AU GRATIN TACO BAKE
This hearty taco bake recipe relies on a package of au gratin potatoes for simple preparation. Chock-full of beef, potatoes, corn, tomatoes and cheese, this southwestern supper is sure to be a hit in your home. -Linda Muir, Big Lake, Minnesota
Provided by Taste of Home
Categories Dinner
Time 1h25m
Yield 4-6 servings.
Number Of Ingredients 8
Steps:
- In a large skillet, cook beef over medium heat until no longer pink; drain. Stir in the potatoes and contents of sauce mix, corn, tomatoes, milk, water and taco seasoning. Transfer to a greased 2-qt. baking dish., Cover and bake at 350° for 65-70 minutes or until potatoes are tender. Sprinkle with cheese. Bake, uncovered, 5 minutes longer or until cheese is melted.
Nutrition Facts : Calories 373 calories, Fat 15g fat (8g saturated fat), Cholesterol 61mg cholesterol, Sodium 1113mg sodium, Carbohydrate 34g carbohydrate (8g sugars, Fiber 3g fiber), Protein 22g protein.
BEEF STEW GRATIN RECIPE BY TASTY
Here's what you need: diced beef, plain flour, olive oil, onion, carrots, celery, tomato puree, garlic, fresh rosemary, chopped tomato, red wine, beef stock, large potatoes, butter, salt, pepper, fresh thyme, gruyère cheese
Provided by Matthew Cullum
Categories Dinner
Yield 6 servings
Number Of Ingredients 18
Steps:
- Preheat oven to 180°C (350˚F).
- Add salt and pepper to the flour and use it to coat the diced beef. Brown off beef in a deep ovenproof pan with olive oil. Remove from pan.
- Add more oil and fry the onions until translucent. Add the carrots and celery and fry for another 3-5 minutes. Add the garlic and fry for 2 minutes together with the beef.
- Add in the tomato puree and rosemary and fry for a further 2-3 minutes. Add the chopped tomato and cook for 2 minutes.
- Add the red wine and allow to reduce slightly. Add the beef stock and allow to reduce for 10 minutes.
- Cover the pot with a lid and cook for 2 hours.
- Remove and cover the top of the stew with thinly-chopped peeled potatoes, arranged so they are overlapping slightly.
- Cover with melted butter, salt, pepper, and thyme and cook for a further 45 minutes at 200°C (400˚F) with the lid off.
- Remove from oven once potatoes are cooked and cover with the grated gruyere. Grill on high for 5-10 minutes until cheese is bubbling.
- Enjoy!
Nutrition Facts : Calories 449 calories, Carbohydrate 36 grams, Fat 18 grams, Fiber 2 grams, Protein 30 grams, Sugar 6 grams
POTATO AND GROUND BEEF GRATIN
Comfort food at its finest! Don't pass on this casserole of beef and potatoes in a creamy Cheddar sauce.
Provided by By Betty Crocker Kitchens
Categories Entree
Time 1h45m
Yield 6
Number Of Ingredients 10
Steps:
- Heat oven to 375°F. Spray 13x9-inch (3-quart) glass baking dish with cooking spray.
- In 10-inch skillet, cook beef, salt and pepper over medium-high heat 5 to 7 minutes, stirring frequently, until beef is thoroughly cooked; drain.
- Meanwhile, in 3-quart saucepan, melt butter over medium-low heat. Add onion; cook about 2 minutes, stirring occasionally, until tender. Stir in flour. Cook 1 to 2 minutes, stirring constantly, until bubbly; remove from heat. Stir in thyme.
- Stir milk into onion mixture. Heat to boiling, stirring constantly. Boil and stir 1 minute; remove from heat. Stir in 2 cups of the cheese until melted.
- Spread half of the potatoes in baking dish. Top with beef; spread remaining potatoes over beef. Pour cheese sauce over potatoes.
- Cover with foil; bake 45 minutes. Sprinkle remaining 1 cup cheese over potatoes. Bake uncovered 15 to 20 minutes longer or until top is brown and bubbly and potatoes are tender. Let stand 5 minutes before serving.
Nutrition Facts : Calories 640, Carbohydrate 45 g, Cholesterol 130 mg, Fat 1/2, Fiber 4 g, Protein 35 g, SaturatedFat 20 g, ServingSize 1 Serving, Sodium 880 mg, Sugar 9 g, TransFat 1 1/2 g
SPICY AU GRATIN BEEF BAKE
I had some boxed Au Gratin potatoes and some ground beef and really didn't know what to do with it,so I started to look through a lot of recipes. ( and I mean a lot :) ) And then got an idea from one of those "TOH" Ground Beef grocery store cookbooks.So I changed a few things around, such as seasonings and the way it was prepared.If you want you can change the amounts of the seasonings to suit your own personal tastes.Last but not least, I want to thank Chef#59686 and Chef#101376 for coming up with the name for this recipe :) .Submitted to "ZAAR" on October 16th,2008
Provided by Chef shapeweaver
Categories Meat
Time 55m
Yield 4 serving(s)
Number Of Ingredients 10
Steps:
- Preheat oven to 400°F.
- In a medium non-stick skillet, over medium heat, add the first 4 ingredients and cook until meat is no longer pink and onion is tender.
- Drain if needed.
- While meat mixture is browning, boil water.
- In a large bowl add rest of ingredients except shredded cheese. Mix well.
- Pour into a greased or sprayed 2-quart baking dish.
- Cover with lid or foil and bake for 30 minutes.
- Sprinkle with cheese and bake until cheese is melted and lightly browned.
Nutrition Facts : Calories 368.9, Fat 18.9, SaturatedFat 8.9, Cholesterol 73.5, Sodium 909.5, Carbohydrate 31.1, Fiber 1.8, Sugar 0.7, Protein 22.4
AU GRATIN BEEF BAKE
Make and share this Au Gratin Beef Bake recipe from Food.com.
Provided by bonjovi4ever
Categories Potato
Time 1h15m
Yield 6 serving(s)
Number Of Ingredients 9
Steps:
- I large skillet, cook the beef, onion, celery and green pepper until meat is no longer pink and the veggies are tender. Drain.
- In a greased 2-1/2 quart baking dish, combine beef mixture, potatoes with contents of sauce mix, soup and Worcestershire sauce.
- Stir in the water and milk.
- Bake uncovered at 400 degrees for 45-50 minutes or until potatoes are tender.
Nutrition Facts : Calories 303.5, Fat 13.6, SaturatedFat 5.7, Cholesterol 55.2, Sodium 801.9, Carbohydrate 30, Fiber 2.5, Sugar 5.8, Protein 18.4
AU GRATIN BEEF BAKE
This swift savory supper from Margaret Schroeder of Cudahy, Wisconsin is so full of down-home taste that no one will believe it's so easy. Canned tomato soup and packaged au gratin potatoes are baked with ground beef to create the comforting casserole.
Provided by Taste of Home
Categories Dinner
Time 1h5m
Yield 6 servings.
Number Of Ingredients 9
Steps:
- In a large skillet, cook the beef, onion, celery and green pepper until met is no longer pink and vegetables are tender; drain. In a greased 2-1/2-qt. baking dish, combine beef mixture, potatoes with contents of sauce mix, soup and Worcestershire sauce. Stir in the water and milk. Bake, uncovered, at 400° for 45-50 minutes or until potatoes are tender.
Nutrition Facts : Calories 307 calories, Fat 11g fat (4g saturated fat), Cholesterol 54mg cholesterol, Sodium 858mg sodium, Carbohydrate 31g carbohydrate (8g sugars, Fiber 3g fiber), Protein 19g protein.
BEEFY TACO BAKE AU GRATIN
Top au gratin potatoes with browned ground beef and taco fixin's to make this family-pleasing weeknight bake.
Provided by My Food and Family
Categories Home
Time 30m
Yield 6 servings
Number Of Ingredients 7
Steps:
- Prepare Potatoes as directed on package, following Oven Directions and using 13x9-inch baking dish.
- Meanwhile, brown ground beef; drain. Stir in taco seasoning and water; simmer 10 min., stirring occasionally.
- Stir Cheese Sauce into potatoes. Top with seasoned meat and remaining ingredients.
Nutrition Facts : Calories 330, Fat 14 g, SaturatedFat 4.5 g, TransFat 0.5 g, Cholesterol 55 mg, Sodium 1090 mg, Carbohydrate 30 g, Fiber 3 g, Sugar 5 g, Protein 21 g
AU GRATIN BEEF BAKE
This swift savory supper from Margaret Schroeder of Cudahy, Wisconsin is so full of down-home taste that no one will believe it's so easy. Canned tomato soup and packaged au gratin potatoes are baked with ground beef to create the comforting casserole.
Provided by Allrecipes Member
Time 1h5m
Yield 6
Number Of Ingredients 9
Steps:
- In a large skillet, cook the beef, onion, celery and green pepper until met is no longer pink and vegetables are tender; drain. In a greased 2-1/2-qt. baking dish, combine beef mixture, potatoes with contents of sauce mix, soup and Worcestershire sauce. Stir in the water and milk. Bake, uncovered, at 400 degrees F for 45-50 minutes or until potatoes are tender.
Nutrition Facts : Calories 382 calories, Carbohydrate 31.2 g, Cholesterol 66.7 mg, Fat 22.5 g, Fiber 2.3 g, Protein 17.2 g, SaturatedFat 9.3 g, Sodium 924 mg, Sugar 6.7 g
More about "au gratin beef bake recipes"
THE 13 BEST GRATIN RECIPES - THE SPRUCE EATS
From thespruceeats.com
CHEDDAR POTATO & BEEF BAKE RECIPE
From lifemadedelicious.ca
GROUND BEEF AU GRATIN POTATOES - ALL INFORMATION ABOUT HEALTHY …
From therecipes.info
GROUND BEEF & AU GRATIN CASSEROLE | TASTEMADE
From tastemade.com
SPICY AU GRATIN BEEF BAKE RECIPE - TEXTCOOK
From textcook.com
GROUND BEEF AU GRATIN CASSEROLE – TEACHER – CHEF
From teacher-chef.com
AU GRATIN BEEF BAKE | RECIPE | RECIPES, AU GRATIN, BAKED DISHES
From pinterest.ca
BEST LEFTOVER ROAST BEEF AND SCALLOPED POTATO BAKE RECIPES ...
From foodnetwork.ca
SLOW COOKER BEEF AND POTATO AU GRATIN
From themagicalslowcooker.com
BAKED CORNED BEEF AU GRATIN RECIPE - FOOD NEWS
From foodnewsnews.cc
AU GRATIN BEEF BAKE - PLAIN.RECIPES
From plain.recipes
21 GROUND BEEF AND BOXED AU GRATIN POTATOES RECIPE - SELECTED …
From selectedrecipe.com
POTATOES AU GRATIN RECIPE - RECIPES.NET
From recipes.net
SEARCH FOR RECIPES
From foodnetwork.co.uk
GROUND BEEF AU GRATIN POTATOES WITH VEGETABLES RECIPES
From foodnewsnews.cc
GROUND BEEF AND POTATOES AU GRATIN : OPTIMAL RESOLUTION LIST
From recipeschoice.com
AU GRATIN BEEF BAKE - REVIEW BY LISA - ALLRECIPES.COM
AU GRATIN TACO BAKE RECIPE: HOW TO MAKE IT
From preprod.tasteofhome.com
RECIPES AND COOK: RECIPE AU GRATIN BEEF BAKE
From recipes-and-cook.blogspot.com
AU GRATIN BEEF BAKE RECIPE BY RIZWANA | GET BEST RECIPES ONLINE …
BEEF ZUCCHINI AU GRATIN | FOODTALK
From foodtalkdaily.com
AU GRATIN BEEF BAKE - RECIPE | COOKS.COM
From cooks.com
BAKED CORNED BEEF AU GRATIN RECIPE | TRAEGER GRILLS
From traeger.com
SPICY AU GRATIN BEEF BAKE RECIPE - RECIPEZAZZ.COM
From recipezazz.com
BEEF AND POTATO GRATIN RECIPE - FOOD NEWS
From foodnewsnews.com
AU GRATIN BEEF BAKE RECIPE: HOW TO MAKE IT | TASTE OF HOME
From preprod.tasteofhome.com
AU GRATIN BEEF BAKE - MEECOOK
From meecook.com
SPICY AU GRATIN BEEF BAKE- WIKIFOODHUB
From wikifoodhub.com
THE MEANING OF AU GRATIN COOKING - THE SPRUCE EATS
From thespruceeats.com
AU GRATIN BEEF BAKE RECIPE: HOW TO MAKE IT
From stage.tasteofhome.com
AU GRATIN BAKE - RECIPES | COOKS.COM
From cooks.com
BAKED RICE AU GRATIN W MUSHROOMS RECIPES AND FOOD TIPS
From recipes.camp
BEEF AU GRATIN - THERESCIPES.INFO
From therecipes.info
RECIPE: TASTY BEEF AU GRATIN CASSEROLE - FOOD NEWS
From foodnewsnews.com
#time-to-make #course #main-ingredient #preparation #main-dish #beef #potatoes #vegetables #easy #ground-beef #meat #4-hours-or-less
You'll also love