BLACK TRUFFLE SAUCE
Provided by Michael Mina
Categories Sauce Milk/Cream White Wine Fall Boil Gourmet
Yield Makes about 2 cups
Number Of Ingredients 9
Steps:
- Wash chopped leek in a bowl of cold water, then lift out and drain (do not pat dry). Steam leek, shallot, and garlic (in any water clinging to leeks) in a 4-quart heavy saucepan, covered, over low heat, stirring occasionally, until softened, about 6 minutes. Add wine, thyme, and truffles and boil, uncovered, until most of liquid is evaporated, about 12 minutes.
- Add stock and boil until reduced to about 2 cups, about 25 minutes. Stir in cream and simmer, stirring occasionally, until reduced to about 2 3/4 cups, about 40 minutes. Pour mixture through a fine sieve into another saucepan, pressing on and discarding solids. Whisk in truffle oil and season with salt and pepper.
BLACK COFFEE BARBECUE SAUCE
Provided by Food Network
Yield 1 1/2 cups
Number Of Ingredients 12
Steps:
- Combine all ingredients in a saucepan and simmer over low heat for 20 minutes. Cool, then puree in a blender or food processor until smooth. This can be stored in the refrigerator for up to 2 weeks in a covered container.;
CHINESE BLACK BEAN SAUCE
Fermented black beans mixed with traditional ingredients creates one of the most popular stir-fry sauces on a Chinese food menu. This pungent and earthy sauce is easy to make and will last in the refrigerator up to a month. It can also be frozen in small portions to easily be used for a quick stir-fry. Because of the saltiness of the beans, there is no need to add salt in the recipes where you use this sauce.
Provided by Buckwheat Queen
Categories World Cuisine Recipes Asian Chinese
Yield 15
Number Of Ingredients 12
Steps:
- Rinse black beans thoroughly and dry. Remove about 1/4 cup and set aside. Roughly chop the rest of the beans.
- Heat vegetable oil in a large saucepan over medium-low heat. Add chiles, shallot, ginger, and garlic. Fry until soft and fragrant, about 5 minutes. Do not let the ingredients burn. Reduce the heat if necessary. The objective is to slow cook the ingredients. Add all the beans; both chopped and whole. Simmer, stirring often, until the beans are soft, about 2 minutes. Add tamari, rice wine, brown sugar, ground Sichuan pepper, and five spice. Simmer until thickened, stirring often. Remove from heat; let cool, about 10 minutes.
- Mix in sesame oil and cover. As the sauce rests, the beans will settle and the oil will float, creating a barrier which will protect it from mold. The sauce is ready to use or store in an airtight container in the refrigerator for up to 1 month.
Nutrition Facts : Calories 210.6 calories, Carbohydrate 2.7 g, Fat 22.2 g, Fiber 0.3 g, Protein 0.8 g, SaturatedFat 3.5 g, Sodium 202.7 mg, Sugar 1.1 g
More about "black sauce recipes"
MOLE NEGRO SAUCE (BLACK MOLE SAUCE ) - FEASTING AT HOME
Web Oct 28, 2021 How to Make Mole Negro Sauce: Step one: Break chilies apart (or use scissors) and discard the seeds and stems. (Or save the …
From feastingathome.com
5/5 (11)Calories 81 per servingCategory Sauce
From feastingathome.com
5/5 (11)Calories 81 per servingCategory Sauce
SPAGHETTI AL NERO DI SEPPIA (SPAGHETTI WITH SQUID INK)
Web Jan 19, 2019 Directions In a large pan, gently sauté the chopped garlic, parsley and peperoncini or red pepper flakes in olive oil until the garlic is just beginning to turn brown. (Remove the peperoncini if using.) Add the …
From memoriediangelina.com
From memoriediangelina.com
CHICKEN WITH BLACK BEAN SAUCE - AUTHENTIC RECIPE! - THE …
Web Oct 14, 2019 The white parts of the scallions, and the fermented black beans. Stir for another 30 seconds. Now turn up the heat to high. Add the green and red peppers, and stir fry for about a minute. Add the sugar, …
From thewoksoflife.com
From thewoksoflife.com
HOMEMADE BLACK BEAN SAUCE - OMNIVORE'S COOKBOOK
Web Jan 5, 2017 How to prep fermented black beans (1) To use the fermented black beans, always rinse them with water and drain before using, so they won’t be too salty. Plus, the water will soften them to make the chopping. …
From omnivorescookbook.com
From omnivorescookbook.com
BEST CHINESE BLACK BEAN SAUCE - THE DARING GOURMET
Web Mar 4, 2016 3 tablespoons fermented black beans ,soaked in water about an hour then rinsed and drained (if you prefer a stronger and saltier flavor, use more beans) 2 tablespoons oil 2 tablespoons finely minced garlic 2 …
From daringgourmet.com
From daringgourmet.com
STIR FRY VEGGIES WITH BLACK BEAN SAUCE - THE KITCHEN GIRL
Web Sep 19, 2020 How to make stir fry vegetables. Chop the veggies and whisk together black bean sauce ingredients. Sauté the veggies in a large skillet or wok until slightly tender. Add black bean sauce to the veggies …
From thekitchengirl.com
From thekitchengirl.com
BEEF WITH BLACK BEAN SAUCE - THE WOKS OF LIFE
Web Apr 26, 2022 Heat your wok over high heat until it starts to smoke lightly. Add 1 tablespoon of oil around the perimeter of the wok. Add the beef in 1 layer. Sear the beef on both sides until browned, about 2-3 minutes. …
From thewoksoflife.com
From thewoksoflife.com
BLACK BEAN GARLIC SAUCE - CHINESE INGREDIENTS - THE …
Web Aug 1, 2019 Black bean garlic sauce (suàn róng dòuchǐ jiàng, 蒜蓉豆豉酱) is made from grinding salted/fermented black soybeans with garlic and other seasonings. Rather than using whole fermented black beans and …
From thewoksoflife.com
From thewoksoflife.com
BEST RECIPES WITH BLACK BEAN SAUCE
From allrecipes.com
Author Carl Hanson
- Chinese Black Bean Sauce. View Recipe. "Fermented black beans mixed with traditional ingredients creates one of the most popular stir-fry sauces on a Chinese menu," says Buckwheat Queen.
- Chicken with Green Peppers in Black Bean Sauce. View Recipe. Ready in about 45 minutes. Black bean sauce provides the flavorful base for this simple chicken, onion, and bell pepper dish.
- Quick Tofu Stir-Fry. View Recipe. This recipe is ready in about 25 minutes. "Crumbled tofu, frozen vegetables, and black bean sauce create a fast and easy dinner or lunch.
- Bitter Melon and Black Bean Sauce Beef. View Recipe. This flavorful beef and black bean sauce stir-fry also features bitter melon, onion, garlic, and ginger.
- Sichuan Mapo Tofu. View Recipe. With black bean sauce on hand, you can make this spicy mapo tofu with ground pork in next to no time. It's on the table in about 30 minutes.
- Chinese Green Bean Stir-Fry. View Recipe. A great, simple side dish to make in the wok. You'll stir fry fresh green beans with garlic and ginger, and finish with black bean sauce.
- Grilled Chicken with Ginger and Black Bean Sauce. View Recipe. Black bean sauce with garlic, minced ginger, and a splash of sesame oil are all you need to build a marinade with big flavor.
- Chicken and Snow Pea Pasta. View Recipe. Here's a hybrid dish that combines chicken and bow-tie pasta with black bean sauce, peanut butter, and snow peas.
- Citrus Carp. View Recipe. This wokked fish recipe delivers big flavor with black bean sauce, orange peel, garlic, ginger, sherry, soy sauce, and sugar. "Carp and Mandarin oranges are traditionally served at Chinese New Year for good luck, this is an excellent way to get both in!"
- Jian Bing (Chinese Crepes) View Recipe. This quick and easy Chinese crepe recipe is ready in about 20 minutes. "This is only one of many variations of Jian Bing, a.k.a.
BLACK PEPPER SAUCE - PEPPER BOWL
Web Jan 20, 2023 In a mixing bowl, combine black pepper crushed, brown sugar, Worchester sauce, soy sauce, tomato paste, cornstarch. Set aside. Over medium heat place a pan …
From pepperbowl.com
Reviews 1Servings 2Cuisine American, AsianCategory Condiment, Dips And Sauces
From pepperbowl.com
Reviews 1Servings 2Cuisine American, AsianCategory Condiment, Dips And Sauces
THE MOST DELICIOUS MEXICAN BLACK BEANS EVER - OH SWEET BASIL
Web Apr 30, 2020 Instructions. Heat a saucepan over medium heat with the olive oil, cumin and garlic, stirring continuously until fragrant, about 30-60 seconds. Add the black beans, …
From ohsweetbasil.com
From ohsweetbasil.com
PORK RIBS WITH BLACK BEAN SAUCE - THE WOKS OF LIFE
Web Jun 1, 2020 Heat the oil in a wok over medium heat. Add the smashed ginger, and fry until caramelized (15-30 seconds). Add the garlic, fermented black beans, onions, and …
From thewoksoflife.com
From thewoksoflife.com
CHICKEN WITH BLACK BEAN SAUCE - CHINESE CUISINE - KHIN'S KITCHEN
Web Jul 15, 2020 Heat the large wok or pan over medium-high heat, drizzle 2 tbsp of oil and add the marinated chicken slices. Flatten and sear the chicken for 2 minutes then flip and …
From khinskitchen.com
From khinskitchen.com
BLACK BEAN SAUCE | PICKLED PLUM
Web Place the fermented black beans in a strainer and rinse. Drain well and transfer them to a cutting board. Chop the beans, leaving some pieces bigger than others, and transfer …
From pickledplum.com
From pickledplum.com
SKINCARE | BLACK SAUCE
Web The founder and CEO of Black Sauce is also a writer, public figure, philanthropist, motivational speaker, podcaster, behavior scientist, and Forensic Psychology PhD …
From blacksauce.com
From blacksauce.com
CHICKEN WITH BLACK BEAN SAUCE - ERREN'S KITCHEN
Web Mar 2, 2020 In a small bowl, combine the cornstarch with the water and Set aside. Using a wok or large skillet, heat the 2 tablespoons oil. When the oil is hot, add the peppers …
From errenskitchen.com
From errenskitchen.com
SWEET AND SOUR CHICKEN MEATBALLS - RECIPE RUNNER
Web Apr 26, 2023 Preheat oven to 450° F. Line a baking sheet with parchment paper or foil. Spray it with cooking oil. Combine all of the ingredients for the meatballs in a bowl and …
From reciperunner.com
From reciperunner.com
CHEESE SAUCES | BLACK DIAMOND
Web Black Diamond® cheese sauces are your new must-have to create tasty dishes for you and your family! Discover our two tasty flavours White cheddar & 4 Cheese sauces. new 4 …
From blackdiamond.ca
From blackdiamond.ca
BIANG BIANG NOODLES WITH HOT SPICED OIL RECIPE | BON APPéTIT
Web Apr 25, 2023 Step 3. Flatten dough into a 9x6" rectangle, then cut into 6 strips (about 100 g each). Roll each strip into a ¼"-thick rectangle (4"–6" long). Drizzle about 1 Tbsp. …
From bonappetit.com
From bonappetit.com
6 PLANT-BASED TACO RECIPES THAT ARE ACTUALLY GOOD FOR YOU
Web Apr 27, 2023 One cup of cooked lentils provides 226 calories, 0 g fat, 18 g of protein, plus a whopping 15.6 g of fiber, per USDA estimates. Many vegetables have protein, too. For …
From everydayhealth.com
From everydayhealth.com
BEEF IN BLACK BEAN SAUCE - KHIN'S KITCHEN
Web Aug 30, 2021 Mix all the stir fry sauce in a bowl and set it aside. Roughly chop the black bean seeds. In a large wok/pan, drizzle oil, sear the beef for 2-3 minutes then turn sides …
From khinskitchen.com
From khinskitchen.com
You'll also love