BACON CHEDDAR BITES
Make and share this Bacon Cheddar Bites recipe from Food.com.
Provided by Pamela
Categories Lunch/Snacks
Time 25m
Yield 20 slices
Number Of Ingredients 9
Steps:
- Slice french bread into 1 inch slices.
- Combine remaining ingredients and mix well.
- Spread 1-2 Tablespoons of topping onto each slice of bread.
- Lay slices on a cookie sheet and bake at 400 degrees for 5-10 minutes or until topping is bubbling and starting to brown.
- OR TO MAKE AHEAD: flash freeze bread on a cookie sheet before baking; transfer to large freezer bag and label; bake from frozen on a cookie sheet for 10-15 minutes as above.
BACON AND CHEESE APPETIZER BITES
Make and share this Bacon and Cheese Appetizer Bites recipe from Food.com.
Provided by Ashbow
Categories Lunch/Snacks
Time 15m
Yield 24 appetizer bites, 24 serving(s)
Number Of Ingredients 7
Steps:
- Preheat oven to 400°F Spray a cookie sheet with non-stick cooking spray.
- Mix sour cream and water in medium bowl until well combined. Add the pancake mix, cheese and bacon pieces. Mix just until dry ingredients are moistened. Drop by rounded teaspoons onto the cookie sheet.
- Bake for 10 to 12 minutes or until lightly browned. When cooked, brush with melted butter; sprinkle with paprika.
BACON-CHEESE BISCUIT BITES
As a busy stay-at-home mom, I like great-tasting recipes that are easy and that the kids can help prepare. These savory snacks meet both of those requirements.-Margo Lewis, Lake City, Michigan
Provided by Taste of Home
Categories Appetizers
Time 35m
Yield 20 appetizers.
Number Of Ingredients 8
Steps:
- In a small bowl, beat the cream cheese, egg and milk until smooth. Stir in the bacon, cheese, onion and half of the tomato; set aside., Cut each biscuit into four pieces; press each piece into a greased miniature muffin cup. Fill with cream cheese mixture; top with remaining tomato., Bake at 375° for 14-16 minutes or until a knife inserted in the center comes out clean.
Nutrition Facts :
BACON AND MUSHROOM BITES
A hot appetizer simple to put together. Variations could be anything, feta cheese topped with olives and oregano.
Provided by Calee
Categories Breads
Time 40m
Yield 16 serving(s)
Number Of Ingredients 9
Steps:
- Chop bacon and mushrooms, fry until the bacon is crisp, drain and set aside on paper towel.
- In a small bowl combine cheese, butter, dry mustard, paprika and parsley.
- Add cooled bacon and mushroom; mix well.
- Remove dough from can in two rolled sections, don't unroll them. Roll each section in sesame seeds.
- With serrated knife slice each section into 8 slices.
- Place on ungreased cookie sheet.
- With your thumb make an indentation in center of each slice.
- Top with about 1 tsp of the cheese mixture.
- Bake at 375°F for 10-12 minutes or until golden brown.
Nutrition Facts : Calories 107.5, Fat 7, SaturatedFat 2.7, Cholesterol 17.6, Sodium 158, Carbohydrate 8.1, Fiber 0.8, Sugar 0.8, Protein 3.2
BROILED BACON AND CHEESE BITES
These are so gooey and delicious straight out of the oven. Definitely not for the calorie conscious but a great treat or party food. Preparation is very easy and is fun for kids and fun to eat too! I'm not sure exactly how much Cheez Whiz to bacon to bread is required, I'm guessing at the amounts.
Provided by Chez Desireacutee
Categories Lunch/Snacks
Time 15m
Yield 24 bites
Number Of Ingredients 4
Steps:
- Cut each piece of bacon in half.
- After removing crusts from bread liberally spread each piece with Cheez Whiz.
- Gently slice bread into four strips using serrated knife.
- Lay half piece of bacon on cutting board and lay strip of bread with Cheez on top, Cheez side on top.
- Roll bacon and bread up together and pierce with toothpick.
- Try not to press so hard that Cheez oozes out sides.
- Place bites on broiler pan and broil for about 5 minutes or until bacon is crispy and bread is toasted.
- Serve immediately for most impact.
Nutrition Facts : Calories 133.6, Fat 11, SaturatedFat 4.3, Cholesterol 21.1, Sodium 369.6, Carbohydrate 4.3, Fiber 0.2, Sugar 1, Protein 4
MAC & CHEESE BACON BITES
Make and share this Mac & Cheese Bacon Bites recipe from Food.com.
Provided by Food.com
Categories < 60 Mins
Time 45m
Yield 12 serving(s)
Number Of Ingredients 9
Steps:
- Cook the pasta for 4 minutes less than the package instructions. Drain and set aside, reserving 1⁄4 cup of the pasta cooking water.
- Preheat oven to 350 degrees F.
- In a medium saucepan over medium heat, melt the butter and then add the flour. Whisk together, cooking until the flour resembles wet sand and begins to smell nutty and fragrant. Add the milk, whisking until there is no lumps. Bring to a boil and cook for one minute, stirring often.
- Remove from heat and stir in the cheese. Season generously with pepper and add salt to taste (this will depend on the saltiness of your cheese.) Add the pasta and fold together until the pasta is coated, add 1 tablespoon of the pasta cooking water, if necessary, to loosen.
- Lightly grease a muffin tin and line each cup with a piece of precooked bacon to come up sides of cup. Spoon mac and cheese into each of the cups and then top with some Italian panko breadcrumbs.
- Bake for 10-15 minutes, until golden brown. Remove and allow to cool 5-10 minutes to settle into cups before removing and serving.
BEST BACON APPETIZER
A bacon cream cheese and brown sugar roll-up.
Provided by pooka lilly
Categories Appetizers and Snacks Wraps and Rolls
Time 15m
Yield 1
Number Of Ingredients 3
Steps:
- Preheat oven to 375 degrees F (190 degrees C). Line a rimmed baking sheet with aluminum foil.
- Mix cream cheese and brown sugar together in a small bowl; spread over bacon slice. Roll up and transfer to the baking sheet.
- Bake in the preheated oven until bacon is browned and crisp, 10 to 15 minutes.
Nutrition Facts : Calories 91.5 calories, Carbohydrate 4.9 g, Cholesterol 17.9 mg, Fat 6.3 g, Protein 3.9 g, SaturatedFat 2.8 g, Sodium 230.6 mg, Sugar 4.5 g
BACON-CHEDDAR APPETIZERS
The truth is, any appetizer that has bacon and cheddar is bound to be a success. But the crispiness of crackers give these a little extra something.
Provided by My Food and Family
Categories Meal Recipes
Time 12m
Yield Makes 16 servings.
Number Of Ingredients 5
Steps:
- Heat broiler.
- Place crackers in single layer on baking sheet.
- Mix remaining ingredients; spoon onto crackers.
- Broil 2 min. or until topping is hot and bubbly.
Nutrition Facts : Calories 160, Fat 12 g, SaturatedFat 4.5 g, TransFat 0 g, Cholesterol 20 mg, Sodium 280 mg, Carbohydrate 0 g, Fiber 1 g, Sugar 0 g, Protein 5 g
BACON-CHEESE APPETIZER TOASTS
A favorite a parties. The mixture freezes well so it can be prepared ahead of time.
Provided by Singer6
Categories Appetizers and Snacks Cheese
Time 25m
Yield 35
Number Of Ingredients 7
Steps:
- Mix processed cheese food, Cheddar cheese, bacon, Worcestershire sauce, and dry mustard together in a bowl.
- Heat skillet over medium heat.
- Butter both sides of each slice of bread and toast in skillet until browned, 1 to 2 minutes per side; arrange onto a baking sheet. Repeat toasting with remaining butter and bread slices.
- Set oven rack about 6 inches from the heat source and preheat the oven's broiler.
- Spoon cheese-and-bacon mixture atop the toasts. Arrange toasts on a baking sheet.
- Heat toasts under the broiler until the topping is hot and bubbling, about 2 minutes.
Nutrition Facts : Calories 60.4 calories, Carbohydrate 5.6 g, Cholesterol 9.2 mg, Fat 3.2 g, Fiber 0.6 g, Protein 2.6 g, SaturatedFat 1.8 g, Sodium 182.6 mg, Sugar 0.9 g
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BACON AND CHEESE APPETIZER BITES RECIPE | MYRECIPES
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Servings 24Total Time 15 mins
- MIX sour cream and water in medium bowl until well combined. Add pancake mix, cheese and bacon pieces. Stir just until dry ingredients are moistened. Drop by rounded teaspoons onto prepared cookie sheet.
- BAKE 10 to 12 minutes or until lightly browned. Brush with melted butter; sprinkle with paprika. Serve warm.
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