SLOW COOKER SWEET POTATOES
Provided by Ree Drummond : Food Network
Categories side-dish
Time 3h10m
Yield 6 to 8 servings
Number Of Ingredients 11
Steps:
- Toss the sweet potatoes with the cornstarch in a bowl to coat well. Add the mixture to a slow cooker and dot with the butter. Sprinkle over the brown sugar, pumpkin pie spice and cayenne. Pour in the vanilla, orange juice and 1/4 cup water. Season with salt. Place the lid on the slow cooker and cook on low, stirring once or twice, until the potatoes are tender, about 3 hours.
- Toss the potatoes once more and transfer to a serving dish. Sprinkle with the walnuts and parsley and serve.
CROCK POT HAM & SWEET POTATOES
Simple and yummy, this has been a favorite since my husband and I were living in my dad's basement during college. From "Rival Crock-Pot Cooking."
Provided by Jamie B
Categories Ham
Time 9h5m
Yield 2-4 serving(s)
Number Of Ingredients 4
Steps:
- Place sweet potatoes in crock pot, and put ham on top.
- Combine brown sugar and mustard, and spread on ham.
- Cover & cook on low setting 8-10 hours.
Nutrition Facts : Calories 672.2, Fat 21.3, SaturatedFat 5.7, Cholesterol 241.8, Sodium 4202.3, Carbohydrate 55.6, Fiber 4, Sugar 31.9, Protein 61.6
BAKED SWEET POTATOES FROM A CROCK POT
I have two Rival Slow Cookers and use them frequently. I like the idea of having my potatoes ready at the same time I have the meat ready in my slow cooker.
Provided by Audrey M
Categories Yam/Sweet Potato
Time 6h2m
Yield 5 serving(s)
Number Of Ingredients 2
Steps:
- Wash potatoes but don't dry off.
- Place potatoes in crock pot and cook on low for 4 to 6 hours.
- The cook time depends on how thick and large your potatoes are.
BAKED POTATOES FROM THE CROCK POT
This is a great way to have baked potatoes ready when you come home. I own two crock pots. In one I have my meat and the other I have a vegetable, some type of side or dessert. You can create a whole meal in a crock pot.
Provided by Audrey M
Categories Potato
Time 4h5m
Yield 10 serving(s)
Number Of Ingredients 2
Steps:
- Stab potatoes with fork.
- Wrap each in foil.
- Fill crock pot with potatoes.
- Cover and cook on High 2 1/2- 4 hours.
- Do not add water.
- Cooking time depends on how big your potatoes are.
- Use your best judgement.
- It doesn't hurt to cook them for the 4 hours.
- For large potatoes, I have cooked five to six on Low for 8 to 10 hours and they turn out perfectly.
Nutrition Facts : Calories 106.5, Fat 0.1, Sodium 4.9, Carbohydrate 24.6, Fiber 2.2, Sugar 1.1, Protein 2.3
CROCK POT SWEET POTATOES
Make and share this Crock Pot Sweet Potatoes recipe from Food.com.
Provided by KyJo5096
Categories Yam/Sweet Potato
Time 8h15m
Yield 6 serving(s)
Number Of Ingredients 6
Steps:
- Place sweet potatoes in a 2- 3 1/2 quart crock pot.
- Mix remaining ingredients, except nuts, and pour over top of potatoes.
- Cover and cook on low heat setting 6- 8 hours or until potatoes are very tender.
- Sprinkle toasted nuts over potatoes before serving.
Nutrition Facts : Calories 349.1, Fat 11.8, SaturatedFat 4.5, Cholesterol 15.3, Sodium 213.9, Carbohydrate 59.9, Fiber 5.9, Sugar 23.6, Protein 4.2
CROCK POT BAKED POTATOES
Make and share this Crock Pot Baked Potatoes recipe from Food.com.
Provided by mersaydees
Categories Potato
Time 4h10m
Yield 6 serving(s)
Number Of Ingredients 2
Steps:
- Using a fork, prick potatoes.
- Rub the butter or margarine over the potatoes and place in slow cooker.
- Cover.
- Cook on High 3-5 hours or Low 6-10 hours.
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5/5 (14)Category Side Dish
- Wash the sweet potato and scrub off any dirt from the skin. No need to dry it, as the moisture helps cook it. But, make sure it’s not DRIPPING wet.
- Use a fork to prick holes at least ¼ inch deep ALL over the sweet potato. Pretty much exactly like you do with a baked potato.
EASY "BAKED" SWEET POTATOES MADE IN THE SLOW COOKER
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4.5/5 (11)Total Time 4 hrsCategory Side DishPublished 2018-11-19
- Place in the slow cooker, cover and cook on low for 8 hours or on high for 4, until they are tender.
- When the potato is done, season with salt and pepper, and top with butter, cinnamon, chili, or whatever you like on your sweet potatoes.
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