BELGIAN MEATBALLS
Make and share this Belgian Meatballs recipe from Food.com.
Provided by Lori 13
Categories Pork
Time 1h
Yield 4 serving(s)
Number Of Ingredients 20
Steps:
- Soak breadcrumbs in milk for 5 minutes. Squeeze dry.
- Mix with the turkey, pork, egg, shallot, parsley, salt and pepper. Shape into 8 (2 inch) balls. Dust with flour.
- Heat the butter and oil in a large skillet.
- Add meatballs. Brown evenly. Remove. Cover to keep warm.
- To skillet add the onion and endive. Saute 10 minutes.
- Add the sugar and flour. Cook 1 minute.
- Add beer and broth. Let thicken.
- Return meatballs to heat through.
- Top with parsley.
Nutrition Facts : Calories 689.2, Fat 35.1, SaturatedFat 12.5, Cholesterol 215.7, Sodium 510.7, Carbohydrate 43.5, Fiber 13.7, Sugar 5, Protein 46.6
BOULETS LIEGEOIS (BELGIAN MEATBALLS)
Belgian meatballs swimming in an apple and onion gravy. In Belgium they are served with French fries! If this is wrong, I don't want to be right! From Cooking With Curls website
Provided by Chef PotPie
Categories Belgian
Time 1h40m
Yield 6 serving(s)
Number Of Ingredients 19
Steps:
- Mix beef and pork together in a large bowl to thoroughly combine.
- Add the breadcrumbs, eggs, parsley, and onions. Mix thoroughly.
- Roll into meatballs, about 1/2 cup each, and dredge in flour.
- Heat butter in a large skillet over medium heat.
- Add the meatballs and brown on all sides, about 8 to 10 minutes on each side.
- Remove meatballs to a plate. Melt 2 Tablespoons of butter to the skillet.
- Add the chopped onions and reduce heat to medium-low. Cook until onions are caramelized.
- Add the brown sugar and thyme, stir and cook for 1 minute.
- Add the flour, stir to combine.
- Add apple butter and vinegar, stir.
- Pour in the beef stock, and add the bay leaves. Bring to a boil, reduce heat and simmer for 25 minutes.
- Add the meatballs back to the sauce and cook for 15 minutes to heat through.
- Serve immediately with pomme frites {French fries} and Belgian beer or wine.
BELGIAN TOMATO MEATBALL SOUP (TOMATENSOEP MET BALLEKES)
Traditional Meatball Soup - a classic Belgian dish. Use your favourite meatball recipe for this or purchase pre-made tiny meatballs! You can let the raw meatballs poach in the soup or bake them in some butter first and then add them to the soup afterwards. Serve this velvety tomato and meatball soup with a thick slice of bread. Another wonderful June D'Arville recipe. Enjoy!
Provided by Nif_H
Categories Vegetable
Time 1h30m
Yield 1 pot, 4 serving(s)
Number Of Ingredients 13
Steps:
- Add the butter to a large and high pan. Place it over medium heat until melted. Then add the chopped garlic and onion together with the fresh rosemary.
- Gently fry the garlic and onion for 4 minutes. Then pour in the canned chopped tomatoes and warm chicken stock.
- Stir and then add the tomato paste. Season with a little pepper and salt.
- Stir the soup again and then cover the pan. Cook the tomato soup for 8 minutes or until the onion is super soft. In the meantime chop the fresh ripe tomatoes up. Once the onion is soft, add the tomatoes.
- Peel and slice the carrot. Also add this to the tomato soup.
- Stir and cook for 8 more minutes until the carrot is soft. Remove the rosemary. Then blend or mix the warm tomato soup until it is very smooth. Check the seasoning and add extra pepper or salt to taste. Add the small meatballs to the soup. Cover the pan again and let them poach in the hot soup for 6 minutes until cooked through. Then add the chopped parsley.
- Scoop the tomato meatball soup into bowls and serve hot.
BELGIAN MEATBALLS
Make and share this Belgian Meatballs recipe from Food.com.
Provided by ElaineAnn
Categories Meat
Time 1h
Yield 6 serving(s)
Number Of Ingredients 14
Steps:
- Mix all ingredients except flour, fat and tomatoes.
- Make balls; roll in flour and brown in heavy pot.
- Add tomatoes; cover and simmer 30 to 40 minutes.
Nutrition Facts : Calories 316.2, Fat 22, SaturatedFat 9.5, Cholesterol 98.8, Sodium 517.1, Carbohydrate 11.6, Fiber 1.2, Sugar 1.4, Protein 17.4
BELGIAN MEATBALLS BRAISED IN BEER
Make and share this Belgian Meatballs Braised in Beer recipe from Food.com.
Provided by LikeItLoveIt
Categories Lunch/Snacks
Time 1h15m
Yield 7 serving(s)
Number Of Ingredients 20
Steps:
- To prepare meatballs, soak bread crumbs in milk until thoroughly moistened; squeeze dry with hands.
- Combine bread crumbs, ground meats, eggs, shallots, parsley, salt, pepper and nutmeg in medium bowl.
- Form mixture into 6 to 8 balls or patties (2 inches in diameter and 1/2-inch thick); dust with 2 tablespoons flour.
- Heat butter and oil in deep, heavy Dutch oven, until hot but not smoking, over high heat.
- Add meatballs; cook until browned on all sides, about 5 minutes, making sure butter does not burn.
- Remove meat balls to platter; keep warm.
- To prepare sauce, discard all but 2 tablespoons of fat in pan.
- Add onion and endives.
- Cook over low heat, stirring constantly, for about 10 minutes.
- Add sugar, salt, pepper and 2 tablespoons flour to vegetables; cook, stirring, for 1 to 2 minutes longer.
- Add beer and broth; heat to quick boil, scraping up all brown bits from bottom of pan.
- Reduce heat to simmer; return meatballs to pan, placing them on top of vegetables.
- Simmer, partly covered, until meat is cooked through, 45 minutes.
- Sprinkle with parsley and serve.
More about "belgian meatballs recipes"
BELGIAN MEATBALLS (BOULETS à LA LIéGEOISE) - CITYSCAPE TRAVEL
From cityscape-travel.com
Cuisine Belgium-LiègeTotal Time 55 minsCategory Main
BELGIAN MEATBALLS (BOULETS à LA LIéGEOISE)
From 177milkstreet.com
Servings 4-6Total Time 1 hrCategory Mains
LIèGE MEATBALLS - NOMBELINA.COM
From nombelina.com
BELGIAN MEATBALLS - RECIPE FLOW
From recipeflow.com
BELGIAN FOOD: 12 TRADITIONAL DISHES TO EAT FOR A LOCAL …
From christineabroad.com
VITOULET | TRADITIONAL MEATBALLS FROM CHARLEROI, BELGIUM
From tasteatlas.com
TOP 20 BELGIAN FOODS (WITH PHOTOS!) - CHEF'S PENCIL
From chefspencil.com
BEST BELGIAN TOMATO MEATBALL SOUP | SIMPLE. TASTY.
From junedarville.com
15 TYPICAL BELGIAN DISHES + WHERE TO EAT THIS FOOD IN …
From wonderfulwanderings.com
BELGIAN FOOD TRIP: 10 DISHES TO TRY IN BRUSSELS, GHENT …
From amjourneys.com
WE TRAVELED ACROSS BELGIUM TO BUILD A BETTER MEATBALL
From 177milkstreet.com
10 MOST POPULAR BELGIAN DISHES - TASTEATLAS
From tasteatlas.com
GREEK LAMB MEATBALLS OR KEBAB - BELGIAN FOODIE
From belgianfoodie.com
BOULETS LIéGEOIS - COOKING WITH CURLS
From cookingwithcurls.com
WHAT TO EAT IN BELGIUM? — 23+ MOST POPULAR, MUST TRY & BEST …
From livingnomads.com
EASY BELGIAN MEATBALLS WITH SOUR CHERRIES | SIMPLE. TASTY.
From junedarville.com
BELGIAN FOOD: 20 MUST-TRY DISHES IN BRUSSELS | WILL FLY FOR FOOD
From willflyforfood.net
RECIPE: FRIKADELLE (BELGIAN-STYLE MEATBALLS) - THE SEATTLE TIMES
From seattletimes.com
MEATBALLS ARCHIVES - BELGIAN FOODIE
From belgianfoodie.com
BELGIAN BLUE BEEF SPANISH-STYLE (MEATBALLS) | METRO
From metro.ca
9 MOST POPULAR BELGIAN MEAT DISHES - TASTEATLAS
From tasteatlas.com
BELGIUM MEATBALLS W/ SOUR CHERRIES - GOOD FOOD AND TREASURED …
From goodfoodandtreasuredmemories.com
BOULETS à LA LIéGEOISE – A CLASSIC BELGIUM MEATBALL RECIPE
From elizabethskitchendiary.co.uk
20 BELGIAN FOODS (MOST POPULAR DISHES IN BELGIUM) - INSANELY GOOD
From insanelygoodrecipes.com
BALLS AND GLORY | A MUST EAT IN GHENT, BELGIUM - ARBOURSABROAD
From arboursabroad.com
THE BEST 10 BELGIAN FOODS – WITH RECIPES | EXPATICA
From expatica.com
WHAT TO EAT IN BRUSSELS: 21 STAPLE DISHES IN BELGIAN CUISINE
From the-travel-bunny.com
BELGIAN MEATBALLS IN TOMATO SAUCE | CLASSIC BELGIAN FOOD IN …
From youtube.com
BELGIAN CUISINE: A COMPLETE GUIDE TO DINING IN BELGIUM - EXPATICA
From expatica.com
BELGIAN MEATBALLS - MEREDITH BOND MAGICAL ROMANCE
From meredithbond.com
BALLS & GLORY MEATBALL RESTAURANT, ANTWERP, BELGIUM - CHEESEWEB
From cheeseweb.eu
BELGIUM'S 10 BEST DISHES - AND WHERE TO EAT THEM IN BRUSSELS
From lonelyplanet.com
BEST BELGIAN CELERY SAUCE MEATBALLS | SIMPLE. TASTY. GOOD.
From junedarville.com
BELGIAN FRIKADELLEN (MEATBALLS) WITH TART CHERRY SAUCE
From urbancottagelife.com
BELGIAN FOOD EVERYONE SHOULD TASTE WHILE BEING IN BRUSSELS
From brusselsbdtour.com
WHAT TO EAT IN BRUSSELS, BELGIUM - AN ADVENTUROUS WORLD
From anadventurousworld.com
#1 BELGIAN MEATBALLS IN TOMATO SAUCE | SIMPLE. TASTY. GOOD.
From junedarville.com
9 AMAZING BELGIAN FOODS TO TRY IN BRUSSELS - KIRSTIE WILL …
From kirstiewilltravel.com
BELGIUM FOOD: 10 MOUTH-WATERING DELICACIES YOU MUST TRY IN 2022!
From traveltriangle.com
BELGIAN MEATBALLS (BOULETS à LA LIéGEOISE) - MASTERCOOK
From mastercook.com
7 THINGS TO EAT IN BRUSSELS - WHERE TO EAT & DRINK
From chloestravelogue.com
25 BELGIUM FOOD THAT EVERYONE NEEDS TO EAT & DRINK
From iamaileen.com
26 MOST POPULAR BELGIAN FOODS YOU SHOULD TRY 2022 - LACADEMIE
From lacademie.com
You'll also love