Bread Machine Sage Wheat Bread Recipes

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100% WHOLE WHEAT BREAD (BREAD MACHINE)

Make and share this 100% Whole Wheat Bread (Bread Machine) recipe from Food.com.

Provided by janem123

Categories     Breads

Time 4h10m

Yield 2 pound loaf, 12 serving(s)

Number Of Ingredients 8



100% Whole Wheat Bread (Bread Machine) image

Steps:

  • Follow directions for your machine for a 2-pound loaf of whole wheat bread.
  • Instructions for my machine are: Add all ingredients in the order listed. (I combine the water and powdered milk and heat them in microwave on high for 30 seconds before putting in baking pan and then add the remaining ingredients.).
  • Insert the baking pan into the oven chamber and lock the pan.
  • Select Whole Wheat setting and 2 pound loaf.
  • Press start.
  • When the baking is finished, I like to put the loaf in a large zip lock bag and seal it. Then place on wire rack to cool completely before slicing.

1 1/2 cups water
2 tablespoons powdered milk
2 tablespoons margarine
2 tablespoons honey
2 tablespoons molasses
1 1/2 teaspoons salt
3 1/3 cups whole wheat flour
1 1/2 teaspoons yeast

BREAD MACHINE HONEY-WHOLE WHEAT BREAD

A really great soft bread that we make in our bread machine. Perfect for kids, no preservatives, and can be made in the oven, too.

Provided by Live Life Farm

Categories     Bread     Yeast Bread Recipes     Whole Grain Bread Recipes     Wheat Bread

Time 55m

Yield 16

Number Of Ingredients 9



Bread Machine Honey-Whole Wheat Bread image

Steps:

  • Place warm water, butter, honey, whole wheat flour, flaxseed meal, vital wheat gluten, salt, dry milk, and yeast in a bread machine in the order listed. Run a basic wheat bread cycle, but adjust the cook timer to cut baking time down by 25 to 30 minutes. I time the bread and take it out when I see that it is not yet brown. If you like a crusty bread you may let it cook the entire time.
  • Remove loaf from the machine after the cycle is done.

Nutrition Facts : Calories 139.5 calories, Carbohydrate 25.2 g, Cholesterol 4 mg, Fat 2.7 g, Fiber 3.8 g, Protein 5.6 g, SaturatedFat 1.1 g, Sodium 234.9 mg, Sugar 4.8 g

1 ½ cups warm water
2 tablespoons butter
¼ cup raw honey
3 ½ cups whole wheat flour
¼ cup flaxseed meal
¼ cup vital wheat gluten
1 ½ teaspoons salt
1 ½ tablespoons dry milk powder
2 teaspoons active dry yeast

STEAKHOUSE WHEAT BREAD FOR THE BREAD MACHINE

I modified this recipe from a 'copycat' recipe which made mini-loaves as served at a local steakhouse chain restaurant. They no longer serve their mini-loaves, but I can have this delicious bread at home anytime thanks to this recipe!

Provided by * Jennifer *

Categories     Bread     Yeast Bread Recipes     Whole Grain Bread Recipes     Wheat Bread

Time 3h10m

Yield 8

Number Of Ingredients 10



Steakhouse Wheat Bread for the Bread Machine image

Steps:

  • Place the warm water, butter, honey, salt, coffee, cocoa, sugar, bread flour, whole wheat flour, and bread machine yeast in the pan of a bread machine in the order listed. Put on regular or basic cycle with light crust.

Nutrition Facts : Calories 167.3 calories, Carbohydrate 34.2 g, Cholesterol 3.8 mg, Fat 2.1 g, Fiber 2.6 g, Protein 4.5 g, SaturatedFat 1.1 g, Sodium 158.2 mg, Sugar 10.4 g

¾ cup warm water
1 tablespoon butter, softened
¼ cup honey
½ teaspoon salt
1 teaspoon instant coffee granules
1 tablespoon unsweetened cocoa powder
1 tablespoon white sugar
1 cup bread flour
1 cup whole wheat flour
1 ¼ teaspoons bread machine yeast

BREAD MACHINE WHEAT BREAD

To fit in the bread machine, we adjusted the amounts of ingredients to produce only one loaf. This whole wheat bread machine recipe retails the same sweet taste and tender texture as the original loaf, without having to knead the dough by hand.- Taste of Home Test Kitchen, Greendale, Wisconsin

Provided by Taste of Home

Time 3h5m

Yield 1 loaf (1-1/2 pounds).

Number Of Ingredients 9



Bread Machine Wheat Bread image

Steps:

  • In bread machine pan, place all ingredients in order suggested by manufacturer. Select basic bread setting. Choose crust color and loaf size if available. Bake according to bread machine directions (check dough after 5 minutes of mixing; add 1 to 2 tablespoons of water or flour if needed).

Nutrition Facts :

1/2 cup warm milk (70° to 80°)
1/2 cup water (70° to 80°)
1 egg
3 tablespoons honey
2 tablespoons butter, softened
1-1/2 teaspoons salt
2 cups bread flour
1 cup whole wheat flour
2-1/4 teaspoons active dry yeast

BREAD MACHINE SAGE-WHEAT BREAD

Make and share this Bread Machine Sage-Wheat Bread recipe from Food.com.

Provided by Carole Reu

Categories     Yeast Breads

Time 3h5m

Yield 1 loaf, 16 serving(s)

Number Of Ingredients 9



Bread Machine Sage-Wheat Bread image

Steps:

  • Add all of the ingredients to a bread machine according to the manufacturer's directions.
  • Bake the bread using the wheat, regular, or white setting.

Nutrition Facts : Calories 76, Fat 1.3, SaturatedFat 0.5, Cholesterol 2.1, Sodium 81.8, Carbohydrate 14.1, Fiber 1.6, Sugar 0.6, Protein 2.7

1 cup milk
1 1/2 teaspoons shortening
1 1/3 cups whole wheat flour
2/3 cup bread flour
1/4 cup cornmeal
2 teaspoons brown sugar
1/4 teaspoon dried sage, crushed
1/2 teaspoon salt
1 teaspoon active dry yeast or 1 teaspoon bread machine yeast

SAGE AND ONION WHEAT BREAD (BREAD MACHINE)

The aroma is out of this world! This is a great bread for making meat sandwiches. Recipe was found on another web site.

Provided by PaulaG

Categories     Yeast Breads

Time 3h10m

Yield 12 serving(s)

Number Of Ingredients 10



Sage and Onion Wheat Bread (bread Machine) image

Steps:

  • Add ingredients to machine as per manufacturers recommendations.
  • About 10 minutes after the machine has begun to knead the dough, check consistency.
  • Dough should be starting to form a smooth round ball.
  • When touched the dough should be slightly tacky to the touch; however no dough should remain on the finger.
  • If dough is to dry, add 1 Tbsp of water and allow machine to knead a few minutes before checking.
  • If dough is to wet, add 1 Tbsp of flour and again allow machine to knead a few minutes before checking.
  • Select the whole wheat cycle and allow the machine to do the rest.
  • The 3 hour cook time is approximate, actual cook time will depend upon bread machine being used.

Nutrition Facts : Calories 153.9, Fat 2.4, SaturatedFat 1.3, Cholesterol 5.1, Sodium 209.3, Carbohydrate 28.9, Fiber 2.2, Sugar 1.4, Protein 4.4

1 cup water, plus
1 tablespoon water
1/3 cup onion, coarsely chopped
2 tablespoons butter, softened
2 1/2 cups white bread flour
1 cup whole wheat flour
1 tablespoon sugar
1 teaspoon salt
1 3/4 teaspoons rubbed sage
2 teaspoons yeast

WHOLE WHEAT BREAD FOR THE BREAD MACHINE (NO-FAT)

Make and share this Whole Wheat Bread for the Bread Machine (No-Fat) recipe from Food.com.

Provided by sccs_89

Categories     Breads

Time P1D

Yield 12 serving(s)

Number Of Ingredients 6



Whole Wheat Bread for the Bread Machine (No-Fat) image

Steps:

  • Use Whole Wheat cycle.

Nutrition Facts : Calories 109.8, Fat 0.6, SaturatedFat 0.1, Sodium 293, Carbohydrate 23.6, Fiber 3.8, Sugar 1.7, Protein 4.4

1 1/8 cups water
3 cups whole wheat flour
1 1/2 tablespoons sugar
1 tablespoon gluten (optional)
1 1/2 teaspoons salt
2 teaspoons dry yeast

SWEET WHEAT BREAD (BREAD MACHINE)

Wonderful texture, lightly sweet, gone in 60 seconds! I use this for rolls and they are always gone in no time! Cooking time includes machine and rise time, so it is very simple.

Provided by Jessica Costello

Categories     Yeast Breads

Time 2h15m

Yield 1 loaf

Number Of Ingredients 7



Sweet Wheat Bread (Bread Machine) image

Steps:

  • Pour water into bread machine.
  • Add honey, yeast and gluten.
  • Follow with remaining ingredients.
  • Set machine for dough cycle.
  • During knead cycle, check dough for consistency, it should be slightly elastic, if too stiff, add water, too moist add more bread flour.
  • After cycle is finished, place dough in greased bread pan, or form into rolls, cover and let rise for 30 minutes or until doubled.
  • Bake at 350°F for 30 minutes.

Nutrition Facts : Calories 1778.2, Fat 28.6, SaturatedFat 15.5, Cholesterol 61.1, Sodium 188.9, Carbohydrate 346.4, Fiber 29.1, Sugar 70.2, Protein 48

1 1/2 cups whole wheat flour
1 1/2 cups bread flour
4 tablespoons honey
2 tablespoons butter (melted)
2 1/4 teaspoons yeast
2 teaspoons gluten
1 cup warm water

HONEY WHEAT OAT FLOUR BREAD MACHINE BREAD

After getting our bread machine, we were searching for our perfect daily loaf of bread. After some experimenting we found it! This blend of flours gave us a light, sweet bread perfect for soft sandwiches, toast, or just eating straight out of the pan.

Provided by WillowTree

Categories     Bread     Yeast Bread Recipes

Time 3h30m

Yield 10

Number Of Ingredients 10



Honey Wheat Oat Flour Bread Machine Bread image

Steps:

  • Place warm water, milk, oil, honey, salt, oats, oat flour, wheat flour, baking flour, and yeast in the pan of a bread machine in the order listed.
  • Set cycle for light crust according to manufacturer's instructions.

Nutrition Facts : Calories 183.6 calories, Carbohydrate 33.9 g, Cholesterol 1.5 mg, Fat 3.9 g, Fiber 2.1 g, Protein 4.5 g, SaturatedFat 0.8 g, Sodium 358.3 mg, Sugar 11.3 g

¾ cup water (80 degrees F/27 degrees C)
¾ cup milk (80 degrees F/27 degrees C)
1 ½ tablespoons vegetable oil
6 tablespoons honey
1 ½ teaspoons salt
¾ cup oats
1 cup oat flour
1 ¼ cups wheat flour
1 ¼ cups bread flour
1 ½ teaspoons active dry yeast

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