Baby Potatoes And Green Beans Meatless Recipes
ROASTED GREEN BEANS AND BABY RED POTATOES
Fresh green beans and baby red potatoes are lightly seasoned and roasted into an easy side dish you can put together in a snap.
Provided by photog_grrl
Categories Side Dish Vegetables Green Beans
Time 35m
Yield 6
Number Of Ingredients 7
Steps:
- Preheat the oven to 350 degrees F (175 degrees C). Spray a rimmed baking sheet with cooking spray.
- Cut potatoes in half if they are golf-ball-sized or larger. Lay potatoes and green beans in a single layer on the prepared baking sheet and spray with cooking spray. Sprinkle salt, garlic powder, pepper, and parsley on top.
- Bake in the preheated oven until potatoes are tender, 25 to 30 minutes.
Nutrition Facts : Calories 79 calories, Carbohydrate 17.9 g, Fat 0.3 g, Fiber 4 g, Protein 2.9 g, Sodium 397 mg, Sugar 1.9 g
BABY POTATOES AND GREEN BEANS (MEATLESS)
There's no salt pork added. This dish cooks up fast if done in the microwave. Substitute the butter to make it vegan. I love this the next day for lunch. Quartered red potatoes can also be used.
Provided by Kathy228
Categories Potato
Time 30m
Yield 4-6 serving(s)
Number Of Ingredients 5
Steps:
- Cook the unpeeled potatoes and green beans separately in salted water 'til slightly fork-tender. I use the microwave. Or you can steam them. The green beans cook faster than the potatoes will.
- Drain well and let set in the cooking pan with a lid on for about 4 minutes.
- Pour the potatoes and beans into a large bowl.
- To the potatoes, add the butter and sea salt and gently toss together.
- Pile into a serving bowl and serve.
- OPTION: Sprinkle with grated Parmasan cheese or crispy, crumbled bacon.
HERBED RED POTATOES AND BABY GREEN BEANS
I found this recipe while surfing the web. It called for fresh; however, it being late in the season, fresh were not available so I used frozen.
Provided by PaulaG
Categories Potato
Time 35m
Yield 4 serving(s)
Number Of Ingredients 7
Steps:
- Place the scrubbed and quartered potatoes in a saucepan along with the garlic cloves; cover with cold water.
- Bring to a boil over medium-high heat.
- When the potatoes come to a boil, reduce the heat and simmer until tender, about 15 minutes; drain immediately.
- Place the frozen beans in a 2-quart microwave safe dish, cover and microwave for 2 to 3 minutes.
- Stir the beans and microwave an addiitonal 1 to 2 minutes or until crisp tender.
- Return potatoes and garlic to saucepan, drizzle with olive oil and chicken broth.
- Toss to coat evenly, season with salt and pepper, add beans and basil; toss again.
- Serve immediately.
Nutrition Facts : Calories 219, Fat 4, SaturatedFat 0.6, Sodium 74.8, Carbohydrate 42.8, Fiber 6.8, Sugar 6.5, Protein 6.3
GREEN BEANS AND POTATOES
A good side dish when your guests are vegetarians and meat lovers. (As in my house.)
Provided by Krista B.
Categories Side Dish Vegetables Green Beans
Time 35m
Yield 6
Number Of Ingredients 8
Steps:
- In a large skillet over medium-high heat combine potatoes, green beans, thyme, pepper, Worcestershire sauce and 3/4 cup of broth. Bring to a boil; reduce heat to medium-low, cover and simmer 15 to 20 minutes or until vegetables are tender.
- In a small bowl blend remaining broth and cornstarch. Stir in parsley; add to potato mixture. Cook, stirring, until bubbly and thickened.
Nutrition Facts : Calories 82.7 calories, Carbohydrate 18.3 g, Fat 0.2 g, Fiber 2.6 g, Protein 2.1 g, Sodium 99.3 mg, Sugar 2.2 g
BOILED POTATOES AND GREEN BEANS
This simple side dish is just what you need when serving a rich main course.
Provided by Martha Stewart
Categories Food & Cooking Healthy Recipes Gluten-Free Recipes
Time 35m
Number Of Ingredients 5
Steps:
- Place baby red potatoes in a large saucepan; add enough water to cover by 1 inch. Bring to a boil; add coarse salt, and cook until potatoes are tender, 15 to 20 minutes. Remove with a slotted spoon; slice in half.
- Add green beans to boiling water; cover, and cook until crisp-tender, 4 to 6 minutes. Drain; transfer vegetables to a medium bowl. Add butter; season with salt and ground pepper. Toss.
Nutrition Facts : Calories 130 g, Fat 3 g, Fiber 3 g, Protein 3 g
More about "baby potatoes and green beans meatless recipes"
POTATOES AND GREEN BEANS - EAT SOMETHING VEGAN
Transfer the potatoes to a large baking sheet and spread them out evenly so they don't touch. Bake at 400 degrees Fahrenheit for 15 minutes. Meanwhile, add the green beans …
From eatsomethingvegan.com
4.6/5 (113)Calories 245 per servingCategory Main Course
From eatsomethingvegan.com
4.6/5 (113)Calories 245 per servingCategory Main Course
- Peel the potatoes and cut them into medium-sized cubes. Place the cubes into a mixing bowl and add the olive oil, taco seasoning, oregano, salt, and pepper. Mix everything well.
- Transfer the potatoes to a large baking sheet and spread them out evenly so they don't touch. Bake at 400 degrees Fahrenheit for 15 minutes.
- Meanwhile, add the green beans to the same mixing bowl (no need to wash it). Add the olive oil, garlic, and salt. Stir everything together.
- Remove the potatoes from the oven and add the green beans. Mix everything gently. Now return the baking sheet to the oven and bake for another 20-30 minutes, or until the beans and potatoes are cooked through. Serve.
MEATLESS MOUNTAIN GREEN BEANS WITH POTATOES - EATINGWELL
16 baby or new potatoes (about golf ball size), rinsed but not peeled Directions Step 1 Place beans in a large pot or Dutch oven. Pour in enough water to just barely cover the beans. Add oil, paprika and salt; gently stir to combine. Bring to a boil. Reduce heat to maintain a lively simmer, cover and cook until the beans are tender, about 1 hour.
From eatingwell.com
5/5 (2)Total Time 2 hrsCategory Healthy Vegan Vegetable Side Dish RecipesCalories 121 per serving
From eatingwell.com
5/5 (2)Total Time 2 hrsCategory Healthy Vegan Vegetable Side Dish RecipesCalories 121 per serving
GREEN BEANS AND POTATOES RECIPES - ALL INFORMATION ABOUT HEALTHY ...
Green Beans and Potatoes Recipe | Allrecipes hot www.allrecipes.com. Directions Instructions Checklist Step 1 In a large skillet over medium-high heat combine potatoes, green beans, thyme, pepper, Worcestershire sauce and 3/4 cup of broth. Bring to a boil; reduce heat to medium-low, cover and simmer 15 to 20 minutes or until vegetables are tender. Step 2 In a …
From therecipes.info
From therecipes.info
OVEN ROASTED POTATOES, GREEN BEANS, MUSHROOMS AND ONIONS …
Cut the potatoes into quarters, slice mushrooms, half and slice the onion thinly, peel and roughly chop the garlic cloves. Add all of these vegetables to the baking sheet. Drizzle the olive oil over the top. Add the fresh thyme leaves, salt, …
From robynwright.com
From robynwright.com
CROCKPOT GREEN BEANS AND POTATOES WITH BACON (A FAMILY FAVORITE …
Add ingredients to the crockpot. Stir the following ingredients together in your crockpot: 2 pounds green beans, 1 pound potatoes, 4 strips sliced bacon, 1 tablespoon dried minced onion, 2 teaspoons garlic, ½ teaspoon each salt and pepper, and 3 cups of chicken broth. Then, secure the lid. Cook. Cook on high for 3 to 4 hours or on low for 6 to ...
From bakeitwithlove.com
From bakeitwithlove.com
GREEN BEANS BABY POTATOES - RECIPES | COOKS.COM
rated recipes: 96 rosemary-garlic roasted red potatoes. 77 grape, scuppernong or muscadine wine. 76 zucchini bread. 57 great old fashioned chicken and dumplings. 25 anginetti cookies (like stella doro) more popular recipes... featured : special recipes: crock pot beef stew. pumpkin bread. deep south chow chow relish. german cheese cake. cornmeal pancakes. onion ring …
From cooks.com
From cooks.com
HOMEMADE BABY FOOD: PEAS, GREEN BEANS, APPLESAUCE, BUTTERNUT …
How to make homemade baby food: peas, green beans, applesauce, butternut squash and oatmeal: We are going to be super efficient with our time and have a few things happening at once. Here’s the strategy: Get both your peas and green beans going in separate pots on the stove. I use frozen (easy to have on hand), but you can substitute fresh ...
From familyfoodonthetable.com
From familyfoodonthetable.com
BABY POTATO AND GREEN BEAN SALAD - GIVE IT SOME THYME
Toss gently and let stand 5 minutes. Whisk vinegar, lemon juice, and mustard in a small bowl. Gradually whisk in oil. Pour over potatoes and toss to coat. Let cool completely. Mix in green beans, tomatoes, shallots, feta and parsley with potatoes. Season to taste with salt and pepper. Transfer to serving bowl and top with green onions, if desired.
From giveitsomethyme.com
From giveitsomethyme.com
10 BEST CANNED GREEN BEANS POTATOES RECIPES - YUMMLY
salt, ground pepper, potatoes, tomatoes, olive oil, green beans and 4 more Instant Pot Green Beans with Pork and Potatoes Mediterranean Living onion, salt, extra-virgin olive oil, black pepper, carrots, pork and 5 more
From yummly.com
From yummly.com
ROASTED GREEN BEANS AND BABY RED POTATOES RECIPE - FOOD NEWS
In a large bowl, combine the potatoes, green beans, pesto, garlic and salt and pepper. Mix carefully making sure all of the veggies are well coated. Spread the potatoes and green beans out onto the prepared baking sheet. Bake in the preheated oven for 25-30 minutes, stirring the mixture once halfway through cooking. Remove from the oven and enjoy!
From foodnewsnews.com
From foodnewsnews.com
SWEET POTATO & GREEN BEAN BABY FOOD RECIPE - JAR OF LEMONS
1 medium sweet potato 2 cups whole green beans Instructions Wash, peel, and cut the sweet potato into small cubes. Wash and trim the ends of the green beans. Cut the green beans in half. Place the vegetables in a steamer or baby food maker and steam for 15-20 minutes, or until the vegetables are soft. Blend the vegetables into a puree.
From jaroflemons.com
From jaroflemons.com
BABY POTATOES
Feb 19, 2013 - Beautiful roasted rack of Ontario lamb cooked medium-rare, crisp green beans, and toasted baby potatoes. Last memorable meal at Palace St! :) #LdnOnt
From pinterest.ca
From pinterest.ca
SOUTHERN GREEN BEANS & NEW POTATOES WITH BACON
Add a little butter and set potatoes aside. Make Bacon. While the potatoes are boiling, cook bacon in the bottom of a Dutch oven or large skillet (with a lid for later ). Rough chop the bacon, and pour off all but approximately 1 tablespoon of bacon drippings from the skillet and place the skillet back on medium high heat. Cook Green Beans. Add ...
From southerndiscourse.com
From southerndiscourse.com
SOUTHERN GREEN BEANS AND POTATOES WITH BACON - SAVOR THE FLAVOUR
Cook the bacon in a skillet and pour out the fat into a bowl. Add one tablespoon of bacon grease back to the skillet and sauté the onion and garlic. Add the cooked veggies to the slow cooker. Stir in the rest of the ingredients. Cover and cook for 4 hours on high and 6 to 8 hours on low. Transfer the beans and potatoes to a large serving bowl ...
From savortheflavour.com
From savortheflavour.com
ROASTED NEW POTATOES & GREEN BEANS RECIPE | EATINGWELL
Toss potatoes and green beans in a large bowl with 2 teaspoons oil, salt and pepper. Spread evenly on a rimmed baking sheet. Roast, stirring once or twice, until the potatoes are tender and golden and the green beans are tender and browned in spots, 25 to 35 minutes. Step 3. Whisk the remaining 3 teaspoons oil, vinegar and mustard in a large ...
From eatingwell.com
From eatingwell.com
GREEN BEANS AND POTATOES - ITALIAN RECIPE BOOK
Once potatoes have been boiling for a few minutes, add green beans. Cook everything together for another 5-15 minutes. Check occasionally on both veggies (see Note 1). Once both are cooked, remove potatoes and quickly pass green beans under cold water to prevent discoloration (optional). Cut up potatoes into chunks.
From italianrecipebook.com
From italianrecipebook.com
GREEN BEAN BABY FOOD: HEALTH BENEFITS AND WAYS TO PREPARE
Green Beans Baby Food Combinations. Combine green beans with the following food items to make tasty baby food recipes. Vegetables: Green beans go well with almost every vegetable, especially with root and tuber vegetables such as carrots and potatoes. Meat: Boiled chunks of meat and green beans make filling finger food for an infant.
From momjunction.com
From momjunction.com
SHEET PAN OVEN ROASTED POTATOES GREEN BEANS AND CARROTS
Preheat oven to 400. In a large bowl toss together potatoes, carrots with 1 tablespoon olive oil, butter thyme, parsley and basil and season with salt and pepper to taste. Spread onto a rimmed 18 by 13-inch baking sheet. Roast in preheated oven for 20 minutes. Toss green beans in bowl with remaining 1/2 Tablespoon olive oil and season lightly ...
From ohsweetbasil.com
From ohsweetbasil.com
GREEN BEANS AND POTATO CURRY | VEGETARIAN RECIPE - VIVA RECIPES
Usman and Salman Food Joint: vegetable curry / vegetarian curry ( Vegetarian Recipes) Green beans and aloo curry / Green beans and potato curry Simple, easy recipe to make a vegetarian curry with green beans (french beans) and potato (aloo) Ingredients: 250g green beans 4 baby potatoes 1/2tsp salt 1/2 tsp cumin seeds 1/4 tsp […]
From vivarecipes.com
From vivarecipes.com
ROASTED POTATOES AND GREEN BEANS - WHOLESOME FARMHOUSE …
How to Make Roasted Potatoes and Green Beans. Wash and scrub the potatoes and cut them into 1–2-inch pieces, if you use small potatoes you will save the step of having to cut them up. Add the potatoes to a large bowl along with the olive oil, garlic powder, dried parsley, salt, black pepper, and paprika. Gently mix to combine. Place potatoes ...
From wholesomefarmhouserecipes.com
From wholesomefarmhouserecipes.com
VEGAN SOUTHERN GREEN BEANS AND POTATOES - HEALTHIER STEPS
Add onion and cook until soft, about 3 minutes. Add garlic and cook for 60 seconds stirring. Stir in potatoes, paprika, Bragg Liquids Aminos, and vegetable broth. Bring to boil, cover saucepan and reduce to simmer and allow to cook for 10 minutes. Add green beans and cook for 15 more minutes or until tender. Stir in butter.
From healthiersteps.com
From healthiersteps.com
GREEN BEANS AND POTATOES - TASTE OF SOUTHERN
Cook on Medium heat for 1 hour or longer. Place the pot on your stove top over Medium heat. Once they start to boil, turn them down just a bit and let them cook at a low boil until tender. You want the beans and potatoes to be done, but some folks like a little crunch in them.
From tasteofsouthern.com
From tasteofsouthern.com
RECIPE BABY POTATOES AND GREEN BEANS (MEATLESS) - YOUTUBE
Recipe - Baby Potatoes and Green Beans (Meatless)INGREDIENTS: 8 -10 baby red potatoes , cut in half 8 -10 baby white potatoes , cut in half 1 lb fresh green ...
From youtube.com
From youtube.com
LIDIA'S KITCHEN GREEN BEANS WITH NEW POTATOES RECIPE
Combine the potatoesand salted water in a large saucepan. Bring to a boil and cook 20 minutes. Add the beansand cook until the potatoesare tender but still firm and the beansare tender, about 7 minutes. Drain the vegetables in a colander. Remove the potatoesand set them aside to cool. Refresh the beansunder cold running water and drain well.
From recipeshappy.com
From recipeshappy.com
GREEN BEANS BABY FOOD: WHEN TO INTRODUCE, BENEFITS AND RECIPES
Vegetables: Green beans go well with almost any vegetable, especially root and tubers like carrots and potatoes. Meat: Boiled green beans and chunks of meat make for great finger food. Cereals: Green beans can help to add the edible quotient of bland food like cereals like oats, rice, semolina, and quinoa. Yummy Green Bean Recipes for Babies
From parenting.firstcry.com
From parenting.firstcry.com
BABY POTATOES AND GREEN BEANS (MEATLESS) RECIPE
Jun 10, 2012 - There's no salt pork added. This dish cooks up fast if done in the microwave. Substitute the butter to make it vegan. I love this the next day for lunch. Quartered red potatoes can also be used.
From pinterest.com
From pinterest.com
VEGETARIAN SOUTHERN GREEN BEANS AND NEW POTATOES
Green Beans and New Potatoes are a classic, easy side or main dish that consists of 4 ingredients. Fresh green beans, new potatoes, butter, and some salt. This southern dish is vegetarian (without fat meat or bacon) and comforting. Great any time of the year but even better with fresh garden beans and potatoes. This recipe makes 6 to 8 servings.
From dachshundmom.com
From dachshundmom.com
LIDIA'S GREEN BEANS WITH NEW POTATOES RECIPE
Directions Combine the potatoes and salted water in a large saucepan. Bring to a boil and cook 20 minutes. Add the beans and cook until the potatoes are tender but still firm and the beans are tender, about 7 minutes. Drain the vegetables in a colander. Remove the potatoes and set …
From recipeshappy.com
From recipeshappy.com
EASY GREEN BEANS AND POTATOES - CLEAN EATING WITH KIDS
Heat a pan on the stove, add olive oil and diced onion. Fry at medium heat for 5 - 8minutes until onions are soft and slightly caramelized. Stir in crushed garlic and chopped green beans. Saute for around three to five minutes until beans are tender but still a little crunchy.
From cleaneatingwithkids.com
From cleaneatingwithkids.com
BABY POTATOES AND GREEN BEANS (MEATLESS) RECIPE
Quartered red potatoes can also be used. Jun 10, 2012 - There's no salt pork added. This dish cooks up fast if done in the microwave. Substitute the butter to make it vegan. I love this the next day for lunch. Quartered red potatoes can also be used. Pinterest . Today. Explore. When autocomplete results are available use up and down arrows to review and enter to select. …
From pinterest.com
From pinterest.com
"BEST EVER" NEW POTATOES & GREEN BEANS ♥ A KID-FRIENDLY RECIPE
1 pound fresh green beans, stem ends snapped off, broken in half or thirds if long Garlic to taste, a clove or two minced very small 2 tablespoons butter Additional salt to taste START THE POTATOES Start the water, salt and sugar to a boil while prepping the potatoes, estimating enough water to cover both the potatoes and beans.
From aveggieventure.com
From aveggieventure.com
ROASTED GARLIC POTATOES AND GREEN BEANS - EATWELL101.COM
1. To make the roasted garlic potatoes and green beans: Preheat your oven to 400ºF (200°C). 2. In a large pot, boil halved baby potatoes for 8 minutes. At 6 minutes, throw the fresh green beans in boiling water with the potatoes for the last 2 minutes. Drain potatoes and green beans and transfer to a large bowl.
From eatwell101.com
From eatwell101.com
GREEN BEANS WITH BABY POTATOES, COLLARD GREENS AND
Scrub the potatoes and cut into 1-inch pieces. Put them in a large heavy-bottomed saucepan along with enough water to cover, and add a pinch of salt. Bring to a boil, reduce the heat to medium-low, and simmer for 10 minutes or until the potatoes are fork tender. Add the green beans and collard greens and cook for another 5 minutes. Drain and ...
From foodandspice.com
From foodandspice.com
CREAMED POTATOES WITH GREEN BEANS RECIPE - THE SPRUCE EATS
The combination of new potatoes with fresh or frozen green beans makes a delicious side dish. Even if it isn't the season for new potatoes, the dish is wonderful with baby potatoes or fingerling potatoes. Small fresh whole green beans are excellent in this dish, but frozen or larger green beans are good as well.
From thespruceeats.com
From thespruceeats.com
GREEN BEAN BABY FOOD (STAGE ONE) - BABY FOODE
Steam: fill a medium saucepan with 2” of water and bring to boil over medium heat. Place the green beans (fresh or frozen) into a steamer basket over the boiling water, cover, and cook for 10 minutes or until tender. Let cool slightly. Reserve steamer water. Puree: transfer the green beans and herb to a blender or food processor and puree for ...
From babyfoode.com
From babyfoode.com
SKILLET POTATOES AND GREEN BEANS - BUDGET BYTES
Add the green beans to the skillet and continue to sauté until they are slightly softened and have some browned spots (about another 5 minutes). Season the skillet with salt, oregano, and some freshly cracked pepper. Sauté for one minute more, then serve. Notes -The amount of potatoes and green beans is flexible.
From budgetbytes.com
From budgetbytes.com
BABY RED POTATOES WITH GARLIC BUTTER & GREEN BEANS
Place the potatoes into a large pot and cover with cold water. Salt the water with 1 teaspoon of salt. Cover the pot and bring to a boil over high heat. Reduce heat to simmer and cook for 15 minutes. Add the green beans to the pot and simmer five minutes more. Drain. Return the potatoes and green beans back to the pot.
From alaskafromscratch.com
From alaskafromscratch.com
ROASTED POTATOES AND GREEN BEANS - SPARKLES TO SPRINKLES
1 ½ pounds baby potatoes, cut in half lengthwise 2 pounds green beans, trimmed 3 tablespoons olive oil, divided Salt and black pepper, to taste 2 to 3 cloves garlic, divided Instructions Preheat the oven to 425 degrees. Prepare a large (18x13 inch) rimmed baking sheet with aluminum foil sprayed with nonstick cooking spray. Mince 2 cloves of garlic.
From sparklestosprinkles.com
From sparklestosprinkles.com
VEGETARIAN GREEN BEANS AND POTATOES - ALL INFORMATION ABOUT …
Vegetarian Southern Green Beans and New Potatoes Green Beans and New Potatoes are a classic, easy side or main dish that consists of 4 ingredients. Fresh green beans, new potatoes, butter, and some salt. This southern dish is vegetarian (without fat meat or bacon) and comforting. See more result ››
From therecipes.info
From therecipes.info
SHEET PAN SALMON DINNER WITH BABY POTATOES AND GREEN BEANS
Preheat oven to 400F degrees. In a small bowl combine melted butter, olive oil, minced garlic, honey, lemon zest, lemon juice, and chopped thyme leaves; set aside. Place the green beans in a small bowl and drizzle with 1 tablespoon of olive oil and a pinch of kosher salt and pepper; set aside. Bring a large pot of water to boil.
From mountainmamacooks.com
From mountainmamacooks.com
You'll also love
