GRILLED MUSHROOMS WITH BACON
Children love to help with these mushrooms wrapped in bacon. Serving size varies--I usually serve at least 4 to a serving.
Provided by Patricia (Newberry) Tatum
Categories Side Dish
Time 30m
Yield 4
Number Of Ingredients 3
Steps:
- Preheat an outdoor grill for medium heat and lightly oil the grate.
- Clean and dry mushrooms. Wrap 1 strip of bacon around each mushroom and secure with a toothpick.
- Place mushrooms on the preheated grill. Cook, turning often, until bacon is browned and crisp, about 10 minutes.
Nutrition Facts : Calories 176.4 calories, Carbohydrate 4.1 g, Cholesterol 30.8 mg, Fat 12.1 g, Fiber 1.1 g, Protein 13.9 g, SaturatedFat 3.9 g, Sodium 652.5 mg, Sugar 1.9 g
BBQ BACON WRAPPED MUSHROOMS
Provided by Adrien Sharp
Categories appetizer
Time 20m
Yield 6 to 8 servings
Number Of Ingredients 3
Steps:
- Cut the stems off the mushrooms. Rinse briefly and dry them well with paper towels.
- Wrap each mushroom with the bacon strip halves. Use 2 if the cap is not completely covered. The bacon will stick to the mushrooms so there is no need for toothpicks.
- In a medium saute pan over medium-high heat, saute the bacon wrapped mushrooms until the bacon is golden brown. Just as the bacon begins to crisp up a bit, add the BBQ sauce and toss until coated. Serve immediately.
BACON WRAPPED STUFFED MUSHROOMS
I make these at every get together..they always go first. Make sure to save the stems for other uses!
Provided by ImNotHere
Categories Vegetable
Time 30m
Yield 20 stuffed mushrooms
Number Of Ingredients 4
Steps:
- Preheat oven to 350.
- In a medium bowl, mix together the green onions and cream cheese.
- Stuff the mushroom caps with the cheese mixture.
- Wrap a slice of bacon around each mushroom.
- Place on cookie sheet.
- Bake for 20 minutes, or until bacon is cooked through.
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