SHRIMP AND ASPARAGUS SALAD
Make and share this Shrimp and Asparagus Salad recipe from Food.com.
Provided by Barefoot Beachcomber
Categories Vegetable
Time 25m
Yield 4 serving(s)
Number Of Ingredients 13
Steps:
- Cook green asparagus in boiling salted water until barely tender, about 1 minute.
- If purple asparagus is tender, don't cook at all.
- In mixing bowl, combine asparagus, shrimp and bell pepper.
- In another bowl, mix mayonnaise, parsley, pepper, celery seed, salt, horseradish and lemon juice; stir into shrimp mixture.
- Spoon onto endive or lettuce; sprinkle with eggs and garnish with lemon wedges.
Nutrition Facts : Calories 155.1, Fat 3.9, SaturatedFat 1, Cholesterol 235.9, Sodium 985.6, Carbohydrate 9.4, Fiber 3.4, Sugar 3.9, Protein 21.6
SHRIMP AND FRESH ASPARAGUS SALAD
Let the delicate flavor of shrimp and tender-crisp asparagus shine through in a simple salad with lemon-mayonnaise dressing.
Provided by By Betty Crocker Kitchens
Categories Side Dish
Yield 4
Number Of Ingredients 11
Steps:
- Heat oil in large skillet over medium-high heat until hot. Add asparagus and bell pepper; sprinkle with salt and pepper. Cook 6 to 8 minutes or until asparagus is crisp-tender, stirring frequently. Cool slightly.
- Meanwhile, in small bowl, combine mayonnaise, lemon juice, paprika and garlic; blend well.
- To assemble salads, arrange asparagus and bell pepper on individual salad plates. Spoon mayonnaise mixture over each salad. Top each evenly with shrimp and hard-cooked eggs.
Nutrition Facts : Calories 315, Carbohydrate 10 g, Cholesterol 305 mg, Fat 4 1/2, Fiber 1 g, Protein 17 g, SaturatedFat 4 g, ServingSize 1/4 of Recipe, Sodium 490 mg, Sugar 7 g
WARM QUINOA SALAD WITH SHRIMP AND ASPARAGUS
From wholefoods.com. This is similar to either fried rice or a pilaf, but using quinoa instead of rice. The lemon and garlic is very tasty with the shrimp. To prepare the quinoa, I always wash it very well and then toast it for about 10 minutes on medium heat in a small non-stick pan first. Even though I have made this recipe, I am not 100% sure on the total time it takes to prepare this dish, so consider it an estimated time.
Provided by VegSocialWorker
Categories Grains
Time 50m
Yield 4 serving(s)
Number Of Ingredients 19
Steps:
- In a saucepan, heat the olive oil over medium heat, and sauté the garlic and onion for 3 minutes.
- Add the sun-dried tomatoes, and continue to sauté for 1 more minute.
- Add the vegetable stock, white wine, lemon juice, lemon zest, pepper and salt, and bring it to a boil.
- Stir in the quinoa, and simmer on a low heat with the saucepan covered for about 20 minutes, or until the quinoa is almost tender to the bite.
- Add the shrimp to the saucepan on top of the quinoa and simmer for 3 more minutes.
- Add the asparagus and peas on top of the shrimp and simmer for 3 more minutes.
- Top the dish with the roasted cashew pieces, scallions, and chopped parsley. Season to taste with the salt and pepper.
Nutrition Facts : Calories 349.4, Fat 14, SaturatedFat 2.4, Cholesterol 86.4, Sodium 249.3, Carbohydrate 33.8, Fiber 5.4, Sugar 6.3, Protein 20.6
RICE SALAD WITH ROCK SHRIMP AND ASPARAGUS
This ricesalad includes Asian touches like hot sesame oil and jasmine rice.
Provided by Martha Stewart
Categories Food & Cooking Ingredients Seafood Recipes Shrimp Recipes
Number Of Ingredients 10
Steps:
- Prepare an ice-water bath; set aside. Bring a medium pot of water to a boil; add a large pinch of salt. Blanch asparagus until bright green and tender, about 3 minutes. Immediately transfer with tongs to ice-water bath to stop the cooking. Drain well; pat dry. Cut spears on the diagonal into thin pieces; set aside.
- Bring rice and 1 1/2 cups water to a boil in a medium saucepan. Cover, and reduce heat to medium-low. Simmer until liquid is absorbed and rice is tender, about 10 minutes; set aside.
- Heat sesame and olive oils in a large skillet over medium-high heat until hot but not smoking. Add shrimp; stir to coat. Stir in lemon juice, and season with salt and pepper; cook until shrimp are pink and cooked through, about 3 minutes. Stir shrimp, rice, asparagus, and almonds in a large bowl. Garnish with lemon zest.
BIBB LETTUCE WITH SHRIMP, ASPARAGUS, AND CHIVE AïOLI
Steps:
- Whisk first 5 ingredients in medium bowl. Season dressing with salt and pepper.
- Cook asparagus in pot of boiling salted water until crisp-tender, about 2 minutes. Drain. Rinse under cold water. Drain well. (Dressing and asparagus can be made 1 day ahead. Cover separately and chill.)
- Toss lettuce with half of shrimp, half of tomatoes, and half of asparagus in large shallow bowl. Top salad with remaining shrimp, tomatoes, and asparagus. Drizzle salad with dressing and serve.
SHRIMP, FAVA BEAN, AND ASPARAGUS SALAD
Categories Salad Bean Leafy Green Mustard Shellfish Lunch Lime Shrimp Asparagus Spring Healthy Honey Gourmet Pescatarian Dairy Free Wheat/Gluten-Free Peanut Free Tree Nut Free Soy Free
Yield Serves 6
Number Of Ingredients 14
Steps:
- Make dressing:
- In a small bowl whisk together honey, mustard, lime juice, and tarragon. Add oil in a stream, whisking until emulsified, and season with salt and pepper. Dressing may be prepared up to this point 1 day ahead and chilled, covered. Bring dressing to room temperature before proceeding. Stir in chives.
- Have ready a large bowl of ice and cold water. In a large saucepan of boiling salted water cook favas until crisp-tender, about 2 1/2 minutes, and transfer with a slotted spoon to ice water to stop cooking. Drain favas in a colander and gently peel away outer skins. Transfer favas to a large serving bowl.
- Have ready another large bowl of ice and cold water. Return water in pan to a boil and cook asparagus until crisp-tender, about 3 1/2 minutes. Transfer asparagus with slotted spoon to ice water to stop cooking. Drain asparagus in colander and pat dry with paper towels.
- Return water in pan to a boil and cook shrimp until just cooked through, about 2 minutes. Transfer shrimp with slotted spoon to paper towels to cool.
- In bowl with favas, toss together 1/3 cup dressing, asparagus, shrimp, mâche, frisée, and salt and pepper to taste. Drizzle salad with some of remaining dressing and garnish with chives.
EASTER ASPARAGUS SALAD WITH SHRIMP AND CHERRY TOMATOES
This salad is an Easter tradition in our family. The ingredients and flavors say spring, but it is delicious any time of year! Skip the appetizers; the abundance of shrimp make this an appetizer and salad in one. Enjoy!
Provided by Saveur
Time 8h30m
Yield 8
Number Of Ingredients 11
Steps:
- Combine mayonnaise, vinegar, dill, water, and garlic in a bowl; whisk until well combined. Season with salt and pepper and refrigerate for several hours or overnight for flavors to meld.
- Bring a pot of lightly salted water to a boil over medium-high heat. Cook asparagus until just tender, about 3 minutes. Drain and rinse under cold water.
- Combine asparagus, cherry tomatoes, salad greens, shrimp, and avocados in a large bowl. Toss with desired amount of dressing and serve.
Nutrition Facts : Calories 613 calories, Carbohydrate 17.8 g, Cholesterol 131.6 mg, Fat 55.2 g, Fiber 8.6 g, Protein 17.5 g, SaturatedFat 8.3 g, Sodium 460.8 mg, Sugar 4.2 g
ASPARAGUS SALAD
Serve this asparagus salad with Crawfish Etouffee, both recipes courtesy of chef Emeril Lagasse, for a delicious dinner sure to satisfy any seafood lover.
Provided by Martha Stewart
Categories Food & Cooking Salad Recipes
Number Of Ingredients 9
Steps:
- Prepare an ice-water bath; set aside. Place asparagus in a steamer basket set over a pot of boiling water. Cover and steam until just tender. Remove and transfer to ice-water bath until cool. Remove and pat dry. Place asparagus on a platter (or divide between 6 individual plates); set aside.
- In a medium bowl, whisk together shallot, garlic, mustard, salt, pepper, and vinegar. While whisking constantly, add the oil in a slow, steady stream until completely incorporated. Whisk in the herbs. Drizzle vinaigrette over asparagus. Serve immediately.
More about "asparagus salad with shrimp recipes"
ASPARAGUS SALAD WITH SHRIMP RECIPE - SIMPLY RECIPES
From simplyrecipes.com
4.5/5 (2)Category Salad, Quick And Easy, Asparagus, ShrimpCuisine AmericanTotal Time 20 mins
7 SHRIMP ASPARAGUS RECIPES YOU'LL WANT TO MAKE TONIGHT ...
From allrecipes.com
ASPARAGUS AND SHRIMP SALAD RECIPE - SHE WEARS MANY HATS
From shewearsmanyhats.com
4.4/5 (5)Category Main DishesServings 4Total Time 25 mins
- In a small skillet over medium heat, toast dill seed for about 1 to 2 minutes or until fragrant. Immediately remove from hot pan to avoid over-toasting.
- Mix oil, lemon juice, shallot, the toasted dill seed, mustard, sugar and salt in small bowl with wire whisk until well blended. Set aside.
- Bring a stock pot full of water to a boil. Add asparagus and cook 3 to 4 minutes or just until tender-crisp. Using a slotted spoon, immediately transfer asparagus to a bowl of ice water until cold to halt cooking. Transfer to a large bowl and set aside.
FRESH PEA SHOOTS, ASPARAGUS & BEAN SALAD RECIPE: A HEALTHY ...
From 30seconds.com
ASPARAGUS SALAD WITH LEMON VINAIGRETTE | THE RECIPE CRITIC
From therecipecritic.com
ASPARAGUS PASTA SALAD WITH ITALIAN DRESSING - JUST A TASTE
From justataste.com
ROASTED ASPARAGUS AND SHRIMP SALAD RECIPE - CUISINART.COM
From cuisinart.com
ASPARAGUS SALAD WITH LEMON AND FETA - EATING BIRD FOOD
From eatingbirdfood.com
WARM QUINOA SALAD WITH SHRIMP AND ASPARAGUS - FRAMED COOKS
From framedcooks.com
PASTA SALAD WITH SHRIMP, AVOCADO AND ASPARAGUS - MY ...
From mycolombianrecipes.com
SHRIMP CRUSTED HALIBUT WITH SPICY ASPARAGUS SALAD RECIPE ...
From foodandwine.com
10 BEST COLD SHRIMP SALAD RECIPES - YUMMLY
From yummly.com
BOWTIE PASTA WITH SHRIMP AND ASPARAGUS - HY-VEE RECIPES ...
From hy-vee.com
ASPARAGUS AND GRILLED SHRIMP SALAD WITH TARRAGON CREAM | METRO
From www1-ppr.metro.ca
10 BEST PASTA WITH SHRIMP AND ASPARAGUS RECIPES | YUMMLY
From yummly.com
ASPARAGUS AND SHRIMP SALAD RECIPE WITH HONEY-SAFFRON ...
From motherearthnews.com
GARLIC BUTTER SHRIMP, QUINOA AND ASPARAGUS - IFOODREAL.COM
From ifoodreal.com
SHRIMP, ASPARAGUS AND ASIAN PEAR SALAD | METRO
From metro.ca
PASTA WITH ASPARAGUS AND SHRIMP RECIPE | EATINGWELL
From eatingwell.com
SHRIMP, ORANGE AND ASPARAGUS SALAD - THRIFTY FOODS
From thriftyfoods.com
10+ BEST ASPARAGUS SALAD RECIPES - HOW TO MAKE ... - DELISH
From delish.com
ROMAINE, ASPARAGUS, & WATERCRESS SALAD WITH SHRIMP RECIPE
From myrecipes.com
HEALTHY SHRIMP AND ASPARAGUS PASTA RECIPE - SALT & LAVENDER
From saltandlavender.com
ASPARAGUS SALAD WITH FRIED GARLIC (AIP, WHOLE30, KETO)
From thecastawaykitchen.com
SHRIMP SALAD RECIPES : FOOD NETWORK | FOOD NETWORK
From foodnetwork.com
WHITE ASPARAGUS WITH SHRIMP IN WILD GARLIC HOLLANDAISE SAUCE
From germanfoods.org
SHRIMP, ORANGE AND ASPARAGUS SALAD - THRIFTY FOODS
From thriftyfoods.com
GRILLED ASPARAGUS AND SHRIMP SALAD RECIPE - CUISINART.COM
From cuisinart.com
WHITE BEAN SALAD WITH SHRIMP AND ASPARAGUS RECIPE | MYRECIPES
From myrecipes.com
SHRIMP, ASPARAGUS AND AVOCADO SALAD - DOWNSHIFTOLOGY
From downshiftology.com
ASPARAGUS SALAD WITH EASY DIJON VINAIGRETTE - …
From ifoodreal.com
SKILLET SHRIMP WITH ORZO, FETA AND ASPARAGUS RECIPE
From seriouseats.com
WHITE BEAN SALAD WITH SHRIMP AND ASPARAGUS - TODAY.COM
From today.com
ASPARAGUS AND GRILLED SHRIMP SALAD WITH TARRAGON CREAM | METRO
From metro.ca
ARTICHOKE, ASPARAGUS & SHRIMP SALAD - STEVEN AND CHRIS
From cbc.ca
SPRING PASTA SALAD WITH SHRIMP - TODAY.COM
From today.com
ARTICHOKE, ASPARAGUS & SHRIMP SALAD - STEVEN AND CHRIS
From cbc.ca
SHRIMP AND ASPARAGUS SALAD WITH CAPER DRESSING - SAFEWAY
From safeway.ca
You'll also love