Bonnies Bacon Spinach Frittata Recipes
ONION, BACON, AND SPINACH FRITTATA
Make and share this Onion, Bacon, and Spinach Frittata recipe from Food.com.
Provided by Poppy
Categories Breakfast
Time 20m
Yield 2-4 serving(s)
Number Of Ingredients 10
Steps:
- Preheat oven to 450 degrees F.
- Cook bacon slices in a 10-inch nonstick skillet over medium heat until crisp.
- Combine bacon slices and next 4 ingredients (bacon through egg yolk) in a bowl, and stir well.
- Set aside.
- Add onion to skillet; cover and cook 5 minutes or until crisp-tender, stirring occasionally.
- Add water and sugar; saute 5 minutes or until onion is tender and golden brown.
- Add spinach; cover and cook for 2 minutes or until spinach wilts.
- Stir in bacon mixture; spread evenly in bottom of skillet.
- Cook over medium-low heat 5 minutes or until almost set.
- Wrap handle of skillet with foil; place skillet in oven, and bake at 450 degrees F for 5 minutes or until set.
- Sprinkle with cheese; bake an additional minute or until cheese melts.
Nutrition Facts : Calories 222.4, Fat 9.6, SaturatedFat 4, Cholesterol 108.7, Sodium 375.5, Carbohydrate 15.5, Fiber 3.4, Sugar 6.8, Protein 19.2
POTATO, BACON AND SPINACH FRITTATA
Make and share this Potato, Bacon and Spinach Frittata recipe from Food.com.
Provided by Stardustannie
Categories One Dish Meal
Time 25m
Yield 4 serving(s)
Number Of Ingredients 8
Steps:
- Cut potatoes into 2cm cubes.Boil, steam or microwave until just tender,drain.
- Heat oil in a large non stick pan, cook bacon and onion until onion is soft. Add potatoes stir till browned slightly. Add spinach until just wilted.
- Whisk eggs and milk in large bowl.
- Pour egg mixture into pan, cook tilting, over medium heat until egg is almost set.
- Sprinkle frittata with cheese and place under grill until cheese is melted and browned lightly.
Nutrition Facts : Calories 495.9, Fat 27.1, SaturatedFat 9.9, Cholesterol 351.8, Sodium 410.1, Carbohydrate 42.3, Fiber 5.1, Sugar 3.5, Protein 21.1
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