Broccoli Velvetta Cheese Casserole Recipe 435
BROCCOLI AND VELVEETA CASSEROLE
A friend gave me this recipe when I was looking for a vegetable dish to make with ham. My husband filled his plate three times during dinner and it is very hard for me to get him to eat his veggies! Everyone has loved making this dish because it is so easy and everyone goes back for seconds and thirds!
Provided by dragonpawz
Categories Vegetable
Time 40m
Yield 4 serving(s)
Number Of Ingredients 4
Steps:
- Cook broccoli and drain water.
- Add Velvetta and cook until melted.
- In a seperate pan melt butter, then remove from heat.
- Add crumbled Ritz crackers to the butter and stir until mixed well.(You can crumble the crackers by hand or by putting them in a storage bag and crush with a rolling pin).
- Spray a 1 3/4 quart cassarole dish with cooking spray.
- Spoon in half the crackers into the dish.
- Pour broccoli and cheese mixture in and cover with the rest of the crackers.
- Bake for 15-20 minutes uncovered at 350 degrees or until top browns.
BROCCOLI CHEESE CASSEROLE WITH VELVEETA
Make and share this Broccoli Cheese Casserole With Velveeta recipe from Food.com.
Provided by lyssa.marie
Categories Vegetable
Time 45m
Yield 12 serving(s)
Number Of Ingredients 9
Steps:
- Saute onion in margarine.
- add flour and water and bring to a low boil.
- add cheese.
- combine sause with broccoli.
- add eggs and stir to combine.
- place in greased casserole dish and cover with crushed crackers.
- dot with butter.
- bake at 325 for 30+ min and check center.
Nutrition Facts : Calories 124.3, Fat 10.2, SaturatedFat 3.5, Cholesterol 54.1, Sodium 173, Carbohydrate 5.3, Fiber 1.5, Sugar 0.6, Protein 3.8
CHEESY BROCCOLI CASSEROLE
This is my mother's way of making broccoli casserole and now it's mine. The Velveeta cheese just makes it.
Provided by kris in ks
Categories Vegetable
Time 45m
Yield 8 serving(s)
Number Of Ingredients 8
Steps:
- Cook broccoli according to package directions.
- Melt cheese and mix all ingredients together.
- Place in a greased baking dish and bake at 400° for 30 minutes.
- Enjoy!
Nutrition Facts : Calories 180.5, Fat 6.8, SaturatedFat 3.3, Cholesterol 15.5, Sodium 777.1, Carbohydrate 23.6, Fiber 2.2, Sugar 2.8, Protein 7
BROCCOLI WITH CHEESY VELVEETA SAUCE
Ready to make the thickest, creamiest cheese sauce for broccoli ever? Grab VELVEETA®, milk, garlic & onions, & make Broccoli with Cheesy VELVEETA Sauce.
Provided by My Food and Family
Categories Home
Time 15m
Yield Makes 10 servings, 1/2 cup each.
Number Of Ingredients 5
Steps:
- Combine all ingredients except broccoli in microwaveable bowl.
- Microwave on HIGH 3 min. or until VELVEETA is completely melted, stirring after each minute.
- Pour over broccoli. Serve immediately.
Nutrition Facts : Calories 100, Fat 5 g, SaturatedFat 3 g, TransFat 0 g, Cholesterol 15 mg, Sodium 370 mg, Carbohydrate 0 g, Fiber 3 g, Sugar 0 g, Protein 6 g
BROCCOLI-CHEESE CASSEROLE WITH CHICKEN
Try our Broccoli-Cheese Casserole with Chicken. This main-dish of broccoli, tender chicken and buttery crumbs is sure to be a hit with the whole family.
Provided by My Food and Family
Categories Recipes
Time 50m
Yield Makes 6 servings, about 1 cup each.
Number Of Ingredients 5
Steps:
- Arrange broccoli in single layer in lightly greased 2-quart oblong baking dish; top with chicken and VELVEETA.
- Melt butter; toss with cracker crumbs. Sprinkle evenly over casserole.
- Bake at 350°F for 25 to 30 minutes or until hot and bubbly. Serve warm.
Nutrition Facts : Calories 380, Fat 22 g, SaturatedFat 11 g, TransFat 0 g, Cholesterol 115 mg, Sodium 780 mg, Carbohydrate 0 g, Fiber 2 g, Sugar 0 g, Protein 32 g
BROCCOLI VELVETTA CHEESE CASSEROLE RECIPE - (4.3/5)
Provided by á-48
Number Of Ingredients 5
Steps:
- 1. If using fresh broccoli, cut off the head of the broccoli and steam them in water till tender. Place in bowl and chop up (Save water) 2. If using frozen broccoli, prepare as directed (Save water) 3. In sauce pan cut up 1 stick of butter and cheese along with 1/2 cup of water from cooking broccoli and over low heat cook till melted. 4. In bowl melt 1/2 stick butter add mashed crackers and blend. 5. Mix cheese with broccoli. 6. In an 8 x 8 pan place broccoli mixture and sprinkle cracker mixture over top. 7. Bake in 350 oven for 20-30 minutes. 8. Remove from oven and let sit for 5 minutes before serving
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