipes
Yield 1 quart
Number Of Ingredients 8
Steps:
- In a medium bowl, place 4 to 6 Kirby cucumbers (about 1 pound) and 1 large carrot (all halved lengthwise and cut 1/2 inch thick on the diagonal). In a medium saucepan, combine 1 cup rice vinegar, 3/4 cup sugar, 3 tablespoons coarse salt, one 2-inch piece ginger (peeled and thinly sliced), 1/2 teaspoon red-pepper flakes, and 2 garlic cloves (peeled and smashed). Bring to a boil, stirring until sugar and salt dissolve. Pour over cucumbers and carrot.
More about "asian pickles recipes"
PICKLED VEGETABLES RECIPE (HOW TO MAKE ASIAN PICKLES) …
Web Sep 18, 2019 daikon carrot jalapeno red onion english cucumber For the complete ingredient list and detailed instructions to make this simple …
From goodlifeeats.com
Category VegetablesCalories 57 per serving
From goodlifeeats.com
Category VegetablesCalories 57 per serving
- First, prepare all of the vegetables by thinly slicing them. For the daikon, cucumber, and carrot it works best to use a julienne peeler to peel long thin strips. For the red onion and jalapeno, use a sharp knife to slice thin strips of each.
- Then, add the prepared vegetables to a jar. It can be a jar large enough to fit all of the vegetables or they can be divded between two jars if necessary. Make sure that the vegetables are packed tightly.
- Combine the sugar, water, rice vinegar, and kosher salt in a small saucepan. Taste when the sugar and salt have dissolved, before the mixture boils and is too hot to the touch (take care not to burn your mouth). Add additional salt or sugar if desired.
CHINESE PICKLED CUCUMBERS (酱黄瓜)
Web Jun 8, 2017 Who wants that?! That said, I’ve got a lot of work to do. But before I take on the Herculean task of the world of Chinese pickles, …
From thewoksoflife.com
4.8/5 (15)Total Time 1 hr 5 minsCategory VegetablesCalories 58 per serving
From thewoksoflife.com
4.8/5 (15)Total Time 1 hr 5 minsCategory VegetablesCalories 58 per serving
- Rinse off the cucumbers and wipe them dry. Trim off both ends, and cut each cucumber into 4 equal sections. Cut each section into 6 equal-sized strips. Transfer to a bowl and add ½ teaspoon sugar and 1 teaspoon salt. Toss, cover, and refrigerate for 1 hour.
- At the same time, make the sauce by combining 2 ½ teaspoons sugar, ½ teaspoon salt, 1 tablespoon black vinegar, 2 tablespoons light soy sauce, ¼ teaspoon dark soy sauce, 2 bay leaves, 4 cloves of garlic, and the chili peppers. Stir and make sure the sugar and salt are completed dissolved.
- Once the cucumber has marinated for 1 hour in the fridge, dump out the liquid from the bowl they were sitting in. You should be able to get rid of at least ¼ cup of liquid. Now add the prepared sauce, and mix everything well. Cover and marinate in the refrigerator overnight. The cucumbers should be ready to serve the next morning with a hot bowl of congee!
12 JAPANESE PICKLES YOU CAN MAKE AT HOME • JUST ONE COOKBOOK
From justonecookbook.com
- Shiozuke (Salt Pickling) Shiozuke is the simplest Japanese pickle to start with. You can literally use almost any vegetables – cucumbers, carrots, eggplant, daikon, celery – with this salt pickling method.
- Pickled Cucumber. If you prefer quick pickling, this is the recipe to follow. You can choose to pickle the cucumbers as quickly as 2 hours or up to 2 days.
- Misozuke (Miso Pickling) Yes, you can pickle your seasonal vegetables with miso. Known as Misozuke, this miso pickling method helps preserve the ingredients for a long time.
- Shoyuzuke (Soy Sauce Pickling) Shoyuzuke (醤油漬け) is to pickle ingredients in soy sauce-based agent. It is another Japanese pickling technique that one could easily master at home.
- Pickled Cabbage. This pickle will put your whole head of cabbage and extra cucumber into good use. Brined in salt, kombu and chili flakes, the palate-cleansing Pickled Cabbage (tsukemono) makes a perfect accompaniment to a traditional Japanese meal.
CHINESE PICKLES | PICKLED CUCUMBERS & CARROTS - NOOB …
Web Oct 16, 2012 Posted by wiffy on October 16, 2012 Get Recipe Filed Under: Asian Recipes Chinese Recipes Meatless Recipes Pickle Recipes Popular Recipes Recipes Salads & Vegetables This Chinese …
From noobcook.com
From noobcook.com
SPICY KOREAN CUCUMBER PICKLES (OI MUCHIM) RECIPE
Web Dec 13, 2022 These cucumber pickles are made by sprinkling crunchy cucumbers with a bit of salt, letting them sit to extract their liquid, and then tossing them with a few seasonings. They're ready within an hour or two, …
From thespruceeats.com
From thespruceeats.com
ASIAN-INSPIRED REFRIGERATOR PICKLES – FOOD IN JARS
Web Jun 24, 2009 Instructions Pack the cucumber spears into a quart jar. Slide the chili pepper down in among the cucumber spears. In a 2-cup measuring cup, combine the rice wine vinegar, lime juice, scallions, garlic cloves, …
From foodinjars.com
From foodinjars.com
SICHUAN’S NATURALLY FERMENTED PICKLES (PAOCAI, 泡菜)
Web Aug 21, 2021 Sichuan’s Naturally Fermented Pickles (Paocai, 泡菜): Starting Your First Batch by Taylor Holliday · Published August 21, 2021 · Updated June 7, 2023 A Lacto-Fermented Pantry: DIY Sichuan Pickles
From blog.themalamarket.com
From blog.themalamarket.com
QUICK PICKLED ASIAN VEGETABLES - SWEETPHI
Web Aug 18, 2022 Nav Social Menu search... Quick Pickled Asian Vegetables Aug 18, 2022· 37 Comments Jump to Recipe Print Recipe There’s nothing more satisfying than making quick pickled Asian vegetables…unless it’s …
From sweetphi.com
From sweetphi.com
CHINESE PICKLED CABBAGE (A QUICK PICKLE RECIPE)
Web Oct 20, 2019 1. Quick pickle To simplify things and make this dish more accessible, I want to show you how you can make your own Chinese pickled cabbage at home, without needing huge amounts of time (or …
From omnivorescookbook.com
From omnivorescookbook.com
QUICK ASIAN PICKLED CUCUMBERS
Web Jul 22, 2019 What’s in These Asian Pickled Cucumbers? If you think making quick pickled cucumbers is difficult, think again. It’s a 5-minute process that anyone can handle. For this pickled cucumber recipe, …
From foodiecrush.com
From foodiecrush.com
QUICK ASIAN STYLE PICKLES | TASTY KITCHEN: A HAPPY …
Web Slice cucumbers into 1/4-inch pieces. Lightly salt cucumbers and store in the fridge while you prepare the marinade. In a bowl, measure sesame oil, vinegars, Sriracha and mix until combined. Dice garlic and add to the …
From tastykitchen.com
From tastykitchen.com
TANGY, CRUNCHY, SALTY: ASIAN PICKLES TO MAKE AT HOME
MY MUM'S WINTER CARROT PICKLES | SBS FOOD
Web Jun 12, 2023 Lightly fry and stir gently for 30 seconds. Add the mustard, chilli and turmeric powders and salt, and mix well for another 30 seconds. Add the chopped carrots to the …
From sbs.com.au
From sbs.com.au
ASIAN-STYLE PICKLED VEGETABLES
Web May 15, 2023 1 Mix vegetables in large glass bowl. Set aside. 2 Place pickling spice in the center of piece of cheesecloth or coffee filter. Tie tightly with string. Place in medium …
From mccormick.com
From mccormick.com
QUICK ASIAN PICKLED CUCUMBERS - A IS FOR APPLE AU
Web Feb 4, 2022 Instructions. First, wash and cut the cucumber into bite-size pieces. Put in a bowl. Combine the rice vinegar, gluten-free soy sauce, sugar and sesame oil in a glass …
From aisforappleau.com
From aisforappleau.com
RECIPE: ASIAN PICKLED CABBAGE | THE KITCHN
Web Jan 29, 2020 Separate the cabbage leaves from the base, wash and pat dry. Pile a few leaves into a stack. Slice the stacks lengthwise, then rotate and chop into 2-inch pieces. …
From thekitchn.com
From thekitchn.com
EASY VIETNAMESE PICKLES RECIPE (CARROTS, RADISH) - WHITE ON RICE …
Web Apr 20, 2023 Prep carrots and daikon, set aside. In large pitcher or large bowl, mix water, vinegar *see note at end of step, (Start with 1/2 cup of vinegar and taste the mixture. If …
From whiteonricecouple.com
From whiteonricecouple.com
15 BEST PICKLE RECIPES - EASY DILL PICKLE RECIPES
Web May 31, 2023 Ham Sandwiches with Quick Pickles. Ryan Dausch. These quick pickles are made from Kirby cucumbers which are smaller than regular cucumbers, but great for …
From thepioneerwoman.com
From thepioneerwoman.com
ASIAN STYLE QUICK PICKLED CARROTS - LIVELY TABLE
Web Apr 7, 2021 Pack the carrots and ginger into the jar. Heat the water to boiling. Mix with the vinegar, salt and sugar. Stir until the salt and sugar are dissolved. Pour the hot liquid …
From livelytable.com
From livelytable.com
EASY JAPANESE QUICK PICKLED CUCUMBER (SUNOMONO) - MOCHI …
Web Aug 21, 2021 August 21, 2021 Jump to Recipe - Print Recipe Sunomono is Japanese quick pickled cucumber salad. It comes together in just 30 minutes and is perfect as an …
From mochimommy.com
From mochimommy.com
ASIAN PICKLED CABBAGE RESTAURANT APPETIZER
Web Aug 28, 2017 Instructions. In a large mixing bowl, hand-rip the cabbage into large pieces (about 3” x 3” pieces)––they will shrink after pickling. Add in the cut carrots and ¼ cup …
From thewoksoflife.com
From thewoksoflife.com
ASIAN PICKLES AT HOME BY PAT TANUMIHARDJA
Web Sep 16, 2020 Asian Pickles at Home: 75 Easy Recipes for Quick, Fermented, and Canned Pickles, by Patricia Tanumihardja, published by Rockridge Press. is a treasure …
From robinasbell.com
From robinasbell.com
You'll also love
