Baked Penne With Broccoli And Three Cheeses Recipes

BAKED PENNE WITH BROCCOLI AND THREE CHEESES

Make and share this Baked Penne With Broccoli and Three Cheeses recipe from Food.com.

Provided by lazyme

Categories Penne

Time 35m

Yield 4 serving(s)

Number Of Ingredients 9

Baked Penne With Broccoli and Three Cheeses image

Steps:

Stir oil and garlic in small skillet over medium heat 1 minute; set aside.
Cook penne in large pot of boiling salted water until almost tender, about 11 minutes.
Add broccoli; cook 1 minute. Drain.
Mix marinara, 1/2 cup mozzarella, ricotta, basil, 1 tablespoon Parmesan, and sautéed garlic in large bowl.
Add pasta and broccoli; toss.
Season with salt and pepper.
Transfer to 11x7x2-inch glass baking dish.
Sprinkle remaining mozzarella and Parmesan over.
Preheat oven to 400°F
Bake pasta uncovered until cheese melts, about 20 minutes.
Let stand 5 minutes.

Ingredients

2 teaspoons olive oil
3 garlic cloves, minced
2 cups penne pasta
3 cups broccoli florets, 1-inch pieces
2 cups purchased marinara sauce
1 cup coarsely grated lowfat mozzarella cheese, packed
1/2 cup low-fat ricotta cheese
1/2 cup chopped fresh basil
2 tablespoons grated parmesan cheese

THREE CHEESE BROCCOLI AND PENNE BAKE

This is another of my family's all time favorite dishes! This recipe calls for an 11 x 7-inch pan, which will feed 3 people easily, I strongly suggest to double up the ingredients and bake it in a 13 x 9-inch baking pan if you are feeding more than 4 people, everyone will want seconds! I have also added in ground turkey that I cook with the garlic before I saute the broccoli, you might have to bake it in a larger baking dish if you are adding in ground turkey. to the mixture also.

Provided by Kittencalrecipezazz

Categories Penne

Time 45m

Yield 4 serving(s)

Number Of Ingredients 12

Three Cheese Broccoli and Penne Bake image

Steps:

Set oven to 400 degrees.
Grease an 11 x 7-inch baking dish.
In a medium skillet heat oil, then add in garlic; saute for 1 minute, then add in the broccoli florets; saute for a couple of minutes, then remove to a bowl.
Cook the penne in a large pot of boiling salted water until JUST firm tender; drain.
In a large bowl, mix together marinara sauce, 1 cup mozzeralla cheese, 3/4 cup ricotta, fresh basil and 3 tablespoons Parmesan cheese; mix well to combine.
Add in the cooked penne and the broccoli/garlic mixture; toss to combine, then season with salt and pepper.
Transfer the mixture to prepared baking dish.
Spoon and then spread with 1-1/4 cups ricotta cheese (you do not have to cover completely with ricotta).
Sprinkle with about 1 cup (or more) mozzeralla cheese, then sprinkle with about 1/3 cup Parmesan cheese over the mozza cheese.
Bake for about 20 minutes uncovered or until the cheese melts.
Let stand for about 5-8 minutes before serving.

Ingredients

3 tablespoons oil (can use more)
2 tablespoons fresh minced garlic
3 cups broccoli florets
2 1/2 cups penne pasta, uncooked
2 cups favorite marinara sauce
1 cup mozzarella cheese, grated
2 cups ricotta cheese, divided
1/2 cup chopped fresh basil
1 cup mozzarella cheese (can use more)
1/3 cup grated parmesan cheese, plus
3 tablespoons grated parmesan cheese
salt and black pepper

BAKED PENNE WITH THREE CHEESES

I don't believe in serving kids macaroni and cheese every day. It should be treated as an indulgence, because that's what it is. This is my version of the classic macaroni and cheese Xea's grandmother makes. Older kids can easily make this by themselves. Add a big green salad and they can have dinner ready before you get home from work!

Provided by Antonia Lofaso

Categories main-dish

Time 1h

Yield 4 servings

Number Of Ingredients 12

Baked Penne with Three Cheeses image

Steps:

Preheat the oven to 350 degrees F.
Prepare the penne rigate according to the package directions, minus 1 or 2 minutes of cooking time (see Cook's Note). Drain, then pour the pasta into a 9-by-13-inch glass baking pan.
In a 4-quart saucepan, melt the butter on medium-low heat. Whisk in the flour until it's dissolved. Add the cream to the saucepan. Add the nutmeg, seasoned salt, and black pepper and whisk the mixture until it's warmed through.
Reduce the heat to low, and add the mozzarella, Cheddar, and Parmigiano-Reggiano. Stir until you have a smooth cheese sauce.
Pour the sauce over the pasta and top with the breadcrumbs.
Bake for about 40 minutes, until the top turns a golden brown.

Ingredients

Kosher salt
1 pound penne rigate pasta
1 stick (1/2 cup) unsalted butter
1/4 cup all-purpose flour
3 cups heavy cream
1/4 teaspoon freshly grated nutmeg
1 tablespoon seasoned salt, such as Lawry's
1 teaspoon freshly ground black pepper
1/2 pound shredded whole-milk mozzarella cheese
1/2 pound shredded Cheddar cheese
1/2 cup shredded Parmigiano-Reggiano cheese
1/2 cup dried breadcrumbs (preferably panko)

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BROCCOLI PASTA BAKE - THE LAST FOOD BLOG

Web Mar 14, 2020 Pour the sauce over the pasta and broccoli and gently mix it all together. In a small bowl mix together the panko breadcrumbs and …
From thelastfoodblog.com
5/5 (34)
Total Time 1 hr 10 mins
Category Dinner
Calories 638 per serving

Heat the butter in a saucepan. Add the chopped onion and cook over a low heat until the onion is soft, about 20 minutes should do the trick.
Cook the pasta according to the packet instructions minus 5 minutes.About 5 minutes before it is due to be drained add the broccoli florets and cook them both together for about 5 minutes.Drain the pasta and broccoli then tip it all into a large casserole dish.
Pour the sauce over the pasta and broccoli and gently mix it all together.In a small bowl mix together the panko breadcrumbs and the remaining cheddar and parmesan.Sprinkle the cheese and breadcrumb mixture over the pasta then cover the dish loosely with kitchen foil. Place the dish in the oven and cook for 20 minutes. Remove the foil then transfer the dish to under the grill and cook for about 10 minutes or until the topping is golden brown and crispy and the cheese has melted.Leave it to cool slightly then serve. If you want you can sprinkle some finely chopped parsley over the finished dish.

Baked Penne With Broccoli And Three Cheeses Recipes

BAKED PENNE WITH BROCCOLI AND THREE CHEESES

Make and share this Baked Penne With Broccoli and Three Cheeses recipe from Food.com.

THREE CHEESE BROCCOLI AND PENNE BAKE

BAKED PENNE WITH THREE CHEESES

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