Juicy, smoky grilled hamburgers. Serve on buns with your favorite toppings.
Author: BIGGUY728
Simple, flavorful hamburger recipe that my husband loves. Ketchup is the binder so no egg is required. They hold together very well. I bake them in the...
Author: MINNIE000
I love meatloaf, but not as much as I love meatloaf sandwiches. In fact, I'll make a meatloaf just for the leftovers. I'll fry the cold slice in a buttered...
Author: Chef John
I came up with my own version of Iowa MaidRites which also are called 'loose meat' sandwiches. Very versatile, leftover beef can be used for spaghetti...
Author: Janet Stanislav Hein
You've never had a burger quite like this before. Legend has it Elvis loved his peanut butter, bacon, and banana sandwiches, so we created this salty,...
Author: Annie Campbell
I'm showing you my take on one of America's strangest hamburgers, and certainly the hamburger with the strangest name. But don't worry, this is 100% mollusk...
Author: Chef John
Meat and potatoes cooked together. Real good taco burgers!
Author: Deb H.
When it's too cold to grill and you're craving a juicy burger, use your air fryer! The butter and bouillon mixture gives the patties a dark grilled color...
Author: France C
This patty melt recipe is phenomenal, but is nothing remotely close to a health food. I highly suggest this for an occasional treat or to accompany some...
Author: Justin Lampert
The combination of the egg and the aioli makes this burger special. Grab a few napkins, it can get deliciously messy!When assembling the burger I recommend...
Author: Chef V
Perfectly seasoned, juicy ground sirloin burgers, sauteed onion, and Cheddar cheese come together for a heavenly patty melt experience!
Author: Suzanne
In 2019, celebrity chef Wolfgang Puck marked his 25th year cooking for Hollywood's biggest names at the Governors Ball following the Academy Awards. His...
Author: Allrecipes Magazine
These are spicy burgers cooked on the grill and topped with a hot barbeque sauce. Serve with hamburger rolls, lettuce, tomato, and red onion.
Author: MOLSON7
The great thing about cooking burgers sous vide is that you don't have to worry about overcooking or undercooking. You get moist, juicy, flavorful burgers...
Author: SousVide Supreme
These burgers are definitely crowd pleasers! Perfect for family get-togethers and summer cookouts. They are complimented nicely by baked beans and potato...
Author: BRANDI9
L'il Woody's executive chef Cory Alfano said he was inspired by the fresh flavors of summer when he created this burger served as a weekly special at the...
Author: Leslie Kelly
My family and friends love this tantalizing juicy burger with just enough sweet taste to leave your mouth craving for more!
Author: David Stowe
Simple smoke-flavored burgers that will melt in your mouth. You'd swear they were expensive gourmet. Garnish with your favorite burger toppings.
Author: Chef Mo
The first comment I got about this burger was, 'I would pay twenty dollars for this...WOW!' I serve these on a whole wheat bun, with blue cheese and horseradish...
Author: MollyS
This is a simple treat that is a full balanced meal of what kids like in one big snack... One is great, two are a full meal, and three is a challenge to...
Author: Trevor T. Baynes
This ground beef and vegetable mixture in a tomato based sauce is wonderful served on hamburger buns, but equally good over noodles.
Author: ROBSHAR
This is my son-in-laws favorite and a family crowd pleaser. Makes a great, moist hamburger.
Author: JEWELLS_40
Celebrate Mardi Gras in extravagant style with this recipe for a giant Mardi Gras king cake burger!
Author: Eliza Charbonneau
Spicy beef burgers, which reveal a hidden centre of melted cheese, jalapenos, and peppers!
Author: gothlingbecka
This is a small-scale hamburger recipe, perfect for two people. Serve on toasted hamburger rolls with lettuce, tomato, ranch dressing, and other preferred...
Author: thedailygourmet
These hamburgers combine ground beef with sun-dried tomatoes, blue cheese, Worcestershire sauce, and dry mustard. These are best on the grill for great...
Author: KitchenKing
A mix of Middle Eastern and African spices makes this recipe a truly mouth-watering and exotic (yet simple) spin on traditional ground beef burgers. Serve...
Author: LiebenroodW
These were born in Inwood, NY, where I live, in honor of the farmer's market that sells the freshest ingredients every Saturday. It is an alternate version...
Author: Chester
Burger patty between doughnut halves. Serve with ketchup, honey mustard, and pepper sauce, if desired.
Author: Celeste Andrews
These are grilled hamburgers that are very special because they are so moist and delicious. No need to melt cheese on the top because it is mixed into...
Author: MRYB61
A good way to spruce up the old hamburger for the family, with great flavor! For a cheese burger, I suggest either muenster, or provolone cheese to complete...
Author: Chef LaMama
These remind me of my favorite fast food restaurant's little burgers! Perfect appetizer to bring to a party!
Author: Minnesota_Girl
Fifty years ago, my Dad used to have this burger at lunch with his business clients in a nice restaurant in Detroit, Michigan. They all raved about them...
Author: Aunt Julie
These burgers are easy, different, and deee-licious. Ground round is mixed with tuna, onion and sweet relish to form a burger that is sure to delight your...
Author: WHATS HIS FACE
This is a healthy power burger for those that are working out/training and want to eat a great tasting burger and still feel good about it. This will help...
Author: beefwellington
My family and friends love this tantalizing juicy burger with just enough sweet taste to leave your mouth craving for more!
Author: David Stowe
Love these sliders. These may also be cooked on the grill. Top with lettuce and tomato (optional).
Author: David Jupin
This thick, juicy, succulent burger is grilled to perfection, then topped with smokey bacon and sharp Cheddar cheese. You'll love the taste and texture...
Author: DADCOOKS
I get more requests to make this burger. They are to-die-for-juicy, and the flavor can't be beat. The onions cook on the inside of the burger. No need...
Author: Patty from Las Vegas
This perfect summer twist on a barbeque favorite will make you feel like you are beach side. Serve with fried yuca and a mojito for a tropical flair.
Author: The Messy Cook
Yum! These baked burgers are a favorite of mine from when I was a kid to now. Can't go wrong with these and they are even better the next day!
Author: Lesley King
Here in the South, we've got lots to offer. For example, one of our traditional drinks just happens to be a Jack and Coke®. Try out this thick, juicy,...
Author: bamackc
I love meatloaf, but not as much as I love meatloaf sandwiches. In fact, I'll make a meatloaf just for the leftovers. I'll fry the cold slice in a buttered...
Author: Chef John
I love meatloaf, but not as much as I love meatloaf sandwiches. In fact, I'll make a meatloaf just for the leftovers. I'll fry the cold slice in a buttered...
Author: Chef John
This 'burger dog' is far more than a hot dog-shaped cheeseburger. It's a one-handed wonder that's perfectly proportioned and easier to eat than a regular...
Author: Chef John