Bittersweet Chocolate Orange Fondue Recipes

facebook share image   twitter share image   pinterest share image   E-Mail share image

CHOCOLATE ORANGE FONDUE

Provided by Ina Garten

Categories     dessert

Time 20m

Yield 6 servings

Number Of Ingredients 5



Chocolate Orange Fondue image

Steps:

  • For serving: pound cake, doughnuts, long-stemmed strawberries, bananas or pretzels
  • Chop the chocolate and place it in a heat-proof bowl set over a pan of simmering water. Add the cream, zest, coffee, and liqueur and stir constantly until the chocolate is melted and smooth. Transfer the mixture to a fondue pot and serve warm with pound cake, doughnuts, strawberries, bananas or pretzels.

7 ounces good semisweet chocolate
1/3 cup heavy cream
1 1/2 teaspoons grated orange zest
1/2 teaspoon instant coffee granules
2 tablespoons orange-flavored liqueur (recommended: Grand Marnier)

ORANGE CHOCOLATE FONDUE

"Invite you family and friends to dip cubes of cake and pieces of fruit into this rich, luscious fondue for a special treat during the holiday season," writes Mary Jean DeVries from her home in Grandville, Michigan.

Provided by Taste of Home

Categories     Desserts

Time 15m

Yield 1-1/3 cups.

Number Of Ingredients 6



Orange Chocolate Fondue image

Steps:

  • In a heavy saucepan, combine both chocolates and cream; cook and stir over low heat until smooth. Stir in orange juice concentrate; keep warm. Serve with cake and fruit.

Nutrition Facts : Calories 278 calories, Fat 16g fat (9g saturated fat), Cholesterol 83mg cholesterol, Sodium 177mg sodium, Carbohydrate 32g carbohydrate (20g sugars, Fiber 1g fiber), Protein 4g protein.

1/2 cup milk chocolate chips
3 ounces bittersweet chocolate, chopped
1/2 cup heavy whipping cream
3 tablespoons thawed orange juice concentrate
1 frozen pound cake (16 ounces), thawed and cubed
Assorted fresh fruit

CHOCOLATE ORANGE FONDUE

Provided by Ina Garten

Categories     dessert

Time 15m

Yield 6 servings

Number Of Ingredients 6



Chocolate Orange Fondue image

Steps:

  • Chop the chocolate and place it in a heat-proof bowl set over a pan of simmering water. Add the cream, zest, coffee and Grand Marnier and stir constantly until the chocolate is melted and smooth. Transfer the mixture to a fondue pot and serve warm with the pound cake, doughnuts, strawberries, bananas or pretzels.

7 ounces good semisweet chocolate
1/3 cup heavy cream
1 1/2 teaspoons grated orange zest
1/2 teaspoon instant coffee granules
2 tablespoons Grand Marnier liqueur
For serving: Pound cake, doughnuts, long-stemmed strawberries, bananas or pretzels

BITTERSWEET CHOCOLATE-ORANGE FONDUE

Categories     Liqueur     Chocolate     Fruit     Dessert     Kid-Friendly     Orange     Apricot     Winter     Bon Appétit     Vegetarian     Pescatarian     Peanut Free     Tree Nut Free     Soy Free     Kosher     Small Plates

Yield Serves 4

Number Of Ingredients 13



Bittersweet Chocolate-Orange Fondue image

Steps:

  • Bring whipping cream and grated orange peel to simmer in heavy medium saucepan. Reduce heat to low. Add chopped chocolate and 1 tablespoon Grand Marnier; whisk until mixture is smooth. Remove fondue from heat and blend in remaining 2 tablespoons Grand Marnier.
  • Transfer fondue to fondue pot. Place over candle or canned heat burner. Serve with cake pieces and fruit for dipping.

1/3 cup whipping cream
1 1/2 teaspoons (packed) grated orange peel
8 ounces bittersweet (not unsweetened) or semisweet chocolate, finely chopped
3 tablespoons Grand Marnier or other orange liqueur
8 1-inch pieces pound cake
8 1-inch pieces angel food cake
8 fresh strawberries, hulled
2 kiwis, peeled, each cut into 4 rounds
1 small pear, cored, cut into 1-inch pieces
1 large banana, cut into 8 rounds
1 orange, peel and white pith removed, cut into sections
8 dried Calimyrna figs
8 dried apricot halves

CHOCOLATE FONDUE WITH CLEMENTINES, CANDIED GRAPEFRUIT PEEL, AND GLACEED ORANGE SLICES

Chocolate fondue is immediately gratifying. In the time it takes to make the sauce, you can peel the clementine oranges. It's also a great reason to keep a supply of candied grapefruit peel and glaceed orange slices on hand.

Provided by Martha Stewart

Categories     Food & Cooking     Dessert & Treats Recipes

Time 8m

Number Of Ingredients 7



Chocolate Fondue with Clementines, Candied Grapefruit Peel, and Glaceed Orange Slices image

Steps:

  • Bring cream and butter to a simmer in a small saucepan. Pour over chocolate in a bowl.
  • Let chocolate mixture stand for 3 minutes, then whisk until smooth. Whisk in liqueur. Serve immediately with clementines and candied citrus.

1/2 cup heavy cream
2 tablespoons unsalted butter
8 ounces bittersweet chocolate (61 percent), finely chopped (1 1/2 cups)
1/4 cup orange liqueur, such as Grand Marnier
5 clementines, peeled and separated into segments
30 pieces Candied Grapefruit Peel
24 Glaceed Orange Slices

BITTERSWEET CHOCOLATE-ORANGE FONDUE

Grand Marnier and grated orange peel add a touch of elegance to this simple indulgence. Prepare the fondue just before serving, and keep it warm while dipping so that it will remain smooth. Be sure the heat is low; too much heat will cause the chocolate to burn. Angel food cake, pound cake and and a variety of fresh fruit could be used

Provided by Abby Girl

Categories     Dessert

Time 20m

Yield 6 serving(s)

Number Of Ingredients 12



Bittersweet Chocolate-Orange Fondue image

Steps:

  • Bring whipping cream and grated orange peel to simmer in heavy medium saucepan. Reduce heat to low. Add chopped chocolate and 1 tablespoon Grand Marnier; whisk until mixture is smooth. Remove fondue from heat and blend in remaining 2 tablespoons Grand Marnier.
  • Transfer fondue to fondue pot. Place over candle or canned heat burner. Serve with cake pieces and fruit for dipping.

Nutrition Facts : Calories 59.5, Fat 4.9, SaturatedFat 3, Cholesterol 18.1, Sodium 5.3, Carbohydrate 4.1, Fiber 0.8, Sugar 2.3, Protein 0.4

1/3 cup whipping cream
1 1/2 teaspoons orange peel, grated
8 ounces bittersweet chocolate, finely chopped (not unsweetened or semisweet chocolate)
3 tablespoons Grand Marnier (or other orange liqueur)
angel food cake (or pound cake)
strawberry, hulled
kiwi fruit, peeled, each cut into 4 rounds
1 small pear, cored, cut into 1-inch pieces
banana, cut into 8 rounds
orange, peel and white pith removed, cut into sections
dried calimyrna fig
dried apricot halves

CREAMY ORANGE-CHOCOLATE FONDUE

Melted bittersweet chocolate and orange-flavor liqueur make this fondue delicious. But it's the whipping cream that makes it deliciously creamy.

Provided by My Food and Family

Categories     Recipes

Time 5m

Yield 8 servings, 2 Tbsp. each

Number Of Ingredients 3



Creamy Orange-Chocolate Fondue image

Steps:

  • Microwave ingredients in microwaveable bowl on HIGH 2 min. or until chocolate is completely melted and mixture is well blended, stirring after each minute.

Nutrition Facts : Calories 150, Fat 11 g, SaturatedFat 7 g, TransFat 0 g, Cholesterol 15 mg, Sodium 5 mg, Carbohydrate 13 g, Fiber 2 g, Sugar 8 g, Protein 2 g

1-1/2 pkg. (4 oz. each) BAKER'S Bittersweet Chocolate (6 oz.)
1/3 cup whipping cream
2 Tbsp. orange-flavored liqueur

More about "bittersweet chocolate orange fondue recipes"

5 BITTERSWEET CHOCOLATE RECIPES - SPOON UNIVERSITY
Web Dec 28, 2015 Step 1. Preheat oven to 350°F. Using the microwave, melt 1 cup chocolate chips, stirring every 30 seconds. Step 2. Using a mixer, beat egg whites until soft peaks form.
From spoonuniversity.com
5-bittersweet-chocolate-recipes-spoon-university image


BITTERSWEET CHOCOLATE ORANGE FONDUE- WIKIFOODHUB
Web 1 1/2 teaspoons (packed) grated orange peel: 8 ounces bittersweet (not unsweetened) or semisweet chocolate, finely chopped: 3 tablespoons Grand Marnier or other orange …
From wikifoodhub.com


BITTERSWEET CHOCOLATE ORANGE FONDUE — POINT REYES NATURE
Web Apr 6, 2020 1/3 cup whipping cream 1 1/2 teaspoons (packed) grated orange peel 8 ounces bittersweet (not unsweetened) or semisweet chocolate, finely chopped 3 …
From pointreyesnature.com


BITTERSWEET CHOCOLATE-ORANGE FONDUE RECIPE | EAT YOUR BOOKS
Web Save this Bittersweet chocolate-orange fondue recipe and more from Weight Watchers One Pot Cookbook: The Ultimate Kitchen Companion with Over 300 Recipes to your …
From eatyourbooks.com


INSTANT POT CHOCOLATE FONDUE RECIPE RECIPE | RECIPES.NET
Web Jun 4, 2023 1 cup of heavy cream ; 1 cup of chopped dark chocolate ; 1/2 tsp of vanilla extract ; 1 pinch of salt ; Assorted dipping items (fruit, pretzels, marshmallows, etc)
From recipes.net


BITTERSWEET CHOCOLATE-ORANGE FONDUE - UCOOK RECIPE
Web Recipe Categories. Appetizers Appetizers; Barbecue and Griling Barbecue and Grilling; Beverages Beverages; Breads and Muffins; Breakfast and Brunch; Brunch Brunch; …
From ucook.com


BITTERSWEET CHOCOLATE-ORANGE FONDUE RECIPE
Web Use a traditional fondue pot, or place the pan of the fondue on an electric hot plate. Either way, be sure the heat is low; too much heat will cause the chocolate to burn.
From epicurious.com


HOW TO MAKE EASY CHOCOLATE FONDUE | KITCHN
Web Feb 11, 2021 Heat the milk and cream. Heat 1/2 cup heavy cream and 1/2 cup milk in a small saucepan over medium-low heat until just gently simmering. Add the chocolate …
From thekitchn.com


BITTERSWEET CHOCOLATE-ORANGE FONDUE RECIPE | EPICURIOUS.COM
Web Sep 7, 2017 - Grand Marnier and grated orange peel add a touch of elegance to this simple indulgence. Prepare the fondue just before serving, and keep it warm while dipping so …
From pinterest.com


BITTERSWEET CHOCOLATE ORANGE FONDUE RECIPE - COOKEATSHARE
Web Bring whipping cream and grated orange peel to simmer in heavy medium saucepan. Reduce heat to low. Add in minced chocolate and 1 tbs Grand Marnier; whisk till mix is …
From cookeatshare.com


BITTERSWEET CHOCOLATE SOUFFLéS RECIPE | MYRECIPES
Web Cooking spray. 2 tablespoons granulated sugar. ¾ cup granulated sugar, divided. ½ cup Dutch process cocoa. 2 tablespoons all-purpose flour. ⅛ teaspoon salt. ½ cup 1% low …
From myrecipes.com


BITTERSWEET CHOCOLATE FONDUE RECIPE - FOOD CHANNEL
Web Feb 5, 2009 Bittersweet Chocolate Fondue Recipe. Almost anything tastes better dipped in chocolate. Use your imagination and offer cubes of your favorite cake and sliced fruit …
From foodchannel.com


THE RECIPES CALL FOR A NIP OF WHISKY | SBS FOOD
Web 8 hours ago Tweet. Whisky is the smoky, peaty, malty, fruity, cut-through flavour your desserts have been pining for. It pairs well with big flavours like caramel, chocolate, …
From sbs.com.au


CHOCOLATE FONDUE RECIPE – WELLPLATED.COM
Web Jan 30, 2023 Stir In OFF the Heat. As soon as the half-and-half is hot, you will make the rest of the recipe OFF of the heat. Don’t Burn Me, Baby. Chocolate fondue burns …
From wellplated.com


Related Search