Basic Caramel Recipes
OH-SO-EASY CARAMEL SAUCE
This is a rich, sweet caramel sauce that can be made at the last minute that is great on bread pudding, gingerbread, apple pie, chopped apples, ice cream, and anything else you want to put it on.
Provided by BARB MAXWELL
Categories Side Dish Sauces and Condiments Recipes Sauce Recipes Dessert Sauce Recipes
Time 10m
Yield 8
Number Of Ingredients 4
Steps:
- Bring brown sugar, butter, and milk to a gentle boil and cook until thickened, 1 to 2 minutes. Remove from heat; add vanilla extract.
Nutrition Facts : Calories 211.6 calories, Carbohydrate 27.4 g, Cholesterol 31.1 mg, Fat 11.7 g, Protein 0.4 g, SaturatedFat 7.4 g, Sodium 92.6 mg, Sugar 27.1 g
CARAMELS
I have used this recipe for almost 41 years, and have yet to have any bad batches. My grandson loves 'em!
Provided by Barbara
Categories Desserts Candy Recipes
Yield 60
Number Of Ingredients 7
Steps:
- Grease a 12x15 inch pan.
- In a medium-size pot, combine sugar, brown sugar, corn syrup, evaporated milk, whipping cream, and butter. Monitor the heat of the mixture with a candy thermometer while stirring. When the thermometer reaches 250 degrees F (120 degrees C) remove the pot from the heat.
- Stir in vanilla. Transfer mixture to the prepared pan and let the mixture cool completely. When cooled cut the Carmel into small squares and wrap them in wax paper for storage.
Nutrition Facts : Calories 114.6 calories, Carbohydrate 14.8 g, Cholesterol 20.2 mg, Fat 6.3 g, Protein 0.5 g, SaturatedFat 4 g, Sodium 30.4 mg, Sugar 10.7 g
More about "basic caramel recipes"
CRèME CARAMEL | RICARDO
Web Nov 20, 2008 Pour into the ramekins. Prepare a water bath by laying a tea towel in the bottom of a large baking dish. Place the ramekins in the dish …
From ricardocuisine.com
4/5 (79)Calories 140 per servingCategory Desserts
From ricardocuisine.com
4/5 (79)Calories 140 per servingCategory Desserts
HOW TO MAKE CARAMEL | RECIPES, DINNERS AND EASY …
Web May 13, 2022 Step 3: Add cream, butter, vanilla and salt. Remove the pan from the heat and slowly whisk in 1/2 cup heavy cream, then 2 …
From foodnetwork.com
Author By
From foodnetwork.com
Author By
HOW TO MAKE HOMEMADE CARAMEL (RECIPE INCLUDED)
Web Dec 7, 2020 Step 1: Melt the sugar. Pour the water into a 3-quart (or larger) heavy-bottomed saucepan. Add the sugar and whisk lightly with a fork to incorporate it into the …
From tasteofhome.com
Estimated Reading Time 8 mins
From tasteofhome.com
Estimated Reading Time 8 mins
16 HOMEMADE CARAMEL CANDY RECIPES | TASTE OF HOME
Web Dec 3, 2020 Creamy Orange Caramels. Each Christmas I teach myself a new candy recipe. Last year I started with my caramel recipe and added a splash of orange extract …
From tasteofhome.com
From tasteofhome.com
EASY CRéME CARAMEL | CANADIAN LIVING
Web Let cool until set. Custard: Preheat oven to 325°F. In large bowl, whisk together eggs, egg yolks and sugar; whisk in condensed milk, homogenized milk, vanilla and salt. Strain …
From canadianliving.com
From canadianliving.com
EASY HOMEMADE CARAMEL RECIPE - CRAZY FOR CRUST
Web May 20, 2022 Prep: get everything ready, caramel needs undivided attention! 2. Cook the sugar: Pour the sugar into a heavy-bottomed medium saucepan. Place the pan over …
From crazyforcrust.com
From crazyforcrust.com
EASY HOMEMADE CARAMELS - BELLY FULL
Web Dec 15, 2020 Add the butter, sugar, corn syrup, and salt to a medium heavy-bottom saucepan over medium heat. Stir over medium heat until mixture begins to boil, about 5 …
From bellyfull.net
From bellyfull.net
BEST HOMEMADE CARAMEL {RECIPE} - KLEINWORTH & CO
Web Sep 2, 2020 Line a 13×9 pan with foil and then spray it with cooking spray or an oil mister. Set aside. In a 2-qt heavy saucepan, combine brown sugar, sweetened condensed milk, …
From kleinworthco.com
From kleinworthco.com
EASY CARAMEL SAUCE RECIPE - NATASHASKITCHEN.COM
Web Oct 17, 2017 Combine all ingredients in a small/medium saucepan and simmer over low heat, whisking constantly or until thickened and no longer watery (6-9 min). Keep in mind it thickens more as it cools. Serve warm, …
From natashaskitchen.com
From natashaskitchen.com
BEST CARAMEL RECIPE - HOW TO MAKE CARAMEL SAUCE - DELISH
Web Mar 2, 2023 Step 1 In a medium saucepan over medium heat, add sugar and salt and cover with water. Bring to a simmer over medium heat, stirring every so often until sugar …
From delish.com
From delish.com
HOMEMADE CARAMEL RECIPE {VIDEO} - THE CAREFREE …
Web Feb 11, 2023 In a large non-stick pan, add the butter, sugar, brown sugar, Karo syrup, sweetened condensed milk, and salt. Cook over medium heat, stirring until all the sugar is dissolved and the butter is melted. Stirring …
From thecarefreekitchen.com
From thecarefreekitchen.com
EASY HOMEMADE CARAMEL RECIPE | ONLY 3 INGREDIENTS!
Web Sep 8, 2015 Add butter and whisk until combined. The mixture will bubble up, but keep whisking until all the butter has melted and combined. Slowly pour the heavy cream into the caramel and whisk until incorporated. I …
From lifeloveandsugar.com
From lifeloveandsugar.com
27 EASY CARAMEL DESSERTS - INSANELY GOOD
Web Jun 9, 2022 19. Chocolate Caramel Trifle. The beauty of a trifle is that you can make it a little messy, and it still looks sensational. The key is to have a few different layers and try …
From insanelygoodrecipes.com
From insanelygoodrecipes.com
EASY 4 INGREDIENT SOFT CARAMELS - NO CANDY THERMOMETER - CREME …
Web Sep 29, 2014 Instructions. In a medium sauce pan combine butter and sugar and stir over medium heat until melted. Stir in corn syrup and condensed milk. Bring to a boil and then …
From lecremedelacrumb.com
From lecremedelacrumb.com
HOMEMADE SALTED CARAMEL RECIPE - SALLY'S BAKING …
Web Mar 16, 2019 This requires 1 small pot and a wooden spoon or heatproof spatula. Stir until melted. Stir in butter, then stir in heavy cream and let it boil for 1 minute. Finally, add the …
From sallysbakingaddiction.com
From sallysbakingaddiction.com
HOMEMADE CARAMELS - TASTES BETTER FROM SCRATCH
Web Nov 22, 2017 Drop a spoonful of hot caramel sauce into a cup of ice water and mold it with your fingers into a ball. When ready it will feel pretty firm and pliable, but still slightly sticky.) Once you reach 240-245 degrees F / …
From tastesbetterfromscratch.com
From tastesbetterfromscratch.com
BASIC CARAMEL RECIPE | HOW TO MAKE BASIC CARAMEL
Web Step 1: Place the unrefined golden caster sugar into a heavy based saucepan and place over a medium heat until the sugar starts to melt at the edges. Step 2: Shake the pan …
From bakingmad.com
From bakingmad.com
AUNT EMILY'S SOFT CARAMELS RECIPE | LAND O’LAKES
Web STEP 1. Butter 13x9-inch pan; set aside. STEP 2. Combine all ingredients except vanilla in heavy 4-quart saucepan. Cook over medium heat, stirring occasionally, 15-20 minutes or …
From landolakes.com
From landolakes.com
HOMEMADE CARAMELS | COOKIES AND CUPS
Web Dec 7, 2018 Instructions. Line a 9×9 baking pan with foil and coat with nonstick spray, or butter. Set aside. In a medium heavy saucepan combine the granulated sugar, brown sugar, half and half, corn syrup, and butter …
From cookiesandcups.com
From cookiesandcups.com
BANOFFEE PIE RECIPE | EPICURIOUS
Web Jul 7, 2023 Step 1. Cut out a circle of baking (parchment) paper to fit across the bottom of a loose-bottom 20-cm/8-inch tart or cake pan. Step 2. Heat the butter in a medium …
From epicurious.com
From epicurious.com
HOW TO MAKE HOMEMADE CARAMEL - BROMA BAKERY
Web Oct 9, 2019 Instructions. In a heavy bottomed sauce pan, heat the sugar on medium low heat until its completely melted, swirling the pan gently every 20 seconds or so. The sugar will start to form clumps before …
From bromabakery.com
From bromabakery.com
You'll also love
Related Search