Beef Goulash Low Sodium Recipes
BEEF GOULASH - LOW SODIUM
I got the original recipe from The American Heart Association recipe collection but I changed it up a little to make it better suited for what I wanted.
Provided by bmmmw
Categories One Dish Meal
Time 45m
Yield 4 serving(s)
Number Of Ingredients 12
Steps:
- Cook macaroni according to package directions, omitting salt.
- Drain and set aside.
- Brown ground beef with mushrooms, onion, peppers and garlic.
- Pour off fat.
- Add remaining ingredients.
- Simmer gently for 15 minutes.
- Add cooked macaroni.
- Simmer for 10 minutes.
- Serve.
GOULASH II
This is a recipe my mom always cooks when she doesn't have much time. It only has three ingredients, but it tastes great! This will surely be a family pleaser! Serve over rice or noodles. I even like it with a slice of bread.
Provided by CUTELONG99
Categories Soups, Stews and Chili Recipes Stews Goulash Recipes
Time 20m
Yield 4
Number Of Ingredients 3
Steps:
- In a large skillet over medium heat, cook the ground beef until evenly browned; drain.
- Stir in condensed cream of mushroom soup and condensed vegetable soup. Cook for 10 to 15 minutes, stirring frequently, until gently boiling.
Nutrition Facts : Calories 310 calories, Carbohydrate 12.4 g, Cholesterol 69 mg, Fat 19 g, Fiber 0.4 g, Protein 21.5 g, SaturatedFat 6.5 g, Sodium 1057.9 mg, Sugar 3.4 g
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