BREAKFAST MARTINI
Provided by Food Network
Number Of Ingredients 3
Steps:
- Shake Lillet and orange juice in mixing glass with ice. Strain into chilled martini glass. Top with splash of champagne or gingerale. Garnish with orange peel (flamed).;
BREAKFAST MARTINI
Start your day the decadent way with this breakfast martini cocktail, with marmalade and lemon juice for zest, plus gin, aperitif wine and Grand Marnier
Provided by Dustin Macmillan
Categories Cocktails, Drink
Time 10m
Number Of Ingredients 7
Steps:
- In a cocktail shaker place the spoonful of marmalade with ice, stirring to dilute.
- Add the rest of the ingredients and shake with more cubed ice for 10 seconds. Double strain by using the regular strainer in your cocktail shaker and holding a fine mesh strainer over your glass. Pour through both strainers into a martini coupe glass.
- Garnish with orange zest.
Nutrition Facts : Calories 223 calories, Carbohydrate 10 grams carbohydrates, Sugar 10 grams sugar, Fiber 0.1 grams fiber, Protein 0.1 grams protein, Sodium 0.02 milligram of sodium
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