Berry Mallow Yam Bake Recipes

Steps:

• Preheat oven to 350 degrees F (175 degrees C).
• Toss yams and cranberries together in a bowl. Mix flour, brown sugar, oatmeal, margarine, and cinnamon together in a separate bowl. Add about half the oat mixture to the yam mixture; toss to combine and spread into a 1 1/2-quart casserole dish. Sprinkle remaining oat mixture over the casserole.
• Bake in preheated oven until lightly browned, about 35 minutes.

Steps:

• In a small bowl, combine the flour, brown sugar, oats and cinnamon. Cut in butter until coarse crumbs form. Set aside. Sprinkle cranberries with sugar. , In a 2-qt. baking dish, layer half the yams, half of cranberry mixture and half of crumb mixture. Repeat layers. Pour reserved yam liquid over all. , Bake at 350° for 35 minutes or until heated through. If desired, place several rings of marshmallows around the outer edge of baking dish. Bake just until marshmallows are puffed and lightly browned.

Steps:

• Preheat oven to 350*.
• Mix together flour, brown sugar, oats, and cinnamon; cut in butter.
• In large bowl, toss half of the crumb mixture with the yams and cranberry sauce and arrange in casserole dish.
• Sprinkle remaining crumb mixture on top.
• Bake for 35 minutes.
• Place marshmallows on top and put under broiler until marshmallows are golden brown and toasty.

Steps:

• Preheat oven to 350 degrees F (175 degrees C).
• Toss yams and cranberries together in a bowl. Mix flour, brown sugar, oatmeal, margarine, and cinnamon together in a separate bowl. Add about half the oat mixture to the yam mixture; toss to combine and spread into a 1 1/2-quart casserole dish. Sprinkle remaining oat mixture over the casserole.
• Bake in preheated oven until lightly browned, about 35 minutes.

Steps:

• Cook potatoes in boiling water to cover for 20 minutes or until tender.
• Let the potatoes cool to touch; peel and mash potatoes.
• Stir in cranberry sauce and cinnamon.
• Transfer mixture to a lightly greased 2-quart casserole.
• In a mixing bowl, combine flour, sugar, and oats; cut in butter until mixture looks like coarse crumbs.
• Spoon crumbs over sweet potato mixture.
• Bake in a 375° oven for 20 minutes.
• Top with marshmallows and bake until golden brown.

Steps:

• Combine brown sugar and cinnamon.
• Toss apples and nuts with the brown sugar mix.
• Alternate layers of apples and yams in a 2 quart casserole dish.
• Dot with butter between each layer.
• Cover and bake at 325 degrees for 30 minutes.
• Uncover and bake for an additional 30 minutes.
• Remove and sprinkle top with marshmallows.
• Place back in oven on "broil" until marshmallows are lightly browned.