BEEF LIVER DUMPLING SOUP II (LEBERKLOSSE)
Leberklosse, or Liver Dumplings make a wonderful soup to serve with your German or Austrian style dinner. Posted in reply to a request.
Provided by papergoddess
Categories Beef Organ Meats
Time 15m
Yield 4 Cups
Number Of Ingredients 7
Steps:
- Shape mixture into 1 inch meatballs.
- Drop into gently simmering stock.
- Simmer 5-6 minutes.
- Add parsley for garnish.
LEBERKNöDELSUPPE (BAVARIAN LIVER DUMPLING SOUP)
This is a traditional German recipe from the Bavarian region. You may substitute the beef liver with lamb or pork liver since the recipe I found says those have milder flavors.
Provided by Scarlett516
Categories German
Time 35m
Yield 4 serving(s)
Number Of Ingredients 12
Steps:
- Tear the day-old rolls into small pieces, and soak in a bit of cold water.
- Squeeze out the water, then put the bread into a bowl. Add the milk and allow the bread to soak it up.
- Beat the eggs, the pour over the milk.
- Add the onion, liver, parsley, marjoram, lemon zest, salt, pepper and breadcrumbs.
- Mix together well and knead until it forms a pliable dough. (You may need to add some plain bread crumbs.).
- Form 12 walnut-sized dumplings.
- Bring about 1.5 liters (50 ounces) of salted water to a boil.
- Gently add the dumplings and simmer for 20 minutes or until cooked through.
- While the dumplings are simmering, heat the beef broth and keep warm.
- Pour the broth into bowls and add dumplings to each serving. Garnish with chopped parsley.
CHICKEN LIVER DUMPLING SOUP I (LEBERKLOSSE)
Make and share this Chicken Liver Dumpling Soup I (Leberklosse) recipe from Food.com.
Provided by papergoddess
Categories Beef Organ Meats
Time 40m
Yield 6-8 serving(s)
Number Of Ingredients 11
Steps:
- Chop parboiled chicken livers very fine.
- Combine with bread, egg yolks, butter, parsley, salt, pepper, and flour.
- Beat egg whites until stiff; fold into meat mixture.
- Shape into 1 1/2 inch meatballs.
- Drop them into gently boiling stock.
- Simmer 6-8 minutes.
- Add additional parsley to stock for garnish.
LIVER DUMPLINGS
This was my dad's way of making sure we got our weekly dose of liver. It's one of those 'by guess and by golly' recipes that he never wrote down. Most of the time he added it to soup, but once in a while he ladled it over noodles and fried onions.
Provided by JEANIE BEAN
Categories Main Dish Recipes Dumpling Recipes
Time 1h
Yield 4
Number Of Ingredients 7
Steps:
- Grind liver in a food processor until smooth. Blend in bread crumbs, egg, flour, salt and pepper. Using a wet spoon, drop spoonfuls into boiling broth. Simmer for 25 to 30 minutes.
Nutrition Facts : Calories 279.7 calories, Carbohydrate 19.5 g, Cholesterol 358.6 mg, Fat 7.1 g, Fiber 0.6 g, Protein 32.3 g, SaturatedFat 2.5 g, Sodium 1876.8 mg, Sugar 0.9 g
LIVER DUMPLINGS
My mother used to make this wonderful dumpling served in broth. German in origin, this dish tastes so much better than it looks. You will be going back for seconds and thirds. My mother would grind the liver in her own meat grinder. I never had one, but if I caught the butcher at the supermarket in a good mood he would do it for me.
Provided by Cookie Jarvis
Categories Beef Organ Meats
Time 1h5m
Yield 8 serving(s)
Number Of Ingredients 11
Steps:
- Combine bread crumbs, ground liver, onions, oil, spices and eggs in a large bowl.
- Mix well.
- With your hands, take about 1/4 cup of dumpling mixture and shape into a ball.
- Cook in simmering water or milk for 45 minutes or until done on the inside. (Cut with a knife to see that it is cooked through).
Nutrition Facts : Calories 334.8, Fat 19.1, SaturatedFat 3.4, Cholesterol 235.7, Sodium 268.1, Carbohydrate 22.5, Fiber 1.4, Sugar 2.1, Protein 17.6
More about "beef liver dumpling soup ii leberklosse recipes"
10 BEST BEEF LIVER SOUP RECIPES - YUMMLY
From yummly.com
LEBERKNöDELSUPPE (GERMAN LIVER DUMPLING SOUP)
From kitchenstories.com
CZECH LIVER DUMPLING SOUP RECIPE - THE SPRUCE EATS
From thespruceeats.com
LEBERKNODEL SUPPE – GERMAN LIVER DUMPLING SOUP - ⋆ …
From oneacrevintagehome.com
LIVER DUMPLING SOUP II (LEBERKLOSSE) | TECHTEAM QA 9 WIKI
From techteam-qa9.fandom.com
LIVER DUMPLING SOUP - ALL TASTES GERMAN
From alltastesgerman.com
BEEF LIVER SOUP RECIPE : OPTIMAL RESOLUTION LIST - BESTDOGWIKI
From recipeschoice.com
CHICKEN LIVER DUMPLING SOUP I (LEBERKLOSSE) RECIPE - FOOD.COM
From hartstr.japhar.com
10 BEST BEEF LIVER SOUP RECIPES - YUMMLY
From yummly.co.uk
LIVER AND DUMPLINGS RECIPE - FOOD NEWS
From foodnewsnews.com
FRANCONIAN LIVER DUMPLING SOUP - EUROPEAN CUISINE, CULTURE
From angiesweb.com
BEEF LIVER DUMPLING SOUP II (LEBERKLOSSE) RECIPE - FOOD.COM
From pinterest.com
BEEF LIVER DUMPLING SOUP II (LEBERKLOSSE) RECIPE - FOOD.COM
From pinterest.com
ANDY'S LIVER DUMPLING SOUP (LEBERKLOSSE) RECIPE - SPARKRECIPES
From recipes.sparkpeople.com
LEBERKLOSSE | RECIPES WIKI | FANDOM
From recipes.fandom.com
BEEF SOUP WITH CARROT DUMPLINGS RECIPE - FOOD HOUSE
From foodhousehome.com
BEEF LIVER DUMPLING SOUP - RECIPE - COOKS.COM
From cooks.com
BEEF AND DUMPLING SOUP RECIPE - FOOD NEWS
From foodnewsnews.com
LEBERKNöDELSUPPE (LIVER DUMPLING SOUP) - TASTE OF AUSTRIA
From tasteofaustria.org
SOUP: LIVER DUMPLINGS MADE JUST LIKE OMA
From quick-german-recipes.com
RECIPES FOR BEEF LIVER - COOKTIME24.COM
From cooktime24.com
LIVER SAUSAGE RECIPES AND COOKING WITH LIVER SAUSAGE
From fooddiez.com
LIVER DUMPLING SOUP - GERMANFOODS.ORG
From germanfoods.org
BEEF SOUP WITH LIVER DUMPLINGS RECIPE | MYRECIPES
From myrecipes.com
BEEF SOUP WITH LIVER DUMPLINGS RECIPE BY ADMIN | IFOOD.TV
From ifood.tv
BEEF LIVER DUMPLING SOUP II (LEBERKLOSSE) RECIPE - FOOD.COM
From pinterest.co.uk
CHICKEN LIVER DUMPLING SOUP I LEBERKLOSSE RECIPE - WEBETUTORIAL
From webetutorial.com
BEEF LIVER DUMPLING SOUP II (LEBERKLOSSE) - DAIRY FREE RECIPES
From fooddiez.com
You'll also love