Banana Cigars With Coconut Creme Brulee And Tropical Rum Salsita Recipes

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BATIDOS

Provided by Bobby Flay

Time 20m

Yield 6 servings

Number Of Ingredients 9



Batidos image

Steps:

  • Combine all ingredients, except ice in the blender and blend until smooth. Add the ice and blend until frothy.

1 cup peeled and chopped papaya
1 cup peeled and chopped mango
2 cups peeled and chopped pineapple
2 small ripe bananas, peeled and chopped
3 tablespoons fresh lime juice
1 1/2 cups fresh coconut milk
1 cup white rum
2 tablespoons sugar
2 cups ice cubes

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