ROTINI PASTA BAKE
My mother combined these ingredients to make a wonderful and convenient meal. To complete the meal serve with breadsticks and steamed asparagus.
Provided by Samantha Czajka
Categories Main Dish Recipes Pasta
Yield 8
Number Of Ingredients 7
Steps:
- In a large pot cook rotini pasta in boiling salted water until al dente. Drain.
- Cook ground turkey or beef in medium skillet until brown. Add the diced onion, salt and pepper. Mix in half of the jar of spaghetti sauce.
- In a large bowl add the browned beef mixture to the drained pasta and stir in the second half of the of spaghetti sauce. Pour mixture into a 2 quart baking dish. Cover with aluminum foil.
- In a preheated 425 degree F (230 degree C) oven bake for 20 minutes. Remove foil, sprinkle shredded mozzarella cheese and return to oven for 5 to 10 minutes. Serve warm.
Nutrition Facts : Calories 487.2 calories, Carbohydrate 55.2 g, Cholesterol 56.4 mg, Fat 19.2 g, Fiber 4.5 g, Protein 23.5 g, SaturatedFat 8.8 g, Sodium 978.3 mg, Sugar 11 g
BEEF AND MOZZARELLA BAKED ROTINI RECIPE - (4/5)
Provided by gmbeckett
Number Of Ingredients 9
Steps:
- In large skillet, heat oil over medium-high heat; saute onion and garlic until softened and translucent, about 3 minutes. Add beef; cook, breaking up with spoon, until no longer pink, in about 10 minutes. Stir in tomato sauce and mushrooms; reduce heat to medium and simmer until thickened, about 10 minutes. Meanwhile, in large pot of boiling salted water, cook pasta for 2 minutes less than package instructions indicated (pasta will be slightly undercooked). Drain, return to pot. Toss together pasta, meat sauce, 2 cups of the mozzarella cheese and 2 tablespoons of the parmesan cheese. Spread in 13x9-inch casserole dish; sprinkle with remaining mozzarella and parmesan cheeses. Bake in 350°F oven until cheese is melted and pasta is bubbly, about 30 minutes.
SKILLET PASTA AND BEEF DINNER
Save any leftovers, then send to school heated and stored in a thermos for a warm lunchtime treat.
Provided by Food Network
Categories main-dish
Time 30m
Yield 6 servings
Number Of Ingredients 5
Steps:
- 1. Brown ground beef in 12-inch skillet; drain.
- 2. Stir in Pasta Sauce and water. Bring to a boil over high heat. Stir in uncooked rotini and return to a boil. Reduce heat to medium and cook covered, stirring occasionally, 14 minutes or until rotini is tender. Remove from heat, then sprinkle with cheese. Cover and let stand 5 minutes or until cheese is melted.
BEEF & MOZZARELLA BAKE RECIPE - (3/5)
Provided by HeatherS
Number Of Ingredients 9
Steps:
- In medium skillet over medium-high heat, cook beef until browned, stirring to separate meat. Pour off fat. Add soups, water, basil, pepper, garlic powder, 1 cup cheese and macaroni. Spoon into 2-quart shallow baking dish. Bake at 400°F. for 20 minutes or until hot. Stir. Sprinkle remaining cheese over beef mixture. Bake 5 minute more or until cheese is melted.
MOZZARELLA BEEF ROLL-UPS
The kids will love these pepperoni and beef wraps. They're easy to assemble because each tortilla is simply wrapped around a portion of hearty meat filling with a piece of string cheese. -Taste of Home Test Kitchen
Provided by Taste of Home
Time 30m
Yield 6 servings.
Number Of Ingredients 8
Steps:
- Preheat oven to 350°. In a large skillet, cook and crumble beef with pepper and onion over medium-high heat until no longer pink, 5-7 minutes; drain. Stir in pizza sauce, pepperoni and oregano. , Spoon 1/2 cup mixture across center of each tortilla; top with a piece of string cheese. Fold bottom and sides of tortilla over filling and roll up. , Place on an ungreased baking sheet, seam side down. Bake until heated through, about 10 minutes. Freeze option: Cool beef mixture before assembly. Individually wrap roll-ups in foil and freeze in a freezer container. To use, partially thaw overnight in refrigerator. Reheat foil-wrapped roll-ups on a baking sheet in a preheated 350° oven until heated through. To reheat individually, remove foil and rewrap in paper towel; place on a microwave-safe plate. Microwave on high until heated through, turning once. Let stand 15 seconds.
Nutrition Facts : Calories 513 calories, Fat 25g fat (11g saturated fat), Cholesterol 71mg cholesterol, Sodium 1064mg sodium, Carbohydrate 41g carbohydrate (5g sugars, Fiber 4g fiber), Protein 30g protein.
BEEF & MOZZARELLA BAKE
I can't remember where i got this recipe, but we all love it. It makes a ton so i bring it to family gatherings often. It isn't pretty until it is done cooking in the oven. But it is definitely good!
Provided by DebbiF
Categories One Dish Meal
Time 50m
Yield 4-6 serving(s)
Number Of Ingredients 9
Steps:
- In skillet over medium-high heat, cook beef, basil, pepper and garlic until meat is browned.
- Stir in soups, water and 1 cup of the cheese.
- Add macaroni.
- Pour into a 2 quart baking dish and cover with remaining cheese.
- Bake at 400 degrees for 25 minutes.
Nutrition Facts : Calories 886.8, Fat 33.2, SaturatedFat 13.9, Cholesterol 110.7, Sodium 1394.7, Carbohydrate 98.1, Fiber 4.6, Sugar 11.6, Protein 47.1
More about "beef and mozzarella baked rotini recipe 39"
10 BEST ROTINI PASTA AND GROUND BEEF RECIPES - FOOD NEWS
From foodnewsnews.com
RECIPE: TASTY BEEF ROTINI (SLOW COOKER) - FOOD RECIPES
From deliciousrecipes.eu.org
10 BEST GROUND BEEF CASSEROLE MOZZARELLA RECIPES | YUMMLY
From yummly.com
BAKE ROTINI - RECIPES | COOKS.COM
From cooks.com
RECIPE: TASTY BEEF ROTINI (SLOW COOKER) - LOOVOOD - FOOD ...
From loovood.com
FRESH BAKED ROTINI WITH ITALIAN HOT SAUSAGE | RECIPES ...
From recipesgrandma.com
BAKED ROTINI RECIPE | MYRECIPES
From myrecipes.com
ROTINI RECIPES WITH GROUND BEEF RECIPES ALL YOU NEED IS FOOD
From stevehacks.com
BAKED ROTINI RECIPE - FOOD.COM
From food.com
BEEF AND MOZZARELLA BAKED ROTINI - CANADIAN LIVING
From canadianliving.com
BEEF AND MOZZARELLA BAKED ROTINI RECIPE 39 BEST RECIPES
From cookingtoday.net
BAKED ROTINI | TASTY KITCHEN: A HAPPY RECIPE COMMUNITY!
From tastykitchen.com
ROTINI AND BEEF CASSEROLE - MC^2 CREATIVE LIVING
From mc2creativeliving.com
BAKED ROTINI AND CHEESE RECIPE - ALL INFORMATION ABOUT ...
From therecipes.info
ROTINI PASTA AND GROUND BEEF RECIPES - FOOD NEWS
From foodnewsnews.com
BARILLA® ROTINI WITH BARILLA TOMATO BASIL SAUCE ...
From barilla.com
DELICIOUS GROUND BEEF WITH MOZZARELLA . THE PERFECT RECIPE ...
From cookafterme.com
ROTINI PASTA BAKE - LUNCH RECIPES
From fooddiez.com
BAKED ROTINI - RECIPE - COOKS.COM
From cooks.com
BAKED ROTINI IN MEAT SAUCE - DEEP SOUTH DISH
From deepsouthdish.com
ROTINI WITH GROUND BEEF & SPINACH RECIPE - CABOT CREAMERY
From cabotcheese.coop
MOZZARELLA RECIPES | BBC GOOD FOOD
From bbcgoodfood.com
10 BEST ROTINI PASTA AND GROUND BEEF RECIPES - YUMMLY
From yummly.com
MOMMY TALES: BEEF & MOZZARELLA BAKE - BLOGGER
From lifeinthewalkerhouse.blogspot.com
ROTINI PASTA AND ROAST BEEF RECIPES | SPARKRECIPES
From recipes.sparkpeople.com
BAKED ROTINI RECIPES ALL YOU NEED IS FOOD
From stevehacks.com
EASY ROTINI WITH BEEF AND SPINACH RECIPE - TODAY'S DELIGHT
From todaysdelight.com
BAKED BEEF AND MUSHROOM ROTINI - NEW SOUTH CHARM:
From newsouthcharm.com
ROTINI PASTA RECIPES WITH GROUND BEEF | DEPORECIPE.CO
From deporecipe.co
RECIPE OF SPEEDY BAKED ROTINI | THE US FOOD RECIPES
From usfoodrecipes.netlify.app
MINCED BEEF RECIPES: A DELICIOUS BEEF AND MOZZARELLA ...
From womanandhome.com
BAKED ROTINI WITH GROUND BEEF - ALL INFORMATION ABOUT ...
From therecipes.info
You'll also love