Baked Pears With Currants And Cinnamon Recipes
BAKED PEARS WITH CURRANTS AND CINNAMON
Steps:
- Preheat oven to 350°F. Using apple corer, cut through stem of each pear and all the way through pear to base to remove core. Trim bottoms so that pears stand straight. Arrange pears in 15x10x2-inch glass baking dish. Combine sugar, brown sugar and cinnamon in medium bowl. Add currants. Fill pear cavities with half of sugar mixture. Stir cup water into remaining sugar mixture; pour around pears. (Can be made 8 hours ahead. Cover; chill.)
- Bake pears uncovered until tender and sauce is syrupy, adding more water to dish by 1/4 cupfuls if syrup becomes too thick and basting occasionally, about 50 minutes. Serve pears warm with syrup.
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BAKED PEAR WITH CINNAMON AND CURRANTS - GOOD …
Heat oven to 375°F. Arrange pears, cut sides up, in shallow baking dish; sprinkle with sugar and cinnamon, then top each pear with 1 butter cube.
From goodhousekeeping.com
Servings 6Total Time 1 hr 10 minsCategory Gluten-Free, Autumn, Winter, BakingCalories 215 per serving
From goodhousekeeping.com
Servings 6Total Time 1 hr 10 minsCategory Gluten-Free, Autumn, Winter, BakingCalories 215 per serving
- Heat oven to 375°F. Arrange pears, cut sides up, in shallow baking dish; sprinkle with sugar and cinnamon, then top each pear with 1 butter cube.
- Carefully pour wine into bottom of pan. Sprinkle currants over pears (it’s fine if some fall into wine) and bake until pears are tender, 40 to 50 minutes.
- Let cool 5 to 10 minutes. Transfer pears to plates and serve, drizzled with pan juices and currants and dolloped with crème fraîche if desired.
BAKED PEARS WITH CURRANTS AND CINNAMON - TIFFANI THIESSEN
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Top Asked Questions
How to make cinnamon baked pears?
Cinnamon Baked Pears. These healthy individual baked pears will satisfy all your sweet cravings. Preheat oven to 400º. Halve pears and scoop out some of the center to fit the oatmeal crumble. Brush insides of pears with 2 tablespoons melted butter and sprinkle with cinnamon sugar.How do you cook pears with oats?
Brush insides of pears with 2 tablespoons melted butter and sprinkle with cinnamon sugar. Step 2 In a medium bowl, combine oats, almonds, brown sugar, cinnamon, and a pinch of salt. Pour remaining melted butter into bowl and combine until fully coated. Step 3 Spoon into pear halves. Step 4 Bake until pears are soft, 35 to 40 minutes.How do you cook fresh pears in a skillet?
Heat oil in a skillet over medium low heat. Add the pears, cinnamon and water. Stir and cover. Cook, stirring every once in a while, until pears are soft. Serve immediately, or store in an airtight container in the refrigerator up to 4 days.How to Cook Apple and pear in a pan?
How to Make It. Step. In a large skillet, melt the butter. Add the apple and pear slices and cook over moderate heat, stirring occasionally, until lightly browned in spots, about 5 minutes. Stir in the sugar and cinnamon, reduce the heat to low and cook, stirring occasionally, until softened and lightly caramelized, about 10 minutes longer.