Blueberry Hill Recipes

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BLUEBERRY HILL MUFFINS

From a new blueberry cookbook I just got, these sound good for my two blueberry lovin' guys! I like that they have very little butter in them...cant wait to try them out! It doesnt say how many it makes so Im guessing at 6.

Provided by LAURIE

Categories     Quick Breads

Time 22m

Yield 6 muffins

Number Of Ingredients 9



Blueberry Hill Muffins image

Steps:

  • Preheat oven to 425º.
  • Mix egg, sugar and milk, then add butter.
  • Sift together dry ingredients and combine with wet mixture.
  • Toss blueberries lightly in flour, then gently fold them into batter.
  • Grease and flour muffin pans.
  • Fill them about 2/3rds full.
  • Bake about 12 minutes.
  • Serve muffins hot, with fresh butter.

Nutrition Facts : Calories 291, Fat 3.9, SaturatedFat 2, Cholesterol 43.2, Sodium 325.5, Carbohydrate 59.4, Fiber 1.8, Sugar 30.2, Protein 5.5

1 egg, beaten
3/4 cup brown sugar
1 1/2 cups flour
1 tablespoon baking powder
1/2 cup milk
1 tablespoon melted butter
1/4 teaspoon salt
2 tablespoons flour
1 1/2 cups blueberries

BLUEBERRY HILL

Provided by Food Network

Categories     beverage

Time 5m

Yield 1 drink

Number Of Ingredients 4



Blueberry Hill image

Steps:

  • Mix all ingredients and pour over ice. Garnish with a cherry.

3/4-ounce rum (recommended: Bacardi)
3/4-ounce raspberry liqueur
2 ounces sweet and sour mix
2 ounces lemon lime soda

BLUEBERRY HILL

Provided by Food Network

Time 5m

Yield 1 drink

Number Of Ingredients 4



Blueberry Hill image

Steps:

  • Mix all ingredients and pour over ice. Garnish with a cherry.

3/4-ounce rum (recommended: Bacardi)
3/4-ounce raspberry liqueur
2 ounces sweet and sour mix
2 ounces lemon lime soda

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