Bread Machine Pumpernickel Bread Recipes
BREAD MACHINE PUMPERNICKEL BREAD
"Did this bread come from the bakery?" No, but just like the baker does, we've captured the same unusual spices for great bread color and flavor.
Provided by Betty Crocker Kitchens
Categories Side Dish
Time 3h40m
Yield 12
Number Of Ingredients 11
Steps:
- Measure carefully, placing all ingredients in bread machine pan in the order recommended by the manufacturer.
- Select Whole Wheat or Basic/White cycle. Use Medium or Light crust color. Remove bread from pan, and cool on wire rack.
Nutrition Facts : Calories 165, Carbohydrate 34 g, Cholesterol 0 mg, Fiber 4 g, Protein 4 g, SaturatedFat 1 g, ServingSize 1 Slice, Sodium 300 mg
DARK RYE (PUMPERNICKEL) BREAD FOR THE BREAD MACHINE.
We're having avocado sandwiches for supper tonight and I wanted a nice bread to go with them, so I made a loaf of Pumpernickel. I didn't have any caraway seeds, so added a handful of sesame and sunflower seeds as well as some oat flakes. I did this when the machine beeped 3 times. This will give the bread more fiber and taste. I made a 2 lb. loaf with a medium crust. and followed the recipe for my Bread man Bread Machine. I've listed the ingredients as I put them into the machine. The estimated time on the bread machine might vary for yours, my bread machine sets the time automatically.
Provided by Chef Joey Z.
Categories Yeast Breads
Time 3h45m
Yield 12 slices, 12 serving(s)
Number Of Ingredients 12
Steps:
- Put all the ingredients in the order given or as per your bread maker's instructions. I think the order is pretty standard, just make sure the yeast is the last thing you add and that it doesn't touch the liquids.
- I used the Whole Wheat Bread setting as suggested in the recipe.
- When the bread is done, remove the bread pan and cool for a few minutes, then turn it out onto a metal rack to cool complete before cutting.
- Bon Appetit!
BLACK FOREST PUMPERNICKEL BREAD MACHINE LOAF
this one I have been making for ten years, and always turns out fine for me even now in a different machine..Give it a try eat with ham and cheese and homemade potato soup, yummy
Provided by andypandy
Categories Yeast Breads
Time 3h10m
Yield 1 loaf, 16 serving(s)
Number Of Ingredients 10
Steps:
- Place all ingredients into your bread maker according to manufacture.
- Select type to a light crust.
- Press start.
- Remembering to check while starting to knead.
- If mixture is too dry add a tablespoon warm water at a time.
- If mixture is too wet add flour again a little at a time.
- Mixture should go into a ball form, and just soft and slightly sticky to the finger touch.
- This goes for all types of breads when kneading.
- This recipe makes a one and half pound loaf size.
BREAD MACHINE PUMPERNICKEL BREAD
This is a hearty, good-tasting bread. Just put all the ingredients in the bread machine and walk away.
Provided by Ann Davis
Categories Bread Yeast Bread Recipes Whole Grain Bread Recipes Rye Bread
Time 3h55m
Yield 12
Number Of Ingredients 11
Steps:
- Place ingredients in the pan of the bread machine in the order recommended by the manufacturer. Select Basic cycle; press Start.
Nutrition Facts : Calories 118.9 calories, Carbohydrate 22.4 g, Fat 2.3 g, Fiber 3.1 g, Protein 3.4 g, SaturatedFat 0.3 g, Sodium 295.3 mg, Sugar 5.2 g
BREAD MACHINE PUMPERNICKEL BREAD
Make and share this Bread Machine Pumpernickel Bread recipe from Food.com.
Provided by Northern_Reflectionz
Categories Breads
Time 1h10m
Yield 1 loaf
Number Of Ingredients 11
Steps:
- Place ingredients in order in bread machine, and set for one loaf.
Nutrition Facts : Calories 1803.5, Fat 30.5, SaturatedFat 5.7, Sodium 2639.9, Carbohydrate 347.8, Fiber 35.2, Sugar 43.3, Protein 45.8
PUMPERNICKEL ONION BREAD ( BREADMAKER 1 1/2 LB. LOAF)
Make and share this Pumpernickel Onion Bread ( Breadmaker 1 1/2 Lb. Loaf) recipe from Food.com.
Provided by Mercy
Categories Yeast Breads
Time 3h15m
Yield 16 serving(s)
Number Of Ingredients 13
Steps:
- Measure all ingredients into bread machine pan in the order suggested by manufacturer.
- Process on basic/white bread cycle; use medium/normal crust color setting.
- Remove bread from pan; cool on wire rack.
Nutrition Facts : Calories 115.1, Fat 1.2, SaturatedFat 0.2, Sodium 148.1, Carbohydrate 23.2, Fiber 1.9, Sugar 3.2, Protein 3
BLACK FOREST PUMPERNICKEL BREAD FOR THE BREAD MACHINE
Steps:
- Place all ingredients into your bread maker according to manufacture. Select type to a light crust. Press start.
- Remembering to check while starting to knead. If mixture is too dry add a tablespoon warm water at a time. If mixture is too wet add flour again a little at a time. Mixture should go into a ball form, and just soft and slightly sticky to the finger touch. This goes for all types of breads when kneading. This recipe makes a one and half pound loaf size.
Nutrition Facts : Calories 0 g, Fat 0 g, SaturatedFat 0 g, TransFat 0 g, Cholesterol 0 g, Sodium 0 g, Carbohydrate 0 g, Fiber 0 g, Sugar 0 g, Protein 0 g
PUMPERNICKEL BREAD
This recipe is adapted for the bread machine so it is simple and quick to make.-Taste of Home Test Kitchen
Provided by Taste of Home
Time 1h
Yield 1 loaf (2-1/4 pounds, 12 slices).
Number Of Ingredients 8
Steps:
- In bread machine pan, place all ingredients in order suggested by manufacturer. Select dough setting (check dough after 5 minutes of mixing; add 1 to 2 tablespoons of water or flour if needed). , When cycle is completed, turn dough onto a lightly floured surface. Shape into an 8-in. round loaf. Place on a greased baking sheet. Cover and let rise in a warm place until doubled, about 30 minutes., Bake at 350° for 40-45 minutes or until bread sounds hollow when tapped. Remove to a wire rack to cool.
Nutrition Facts : Calories 134 calories, Fat 3g fat (0 saturated fat), Cholesterol 1mg cholesterol, Sodium 165mg sodium, Carbohydrate 24g carbohydrate (2g sugars, Fiber 4g fiber), Protein 3g protein.
PUMPERNICKEL BREAD I
This recipe makes a loaf that is not the very heavy textured bread made from the book that comes with the bread machine.
Provided by Clem Zulinski
Categories Bread Yeast Bread Recipes
Yield 12
Number Of Ingredients 9
Steps:
- Place ingredients into the bread machine in order suggested by the manufacturer.
- Use the Light Crust or Whole Wheat settings. Start the machine.
Nutrition Facts : Calories 196.3 calories, Carbohydrate 36.2 g, Cholesterol 2.4 mg, Fat 3.2 g, Fiber 2.7 g, Protein 5.9 g, SaturatedFat 0.8 g, Sodium 210.6 mg, Sugar 4.4 g
DARK PUMPERNICKEL BREAD MACHINE
Make and share this Dark Pumpernickel Bread Machine recipe from Food.com.
Provided by Randy H
Categories Breads
Time 5m
Yield 1 loaf
Number Of Ingredients 11
Steps:
- Add to bread machine in order. Use large loaf setting.
More about "bread machine pumpernickel bread recipes"
BREAD MACHINE PUMPERNICKEL RECIPES ALL YOU NEED IS FOOD
This is a hearty, good-tasting bread. Just put all the ingredients in the bread machine and walk away. Provided by Ann Davis. Categories Rye Bread. Total Time 3 hours 55 minutes. Prep Time 10 minutes. Cook Time 3 hours 45 minutes. Yield 1 (1-1/2 pound) loaf. Number Of Ingredients 11
From stevehacks.com
From stevehacks.com
RECIPE: RAISIN PUMPERNICKEL BREAD (BREAD MACHINE) - RECIPELINK.COM
2 3/4 tsp active dry yeast. In a small saucepan combine 1 cup water, raisins, potato flakes, molasses, butter and caraway seeds. Bring to a boil. Remove from heat and allow to sit for 30 minutes or until lukewarm. Add the remaining ingredients to bread machine and pour in the cooled raisin mixture. Select the medium crust setting on the bread ...
From recipelink.com
From recipelink.com
CUSTOMER SERVICE - BOB'S RED MILL NATURAL FOODS
At Bob's Red Mill, we know that you can't rush quality. That's why we manufacture our products using time-honored techniques, like grinding whole grains at cool temperatures with a traditional stone mill. This production 'secret' allows us to seal in the freshness and bring you wholesome, quality foods, just as nature intended. Our beautiful stone grinding mills are much like the ones …
From bobsredmill.com
From bobsredmill.com
BREAD MACHINE MOLASSES BREAD RECIPE - THERESCIPES.INFO
Whole Wheat Molasses Bread (bread Machine) Recipe - Food.com tip www.food.com. https://www.food.com › recipe › whole-wheat-molasses-bread-bread-machine-96392 See more result ›› 91. Visit site . Share this result ×. Whole Wheat Molasses Bread (bread Machine) Recipe - Food.com. Copy the link and share. Tap To Copy Top Results For Bread Machine …
From therecipes.info
From therecipes.info
BREAD MACHINE PUMPERNICKEL BREAD - YUM TASTE
This is a hearty, good-tasting bread. Just put all the ingredients in the bread machine and walk away. Original recipe makes 1 (1-1/2 pound) loaf. Ingredients. 1 1/8 cups warm water 1 1/2 tablespoons vegetable oil 1/3 cup molasses 3 tablespoons cocoa 1 tablespoon caraway seed 1 1/2 teaspoons salt 1 1/2 cups bread flour 1 cup rye flour 1 cup ...
From yumtaste.com
From yumtaste.com
"PUMPERNICKEL BREAD" A BREAD MACHINE RECIPE | RECIPE | BREAD …
This breads' chewy crust pairs well with a steaming mug of soup. The pretty color and robust flavor are a great pairing with chicken or turkey cold cuts or a summer tomato sandwich. I use this basic recipe in my bread machine using the dough cycle; following my bread machines instructions. I then bake it in the oven. I also omit the red pepper ...
From pinterest.com
From pinterest.com
BREAD MACHINE PUMPERNICKEL BREAD - DAIRY FREE RECIPES
Bread Machine Pumpernickel Bread is a vegan bread. This recipe serves 12. This recipe covers 7% of your daily requirements of vitamins and minerals. One serving contains 135 calories, 3g of protein, and 3g of fat. Head to the store and pick up active yeast, gold flour, molasses, and a few other things to make it today. From preparation to the ...
From fooddiez.com
From fooddiez.com
DARK PUMPERNICKEL BREAD RECIPE - THE SPRUCE EATS
Place all ingredients in a bread pan, using the smallest amount of liquid in the recipe. Be sure that you add the ingredients in the order they are listed. Do not stir or mix the ingredients. Put the cover on the machine. Select Medium Crust setting and Whole Wheat Cycle and press Start. Observe the dough as it kneads.
From thespruceeats.com
From thespruceeats.com
PUMPERNICKEL BREAD (MACHINE) – REGULAR LOAF RECIPE
1 2/3 ts Yeast, fast rise or machine. – or –. 1 1/2 ts Yeast, active dry. Source: Electric Bread. This heavy, dark bread is a traditional pumpernickel – the kind that. will have you reaching for smoked salmon and cream cheese. The loaf. is shorter and denser than most becaue of the heavy flours, which. call for an extra knead.
From bakerrecipes.com
From bakerrecipes.com
AMERICAN PUMPERNICKEL BREAD RECIPE - BAKERRECIPES.COM
Ingredients & Directions. FOR 1 POUND LOAF. 1 1/2 ts Active dry yeast. 1 1/2 c Bread flour. 2/3 c Rye flour. 3 tb Cornmeal. 2 tb Dry milk powder. 1 tb Oil.
From bakerrecipes.com
From bakerrecipes.com
PUMPERNICKEL BREAD - BREAD MACHINE RECIPES
2 cup bread flour 1/4 cup rye flour 1/4 cup whole wheat flour 1 tablespoon dry milk 1 teaspoon salt 1 tablespoon butter 3 tablespoon corn meal 2 tablespoon cocoa 2 tablespoon molasses 7 1/2 ounce water' 1 teaspoon yeast Make according to your bread machine directions. The Panasonic says to put all dry ingredients in first, then the liquids. The ...
From bread-machine-recipes.com
From bread-machine-recipes.com
PUMPERNICKEL BREAD A BREAD MACHINE RECIPE - FOOD NEWS
Pure rye bread contains only rye flour, without any wheat. German-style pumpernickel, a dark, dense, and close-textured loaf, is made from crushed or ground whole rye grains, usually without wheat flour, baked for long periods at a low temperature in a covered tin.Rye and wheat flours are often used to produce a rye bread with a lighter texture, color, and flavor than pumpernickel.
From foodnewsnews.com
From foodnewsnews.com
BREAD MACHINE PUMPERNICKEL BREAD RECIPE - FOOD NEWS
This bread machine French bread recipe makes 2 medium-sized loaves (or 1 large loaf) of wonderful, crusty bread. Serve fresh crusty bread with soup, salad, or stew, or top slices with cheese or dunk in dip. Slice any leftover bread at a slight angle and use for crostini or bruschetta or season and oven-toast for delicious homemade croutons.
From foodnewsnews.com
From foodnewsnews.com
STEAKHOUSE-STYLE PUMPERNICKEL BREAD - BIGGER BOLDER BAKING
Grease two 9×5-inch loaf pans and set aside. In a large bowl, combine both flours, cocoa powder, yeast, sugar, and salt. In a separate bowl, mix the warm water, molasses, and oil. Add the wet ingredients to the dry until your dough comes together. Knead the dough until it becomes smooth and is no longer sticky.
From biggerbolderbaking.com
From biggerbolderbaking.com
PUMPERNICKEL BREAD RECIPES RECIPES ALL YOU NEED IS FOOD
Steps: In a small bowl, combine 1/2 cup of the warm water, yeast and sugar. Let sit in a warm place until the yeast mixture turns bubbly (about 5-10 min.).
From stevehacks.com
From stevehacks.com
PUMPERNICKEL BREAD - FLY-LOCAL
Knead on lightly floured surface until smooth and elastic, about 8 to 10 minutes. Cover; let rest 10 minutes. Divide dough in half; shape into smooth balls. Place in 2 greased 8-inch round pans. Cover; let rise in warm, draft-free place until doubled in size, about 45 minutes. Bake at 350 ° F for 30 to 35 minutes or until done.
From fleischmannsyeast.com
From fleischmannsyeast.com
10 BEST DARK PUMPERNICKEL BREAD RECIPES - YUMMLY
Pumpernickel Bread Take A Megabite. molasses, vegetable oil, caraway seeds, salt, rye flour, sugar and 6 more. Dark Rye (Pumpernickel) Bread for the Bread Machine. Food.com. salt, cocoa powder, powdered milk, vegetable oil, bread flour and 7 more.
From yummly.com
From yummly.com
HOW TO MAKE PUMPERNICKEL RESTAURANT BREAD YOU WILL LOVE
Place the loaves into greased pans. Dust the loaves with rolled oats and cover with greased plastic wrap. Let rise another 45-60 minutes. Preheat oven to 350 degrees. Bake the 4 small loaves for 27-32 minutes. Bake the 2 larger loaves …
From foodstoragemoms.com
From foodstoragemoms.com
BREAD. BLACK FOREST PUMPERNICKEL RECIPE - FOOD NEWS
Black Forest Pumpernickel Bread Machine Loaf Recipe. Black Forest Pumpernickel #24771 ingredients 1 1/8 cup water 1 1/2 cup bread flour 1 cup rye flour 1 cup whole wheat flour 1 1/2 teaspoon salt 1 1/2 tablespoon oil 1/3 cup molasses 3 tablespoons cocoa powder 1 tablespoon caraway seeds 2 teaspoons yeast 1 teaspoon instant espresso powder, optional directions …
From foodnewsnews.com
From foodnewsnews.com
OUTBACK PUMPERNICKEL BREAD RECIPES ALL YOU NEED IS FOOD
There is sure to be a recipe here for you. 100% Whole Wheat Bread 100% Whole Wheat Bread II 100% Whole Wheat Bread III 7-Grain Bread 8-Grain Bread Absolutely Apricot Adele's Dog Biscuits Almond Oatmeal Bread Almost Sourdough American Garlic And Parsley Bread Anadama Bread Anne And Bill's Apple Oatmeal Bread ….
From stevehacks.com
From stevehacks.com
GLUTEN-FREE PUMPERNICKEL BREAD FOR THE BREAD MACHINE
Put the yeast in a small bowl and set aside. Whisk the remaining dry ingredients together in a large bowl. Add the warmed milk to a 4-cup measuring cup or a medium bowl. Add the oil to the milk, then add the molasses and whisk until well combined. Add the remaining wet ingredients and whisk again.
From exploringrv.com
From exploringrv.com
PUMPERNICKEL BREAD FOR BREAD MACHINE - CREATE THE MOST …
All cool recipes and cooking guide for Pumpernickel Bread For Bread Machine are provided here for you to discover and enjoy. Healthy Menu. Healthy Low Fat Pancake Recipe Chilean Sea Bass Recipes Healthy ...
From recipeshappy.com
From recipeshappy.com
BREAD MACHINE PUMPERNICKEL BREAD RECIPE - YOUTUBE
HOW TO MAKE HOMEMADE PUMPERNICKEL BREAD - A GOOD LIFE FARM
Instructions. To begin, combine the rye flour, oil, molasses, salt, yeast, caraway seeds, water and 2 cups of the bread flour in the bowl of your stand mixer. Turn on your mixer (fitted with the dough hook) and while it mixes, gradually add in the remaining 2 cups of bread flour. Let the mixer run for 6 minutes.
From cosmopolitancornbread.com
From cosmopolitancornbread.com
PUMPERNICKEL BREAD RECIPE - ANNA PAINTER | FOOD & WINE
Step 1. In a large bowl, whisk the bread flour with the rye flour, cornmeal, whole-wheat flour, cocoa powder and salt. Advertisement. Step 2. In a microwave-safe bowl, warm 3/4 …
From foodandwine.com
From foodandwine.com
CLASSIC PUMPERNICKEL BREAD | KING ARTHUR BAKING
Instructions. Combine 1 cup of water with the the cornmeal in a saucepan and cook over low heat until thick, stirring often (about 5 minutes). Remove the pan from heat and add the molasses, butter, salt, sugar, caraway seeds and cocoa powder. Stir to combine and set aside to cool to lukewarm. Put the remaining 1/2 cup water in a large mixing ...
From kingarthurbaking.com
From kingarthurbaking.com
PUMPERNICKEL BREAD RECIPE - THE SPRUCE EATS
Put about 1/2 cup of warm water—around 100 F—into a 1-cup or 2-cup liquid measuring cup. Add 2 1/4 teaspoons of room temperature yeast (either instant or active dry) and 1 teaspoon of sugar. Stir for a few seconds and then let it stand for 10 minutes. It should begin to foam and form bubbles.
From thespruceeats.com
From thespruceeats.com
PUMPERNICKEL BREAD WITH SCHWARZBIER: BREAD MACHINE RECIPE
Step 2 – The Bread Maker. Add the ingredients to the bread maker bowl in the order listed above. First the beer, then molasses, butter, etc. I typically warm the molasses in the microwave for a few seconds before trying to pour it. Add the salt along an edge and the yeast in …
From fermentationculture.com
From fermentationculture.com
PUMPERNICKEL BREAD (BREAD MACHINE) RECIPE
Directions. Makes 1½ pound loaf. For DAK/Welbilt machines, use 1½ ounces warm water. For Panasonic machines, use 4 teaspoons yeast. For DAK/Welbilt machines, use 1½ ounces warm water. Email. Print.
From recipeland.com
From recipeland.com
PUMPERNICKEL BREAD MACHINE RECIPE RECIPES ALL YOU NEED IS …
Steps: In a small bowl, combine 1/2 cup of the warm water, yeast and sugar. Let sit in a warm place until the yeast mixture turns bubbly (about 5-10 min.).
From stevehacks.com
From stevehacks.com
PUMPERNICKEL BREAD RECIPE | BAKING MAD
If you enjoyed making this pumpernickel bread recipe, try out our wholemeal soda bread. 1 h 30 m Total Time. 30 m Prep Time. 1 h Bake Time. 15 …
From bakingmad.com
From bakingmad.com
BREAD MACHINE PUMPERNICKEL BREAD RECIPE - FOOD NEWS
Mix all the ingredients in the bread machine starting with the water and finishing with the yeast. Set the machine to 2lbs bread size basic program. Once the cycle is done, let the bread sit on the counter for 20-30 minutes before slicing and serving it.
From foodnewsnews.com
From foodnewsnews.com
BREAD MACHINE DARK PUMPERNICKEL RYE BREAD - RED STAR® YEAST
Place ingredients in a pan in the order recommended by manufacturer. Select basic or white bread cycle and medium/normal crust. Check dough consistency after 5 minutes of kneading. The dough should be in a soft, tacky ball. If it is dry and stiff, add water, 1 tablespoon at a time. If it is too wet and sticky, add 1 tablespoon of flour at a time.
From redstaryeast.com
From redstaryeast.com
BREAD PUMPERNICKEL RECIPES ALL YOU NEED IS FOOD
Make and share this Pumpernickel Bread recipe from Food.com. Total Time 4 hours 30 minutes. Prep Time 10 minutes. Cook Time 4 hours 20 minutes. Yield 12 serving(s) Number Of Ingredients 14. Ingredients; 1 1/4 cups tepid water: 2 tablespoons canola oil: 1/4 cup molasses: 1 1/2 cups white bread flour: 1/2 cup whole wheat flour: 1 cup rye flour: 4 teaspoons nonfat dry …
From stevehacks.com
From stevehacks.com
BREAD MACHINE PUMPERNICKEL BREAD RECIPE - RECIPES.NET
Because we’ve come up with a few tips for you to easily make this pumpernickel bread machine recipe a success: Bread cycles in bread machines matter. Our top choice is the wheat cycle, but the basic and white cycles are fine too. Furthermore, the wheat cycle will take a bit longer since it takes up extra time to knead the dough. However, the bread will have better …
From recipes.net
From recipes.net
BREAD MACHINE BASIC PUMPERNICKEL RYE BREAD - RED STAR® …
Select Basic or White Bread cycle and medium/normal crust. Check dough consistency after 5 minutes of kneading. The dough should be in a soft, tacky ball. If it is dry and stiff, add water, 1/2 to 1 tablespoon at a time. If it is too wet and sticky, add 1 tablespoon of flour at a time. Remove bread when cycle is finished; cool on wire rack ...
From redstaryeast.com
From redstaryeast.com
#time-to-make #course #preparation #breads #bread-machine #easy #dietary #equipment #small-appliance #3-steps-or-less #4-hours-or-less
You'll also love