Yummy Peanut Butter Bread Recipes
PEANUT BUTTER BREAD
Slices of this yummy peanut butter bread are great spread with grape jelly. Kids will ask for it along with a big glass of milk for an after-school snack. -Linda Muir, Big Lake, Minnesota
Provided by Taste of Home
Time 1h5m
Yield 1 loaf.
Number Of Ingredients 8
Steps:
- Preheat oven to 350°. In a large bowl, whisk flour, sugar, baking powder and salt. In another bowl, whisk egg, milk and peanut butter until smooth; stir into flour mixture just until combined. Pour into a greased 8x4-in. loaf pan. , Bake until a toothpick inserted in the center comes out clean, 50-60 minutes. Cool for 10 minutes before removing from pan to a wire rack. If desired, serve with jelly.
Nutrition Facts : Calories 212 calories, Fat 9g fat (2g saturated fat), Cholesterol 18mg cholesterol, Sodium 360mg sodium, Carbohydrate 26g carbohydrate (8g sugars, Fiber 1g fiber), Protein 7g protein.
YUMMY PEANUT BUTTER BREAD
This bread is very tasty and easy to make, I used a bread machine, and cut the time in half. Yield 1 loaf of yummy peanut butter bread. For all lovers of peanut butter!
Provided by brian_bilby
Categories Breads
Time 1h15m
Yield 1 loaf, 4 serving(s)
Number Of Ingredients 13
Steps:
- Method:.
- Place ingredients in bread machine pan in the order suggested by the machine's manufacturer. Select white bread setting. Start.
- To bake bread in oven, select dough or manual cycle. Once cycle is complete, shape dough and place in a greased loaf pan. Allow to rise in a warm spot until doubled in size.
- Bake in a preheated 350 degrees oven for 35 to 45 minutes or until a thermometer inserted in the center of the loaf reads 200 degrees.
- This recipe yields a 1 1/2 pound loaf.
Nutrition Facts : Calories 567.6, Fat 15.5, SaturatedFat 2.6, Cholesterol 52.9, Sodium 699.3, Carbohydrate 91.6, Fiber 4.5, Sugar 17.1, Protein 16.6
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