Awesome Sugar Free Chocolate Toffee Dessert Recipes

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CHOCOLATE TOFFEE BAR DESSERT

Make and share this Chocolate Toffee Bar Dessert recipe from Food.com.

Provided by looneytunesfan

Categories     Bar Cookie

Time 30m

Yield 15 serving(s)

Number Of Ingredients 8



Chocolate Toffee Bar Dessert image

Steps:

  • Heat oven to 400*.
  • Mix flour, 1/2 cup toffee bits, pecans, butter and sugar in a large bowl until well mixed. Press firmly onto bottom of 13x9 inch pan. Bake 10 minutes or until lightly browned. Cool.
  • Pour milk into a large bowl. Add pudding mixes. Beat with wire whisk 1 minute or until well blended. Spread 1 1/2 cups pudding into bottom of crust.
  • Gently stir half of the cool whip topping into remaining pudding. Spread over pudding in pan. Top with remaining cool whip. Sprinkle with remaining toffee bits.
  • Refrigerate 3 hours or overnight.

1 cup all-purpose flour
1 cup toffee pieces
1/2 cup pecans, toasted, finely chopped
1/2 cup butter, melted
1/4 cup granulated sugar
2 cups cold milk
2 (3 1/2 ounce) packages instant chocolate pudding mix
1 (8 ounce) container Cool Whip Topping, thawed

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