Bananutter Chia Spread Recipes

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PEANUT BUTTER BANANA CRUNCH CHIA SEED PUDDING RECIPE BY TASTY

Here's what you need: peanut butter, greek yogurt, almond milk, vanilla extract, honey, chia seeds, banana, roasted peanut, crunchy granola cluster

Provided by Joey Firoben

Categories     Snacks

Yield 4 servings

Number Of Ingredients 9



Peanut Butter Banana Crunch Chia Seed Pudding Recipe by Tasty image

Steps:

  • In a medium bowl, mix the peanut butter and greek yogurt together until smooth.
  • Add in the almond milk, vanilla, honey, and chia seeds and mix until well combined.
  • Pour the mixture into an airtight container and refrigerate, covered for 4 hours.
  • Spoon the pudding into desired serving dish and top with sliced banana, roasted peanuts, and crunchy granola clusters.
  • Enjoy!

Nutrition Facts : Calories 443 calories, Carbohydrate 44 grams, Fat 25 grams, Fiber 10 grams, Protein 15 grams, Sugar 23 grams

½ cup peanut butter
½ cup greek yogurt
1 cup almond milk
1 teaspoon vanilla extract
2 tablespoons honey
½ cup chia seeds
1 banana, sliced
roasted peanut
4 tablespoons crunchy granola cluster

PEANUT BUTTER, CHIA AND BANANA SANDWICHES

Provided by Katie Lee Biegel

Categories     main-dish

Time 10m

Yield 4 sandwiches

Number Of Ingredients 7



Peanut Butter, Chia and Banana Sandwiches image

Steps:

  • In a small bowl, stir together the peanut butter, chia seeds and honey. Spread about 2 tablespoons of the peanut butter mixture over one side of 4 slices of bread. Top the peanut butter layer with a layer of sliced bananas. Sprinkle with cinnamon and flaked sea salt. Sandwich each with a second slice of bread. Cut in half diagonally and eat immediately or wrap for lunchboxes.

1/2 cup creamy natural peanut butter
1 tablespoon chia seeds
1 tablespoon honey
8 slices seeded whole-grain bread
2 ripe bananas, sliced
Cinnamon, for sprinkling
Flaked sea salt, for sprinkling

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