PERFECT GRILLED BURGERS
Provided by Food Network Kitchen
Time 15m
Number Of Ingredients 0
Steps:
- Preheat a grill to medium high. Form ground beef (preferably chuck) into 6-ounce patties and make an indentation in each. Season the patties on both sides with salt and pepper. Lightly brush the grill grates with vegetable oil, then grill the patties, indentation-side up, until marked on the bottom, about 5 minutes. Flip and cook until marked and slightly firm, about 3 more minutes for medium doneness. For cheeseburgers, top with 2 slices cheese during the last minute of cooking; cover the grill to melt.
BEST GRILLED BURGERS
Nice moist grilled burgers with just the right amount of seasonings. No more boring burgers! Adjust the seasonings as desired. These won't dry out, and they re-heat nicely!
Provided by Lisa Gay
Categories Meat
Time 13m
Yield 4-6 burgers
Number Of Ingredients 8
Steps:
- Mix all ingredients and shape into burgers.
- Grill to desired doneness.
- Top with a slice of your favorite cheese.
- We especially like provolone or swiss.
- Note: You can add oregano if you like Italian, or taco seasoning if you lie Tex-Mex!
JUICY GRILLED BURGERS
These are super good burgers. I've made burgers like this for the past year, using salt and pepper instead of McCormick's.. I discovered McCormick's and tried it... Boy did it make a difference.... We usually eat these burgers with potato salad and baked beans...
Provided by gertc96
Categories Meat
Time 17m
Yield 6 serving(s)
Number Of Ingredients 13
Steps:
- Prepare your grill.
- Combine the first 7 ingredients into a large bowl.
- Pat out your burgers to desired size and thickness.
- Place on a lightly oiled grill and grill on each side for 5-7 minutes or until done.
- If topping with cheese, place cheese on burger as soon as it is taken off the grill.
- Serve on your choice of buns with your choice of toppings.
BEST HAMBURGER EVER
These burgers are the best on the grill in the summertime. Jam-packed with all kinds of stuff, and no tasteless bread crumbs!
Provided by UNIVSTUDENT
Categories Main Dish Recipes Burger Recipes 100+ Hamburger Recipes
Time 30m
Yield 4
Number Of Ingredients 14
Steps:
- Preheat a grill for high heat.
- In a large bowl, mix together the ground beef, onion, cheese, soy sauce, Worcestershire sauce, egg, onion soup mix, garlic, garlic powder, parsley, basil, oregano, rosemary, salt, and pepper. Form into 4 patties.
- Grill patties for 5 minutes per side on the hot grill, or until well done. Serve on buns with your favorite condiments.
Nutrition Facts : Calories 444.5 calories, Carbohydrate 8.8 g, Cholesterol 173.6 mg, Fat 27.5 g, Fiber 1.2 g, Protein 39 g, SaturatedFat 11.9 g, Sodium 966.9 mg, Sugar 1.8 g
DELICIOUS GRILLED HAMBURGERS
Juicy, smoky grilled hamburgers. Serve on buns with your favorite toppings.
Provided by BIGGUY728
Categories Main Dish Recipes Burger Recipes Hamburgers
Time 15m
Yield 3
Number Of Ingredients 6
Steps:
- Preheat a grill for high heat.
- In a medium bowl, lightly mix together the ground beef, Worcestershire sauce, liquid smoke and garlic powder. Form into 3 patties, handling the meat minimally. Brush both sides of each patty with some oil, and season with seasoned salt.
- Place the patties on the grill grate, and cook for about 5 minutes per side, until well done.
Nutrition Facts : Calories 396.4 calories, Carbohydrate 1.9 g, Cholesterol 98.7 mg, Fat 30 g, Fiber 0.1 g, Protein 28.2 g, SaturatedFat 9.5 g, Sodium 219.7 mg, Sugar 0.8 g
GRILLED BURGERS
Sour cream makes these burgers delightfully moist, and thyme and black pepper give them zip. These sandwiches are a terrific taste of summer served with tall glasses of lemonade or iced tea. -Jesse & Anne Foust, Bluefield, West Virginia
Provided by Taste of Home
Categories Lunch
Time 20m
Yield 10 servings.
Number Of Ingredients 8
Steps:
- In a large bowl, combine the first 5 ingredients; add beef and mix gently. Shape into 10 patties. , Grill, uncovered, over medium heat for 4-5 minutes on each side or until meat is no longer pink. Serve on buns with desired toppings.
Nutrition Facts : Calories 358 calories, Fat 17g fat (7g saturated fat), Cholesterol 79mg cholesterol, Sodium 534mg sodium, Carbohydrate 22g carbohydrate (3g sugars, Fiber 1g fiber), Protein 26g protein.
THE BEST GRILLED BURGERS
When summer nights call for a grilled burger, this one is our go-to. We season only the outside of each patty right before grilling to help a build a nice crust. Our trick for forming the patties is a real time saver, especially if you are cooking for a crowd. You can also form them the day before; place in an airtight container with parchment paper in between to help with party-day prep.
Provided by Food Network Kitchen
Categories main-dish
Time 20m
Yield 4 servings
Number Of Ingredients 11
Steps:
- Form the ground beef into four 8-ounce patties. A quick and easy way to do this is to divide the meat into 4 piles. Place a pile on the top of a deli container lid. Take a second deli container lid and place the top of it against the meat. Press down evenly and firmly and watch as a perfect patty forms. Repeat with the remaining meat. Make an indentation in the middle of each patty with your thumb to keep the burger from shrinking as it cooks.
- Sprinkle each patty on both sides with 3/4 teaspoon salt and 1/4 teaspoon pepper. Lightly brush the grill grates with oil. Grill the patties, indentation-side up, until marked on the bottom, about 4 minutes. Flip and cook until marked and slightly firm, about 4 more minutes for medium-rare. For cheeseburgers, top with 1 slice cheese during the last minute of cooking if desired; cover the grill to melt. Remove to a plate and let rest for 5 minutes.
- While the burgers cook, place the onion slices on the grill (try to keep them together in a disk). Cook until they are golden on one side, about 4 minutes, then flip with a metal spatula and sprinkle generously with salt. Cook on the other side until the onions are lightly charred and softened through, about 4 minutes, and transfer to a plate.
- Right before serving, toast the buns cut-side down on the grill. Top the bottom bun with a burger patty and layer with grilled onion, lettuce and a slice of tomato. Spread the inside of the top of each bun with some mayonnaise, mustard and ketchup. Arrange the pickle chips on top. Flip over to top the burgers and secure with a toothpick if desired.
THE BEST GRILLED HAMBURGERS
Make and share this The Best Grilled Hamburgers recipe from Food.com.
Provided by Harrison Jr
Categories One Dish Meal
Time 20m
Yield 8 burgers, 4-8 serving(s)
Number Of Ingredients 2
Steps:
- From the package VERY gently form into 8 burgers. Do not over press, squeeze or mix the meat in anyway. Save that for meatloaf.
- Sprinkle with salt and pepper.
- Grill over high heat covered, I use charcoal,for 4 to 6 min per side depending on your preference, flipping at the halfway point. Add cheese at the flip if you wish. Serve on toasted buns with ketchup, mustard, mayo, etc. I like mine plain.
More about "best grilled burgers recipes"
HOW TO GRILL THE BEST BURGERS | ALLRECIPES
From allrecipes.com
Estimated Reading Time 5 mins
22 BEST BURGER RECIPES | FOOD & WINE
From foodandwine.com
BEST BURGER RECIPES - GIMME SOME GRILLING
From gimmesomegrilling.com
GRILL TIME: THE 15 BEST BURGER RECIPES EVER
From hiconsumption.com
GRILLED SANDWICHES BEYOND BURGERS | ALLRECIPES
From allrecipes.com
12 BEST BURGER SIDE DISHES - WHAT TO SERVE WITH HAMBURGERS | KITCHN
From thekitchn.com
7 BEST GRILLED BURGERS RECIPES - HOW TO GRILL BURGERS - DELISH
From delish.com
THE 10 SECRETS TO THE PERFECT BURGER | FN DISH - FOOD …
From foodnetwork.com
BEST GRILLED BURGERS: TOP 10 TIPS FROM A BURGER PRO
From ilovegrillingmeat.com
BEST GRILLED BURGERS RECIPES ALL YOU NEED IS FOOD
From stevehacks.com
THE BEST BURGER GRILLING TIPS FROM A RESTAURANT CHEF
From tasteofhome.com
GRILLING THE PERFECT BURGER: 8 MISTAKES TO AVOID | TASTE OF HOME
From tasteofhome.com
BOBBY FLAY'S BEST BURGERS - FOOD NETWORK
HOW TO GRILL PERFECT BURGERS EVERY TIME | CHAR-GRILLER
From chargriller.com
FAST FOOD HAMBURGERS RANKED WORST TO BEST - MASHED.COM
From mashed.com
THE BEST GRILLED BURGERS | RECIPE IN 2022 | BEST GRILLED BURGERS, …
From pinterest.com
BEST GRILL FOR BURGERS – FLAMED GRILLED AND SMASH BURGERS
From goshindig.com
THE ABSOLUTE BEST VEGGIE BURGER THAT HOLDS UP WHEN GRILLED
From makeyourmeals.com
TOP CHEFS SAY DON'T GRILL THESE FOODS — ESPECIALLY BURGERS
From bloomberg.com
COOKING BURGER ON A GRILL (ALL TYPES COMPARED) - BEST BURGER GUIDE
From bestburgerguide.com
WHAT TO SERVE WITH BURGERS: 21 TASTY SIDE DISHES - INSANELY GOOD
From insanelygoodrecipes.com
GRILLED HAMBURGER RECIPE - THE SEASONED MOM
From theseasonedmom.com
27 BEST SIDES FOR BURGERS (WHAT TO SERVE WITH HAMBURGERS)
From izzycooking.com
BEST GRILLED BURGERS WITH PESTO - FOOD NETWORK CANADA
From foodnetwork.ca
BEST FAST FOOD BURGERS IN AMERICA, RANKED: HOW EVERY CHAIN …
From thrillist.com
60 BEST BURGER RECIPES | EASY BURGER RECIPE IDEAS - FOOD COM
From foodnetwork.com
BEST GRILLED BURGER RECIPES {TO GRILL THIS WEEKEND!} - OUT GRILLING
From outgrilling.com
HOW TO GRILL THE BEST BURGER RECIPE - BON APPéTIT
From bonappetit.com
THE SECRETS TO MAKING THE BEST HOMEMADE GRILLED HAMBURGERS
From makeyourmeals.com
45 BEST SIDES FOR BURGERS TO COMPLETE YOUR MEAL - PUREWOW
From purewow.com
HOW TO GRILL BURGERS LIKE A PRO | TASTE OF HOME
From tasteofhome.com
34 INCREDIBLE BURGERS TO GRILL THIS SUMMER - TASTE OF HOME
BEST VEGGIE BURGER BRANDS - GRILLING | KITCHN
From thekitchn.com
GRILLED BURGERS - LEARN TO MAKE THE BEST GRILLED BURGERS
From grillingsmokingliving.com
19 GRILLED-BURGER RECIPES FOR LABOR DAY - SERIOUS EATS
From seriouseats.com
34 BEST BURGER RECIPE IDEAS — HOW TO GRILL A BURGER
From countryliving.com
HOW TO GRILL THE MOST AMAZING BEEF BURGER | THE RECIPE CRITIC
From therecipecritic.com
50 OF THE BEST BURGERS FOR GRILLING - GIRL CARNIVORE
From girlcarnivore.com
8 BEST INDOOR AND SMOKELESS GRILLS - GOOD HOUSEKEEPING
From goodhousekeeping.com
THE BEST BURGER! - GIMME SOME GRILLING
From gimmesomegrilling.com
GRILL THE BEST BURGERS AND STEAKS EVER | READER'S DIGEST
From rd.com
THE BEST GRILLED BURGER RECIPES FOR THE FOURTH OF JULY
From simplyrecipes.com
#15-minutes-or-less #time-to-make #main-ingredient #preparation #beef #easy #beginner-cook #dietary #meat #number-of-servings
You'll also love