Bread Machine Yeast Coffee Cake Abm Recipes

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BREAD MACHINE SWEDISH COFFEE BREAD

This is a delicious Swedish coffee bread recipe converted for use with a bread maker! My family is Swedish, and ever year we make this recipe just in time for Christmas. We always enjoy it especially on Christmas morning. We used to make a long, drawn out version that was my great-grandmother's recipe, but thanks to modern conveniences like the bread maker it takes much less time and work! I hope your family enjoys this as much as mine has.

Provided by Staci Plonsky

Categories     100+ Breakfast and Brunch Recipes     Breakfast Bread Recipes

Time 2h40m

Yield 8

Number Of Ingredients 10



Bread Machine Swedish Coffee Bread image

Steps:

  • Place ingredients in the pan of the bread machine in the order recommended by the manufacturer. Select dough cycle; press Start.
  • When the dough cycle has finished, divide into three equal portions. Roll each piece into a rope 12 to 14 inches long. Lay the three ropes side by side, then braid together. Tuck the ends underneath, and place onto a greased baking sheet, cover loosely with a towel, and allow to rise until doubled in bulk.
  • Preheat oven to 375 degrees F (190 degrees C).
  • Brush the braid with beaten egg white and sprinkle with pearl sugar. Bake in preheated oven until golden brown, 20 to 25 minutes.

Nutrition Facts : Calories 283.3 calories, Carbohydrate 52.8 g, Cholesterol 35.7 mg, Fat 4.6 g, Fiber 1.7 g, Protein 7.5 g, SaturatedFat 2.5 g, Sodium 194.7 mg, Sugar 10 g

1 cup milk
½ teaspoon salt
1 egg yolk
2 tablespoons softened butter
3 cups all-purpose flour
⅓ cup sugar
1 (.25 ounce) envelope active dry yeast
3 teaspoons ground cardamom
2 egg whites, slightly beaten
pearl sugar, or other decorative sugar

BREAD MACHINE YEAST COFFEE CAKE (ABM)

This starts in the bread machine and bakes in the oven. All cake ingredients should be at room temperature, except for the milk.

Provided by Karen..

Categories     Yeast Breads

Time 2h25m

Yield 1 cake, 8 serving(s)

Number Of Ingredients 15



Bread Machine Yeast Coffee Cake (Abm) image

Steps:

  • Add all cake ingredients to bread pan.
  • Select "Dough" setting on your machine and press start.
  • Grease a 9 inch round pan or an 8 x 8 inch square pan.
  • After cycle is through (about 90 minutes), remove dough and pat dough into prepared pan.
  • Topping: Drizzle melted butter over dough.
  • Mix together sugar, cinnamon and nuts; sprinkle over butter.
  • Cover and let rise in a warm place for 30 minutes.
  • Preheat oven to 375* and bake cake for 20-25 minutes, until golden.
  • Cool 10 minutes in pan on wire rack.
  • Drizzle with optional glaze, if desired.
  • Combine all glaze ingredients in a small bowl and whisk until smooth.
  • Spread or drizzle glaze over slightly warm cake.

1/4 cup sugar
1 teaspoon salt
2 1/4 cups bread flour
2 teaspoons active dry yeast
1 egg yolk
7/8 cup milk
1 tablespoon butter
2 tablespoons butter, melted
1 teaspoon cinnamon
1/2 cup sugar
1/2 cup chopped pecans or 1/2 cup chopped walnuts
1 cup sifted powdered sugar (optional)
2 tablespoons milk (optional)
1 teaspoon butter, softened (optional)
1/2 teaspoon vanilla (optional)

BREAD MACHINE LATTICE COFFEE CAKE

My mother gave me this recipe and I adapted it to my bread machine. Great for using those strawberry preserves.

Provided by mary winecoff

Categories     Breads

Time 45m

Yield 1 coffee cake

Number Of Ingredients 11



Bread Machine Lattice Coffee Cake image

Steps:

  • Add first 8 ingredients to bread machine.
  • Select dough cycle.
  • When cycle is complete, remove and punch dough down.
  • Let rest 10 minutes.
  • Grease an 11x7x11/2 inch baking pan.
  • Pat 2/3 of dough into pan.
  • Combine remaining ingredients and spread over dough.
  • Roll remaining dough into an 13 x 7 inch rectangle.
  • Cut into 1/2 inch wide strips.
  • Weave strips in a lattice pattern over filling.
  • Trim excess dough.
  • Cover and let rise in a warm place, about 1 hour.
  • Bake at 375 degrees for 20-30 minutes.
  • (Cover with foil the last 10 minutes if needed to prevent over-browning).

3/4 cup milk
2 beaten egg yolks
2 tablespoons butter
3 cups bread flour
1/4 cup packed brown sugar
3/4 teaspoon salt
1/2 teaspoon mace
1 1/2 teaspoons bread machine yeast
1/3 cup strawberry preserves or 1/3 cup apricot preserves
3 tablespoons butter, softened
1/4 cup chopped almonds

COCONUT, SULTANA & HONEY LOAF (ABM / BREAD MACHINE)

I'm feeling quite proud of myself here as I kind of (literally only just) invented this (ok, ok - I was inspired by the nicest Peshwari Naan I've had in ages!), but this really works as a loaf. It's gorgeously light and fluffy, absolutely huge considering it doesn't require all that much flour and has a wonderful sweet taste that could even be used with (certain) savoury foods and types of meat as well as just butter or honeys or fruit preserves. Perhaps using part coconut milk instead of some of the water would be even nicer but I was being stingy and didn't want to open the can :) This one is just begging to be made again - I got so many compliments about this bread - even from a friend who doesn't like coconut much who said I was onto a winner! It's just SO nice!

Provided by Ethan UK

Categories     Yeast Breads

Time 53m

Yield 11 serving(s)

Number Of Ingredients 12



Coconut, Sultana & Honey Loaf (Abm / Bread Machine) image

Steps:

  • Weigh the main ingredients into the bread machine and select Raisin or Speciality Bread and preferred Crust type - I chose normal crust which worked nicely - and start the machine.
  • At the beep, if you trust your machine not to mash up the fruit like mine always does, add the sultanas with just an incredibly light dusting of cardamom (or omit it if you don't like cardamom). For my machine I ignored the beep and waited until just over 3 minutes remained of the 2nd knead cycle and that worked great - guess it depends how squishy your sultanas are :).
  • Cool on a wire rack.
  • Makes a loaf just under 1 1/2 Lb which you won't be able to stop eating!
  • Cooking time listed is the baking time for my machine.

Nutrition Facts : Calories 157, Fat 1.6, SaturatedFat 0.7, Cholesterol 1.2, Sodium 232.7, Carbohydrate 31.4, Fiber 1.2, Sugar 5.8, Protein 4.2

240 ml water (at room temerature)
350 g white bread flour
15 g honey
11 g desiccated coconut (About 1 1/2 Tablespoons)
1/4 teaspoon vitamin C powder (optional)
1 teaspoon salt
15 g nonfat dry milk powder (1 Tablespoon, heaped)
5 g butter (or for creamier taste just use 13g of Butter and omit the margarine)
8 g firm margarine
3 3/4 g bread machine yeast (1 Tsp slightly heaped)
65 g sultanas (or Raisins- untested)
1 dash cardamom (optional)

OZ'S BANANA-NUT AND RAISIN BREAD FOR ABM

A real banana bread for those that don't want the sticky wet quick banana bread. You'll get a better flavor from this banana bread. Spread this with cream cheese and you'll never want to do quick bread again! And, no need to mash the bananas...the machine will mash them as it mixes the bread.

Provided by oz

Categories     Breakfast and Brunch     Breakfast Bread Recipes

Time 2h55m

Yield 16

Number Of Ingredients 10



Oz's Banana-Nut and Raisin Bread for ABM image

Steps:

  • Place the milk, butter, bananas, flour, sugar, salt, cinnamon, and yeast in the bread machine in the order recommended by the manufacturer. Select Basic setting; press Start. If your machine has a Fruit/Nut setting, add the raisins and walnuts at the signal, or around 5 minutes before the kneading cycle has finished.

Nutrition Facts : Calories 179.3 calories, Carbohydrate 31 g, Cholesterol 5 mg, Fat 4.6 g, Fiber 1.7 g, Protein 4.5 g, SaturatedFat 1.4 g, Sodium 163.4 mg, Sugar 6.9 g

1 cup milk, room temperature
2 tablespoons butter, softened
2 ripe bananas
3 ½ cups all-purpose flour
2 tablespoons white sugar
1 teaspoon salt
1 teaspoon ground cinnamon
2 ½ teaspoons active dry yeast or bread machine yeast
½ cup raisins
½ cup walnuts

DADDY'S DELICIOUS MEATLOAF (ABM) BREAD MACHINE

There's no reason for your bread machine to be limited to just bread! Dust it off and break it out to make this delicious, moist meatloaf. You'll need to use the quick bread or cake cycle. Directions for cooking this in the oven are included as well.

Provided by angie_pangie

Categories     Pork

Time 1h20m

Yield 1 1 inch slice, 8 serving(s)

Number Of Ingredients 14



Daddy's Delicious Meatloaf (Abm) Bread Machine image

Steps:

  • Break up the meat.
  • Place all ingredients into bread machine and start on quick bread/cake cycle.
  • When machine is done mixing, pause the machine, remove the paddle, and smooth the loaf down if you like.
  • Mix the topping ingredients (3/4 cup ketchup with 3 Tablespoons brown sugar) together.
  • Pour topping over the top of the meatloaf.
  • When done baking, use a spatula and/or fork to remove the loaf from the pan.
  • This can be made in the oven. Bake at 350 degrees Fahrenheit for 1 hour.

Nutrition Facts : Calories 383.8, Fat 22.7, SaturatedFat 8.7, Cholesterol 148, Sodium 562.1, Carbohydrate 15.6, Fiber 0.3, Sugar 10.7, Protein 28.4

1 lb ground beef (I use turkey) or 1 lb ground turkey (I use turkey)
1 lb ground pork
2 slices of soft bread, torn into pieces
3/4 cup milk
2 tablespoons minced onions
2 eggs
1/2 teaspoon salt
1/8 teaspoon black pepper
1/8 teaspoon dry mustard
1/8 teaspoon celery salt
1/8 teaspoon garlic salt
2 teaspoons Worcestershire sauce
3/4 cup ketchup
3 tablespoons brown sugar

EVERYDAY BREAD (FRENCH BREAD) ABM BREAD MACHINE

This is our everyday bread that we use for sandwiches and toast. It's dairy and egg free which makes it a favorite of mine - this also makes it safe to use the bread machine timer. This recipe makes a 2 pound loaf, but you can easily halve it for smaller machines.

Provided by angie_pangie

Categories     Yeast Breads

Time 3h5m

Yield 1 slice, 4-6 serving(s)

Number Of Ingredients 7



Everyday Bread (French Bread) Abm Bread Machine image

Steps:

  • Add ingredients in the order listed to your bread machine, or follow the manufacturers directions for adding ingredients.
  • Choose the basic cycle with regular or light crust. Rapid cycle will work, too.

Nutrition Facts : Calories 513.5, Fat 4.8, SaturatedFat 0.7, Sodium 878.7, Carbohydrate 102, Fiber 4, Sugar 6, Protein 13.8

2 1/4 teaspoons yeast
4 cups bread flour
1 1/3 teaspoons sugar
1 1/2 teaspoons salt
1 tablespoon olive oil
1 tablespoon clover honey (or any type you prefer)
1 1/2 cups water

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