Brown Sugar Chili 2 Recipes

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BROWN SUGAR CHILI

Got this from the Weight Watchers message boards, thought I would put this in to check nutritional info. Although I've never made it the reviews by others have been positive.

Provided by Beelzs Cook

Categories     Meat

Time 2h10m

Yield 8 serving(s)

Number Of Ingredients 9



Brown Sugar Chili image

Steps:

  • Brown ground beef and onion in non-stick skillet over medium heat.
  • Stir brown sugar and mustard into meat.
  • Combine all ingredients in crockpot. Cover, cook on high for 2 hours. If convenient, stir several times during cooking.

Nutrition Facts : Calories 235.7, Fat 3.7, SaturatedFat 1.4, Cholesterol 35.1, Sodium 571.3, Carbohydrate 32.4, Fiber 6.2, Sugar 18.1, Protein 18.1

1 lb extra lean ground beef
1/2 cup brown sugar
2 tablespoons prepared mustard
1 medium onion, chopped
2 (14 ounce) cans kidney beans
2 cups low-sodium tomato juice
1/2 teaspoon salt
1/4 teaspoon black pepper
1 teaspoon chili powder

BROWN SUGAR CHILI 2

This is based on Beelz's Cook recipe #283366...it was so delicious and I made some changes so I wanted to see the nutritional info. This is a yummy way to have chili!

Provided by ramsey_penegar

Categories     One Dish Meal

Time 4h15m

Yield 8 serving(s)

Number Of Ingredients 15



Brown Sugar Chili 2 image

Steps:

  • Brown ground beef, onion, and garlic in non-stick skillet over medium heat.
  • Stir brown sugar and mustard into meat.
  • Combine all ingredients in crockpot. Cover. Cook on high 6-8 hours or on low 2-4 hours. Stir several times during cooking, if possible.

Nutrition Facts : Calories 258.4, Fat 3.6, SaturatedFat 1.4, Cholesterol 35.1, Sodium 82.5, Carbohydrate 37.8, Fiber 7.6, Sugar 16.8, Protein 20

1 lb extra lean ground beef
1/2 cup brown sugar
2 tablespoons yellow mustard
1 medium onion, chopped
1 garlic clove, finely chopped
1 stalk celery, diced
1 large carrot, diced
1 -2 bell pepper, diced
1 hot pepper
3 1/2 cups red kidney beans
1 (14 ounce) can no-salt-added diced tomatoes
1/4 teaspoon black pepper
2 teaspoons chili powder
3 teaspoons red pepper flakes
14 ounces water

BROWN SUGAR SPICED SALMON

Provided by Katie Lee Biegel

Categories     main-dish

Time 25m

Yield 4 servings

Number Of Ingredients 5



Brown Sugar Spiced Salmon image

Steps:

  • Preheat the oven to 400 degrees F. Line a baking sheet with foil.
  • In a small bowl, mix together the brown sugar, chile powder, salt and pepper. Put the salmon on the baking sheet. Evenly distribute the sugar-spice mixture over the top of the fillets.
  • Bake for 10 to 15 minutes, depending on thickness and desired doneness.

1/2 cup dark brown sugar
1 tablespoon chile powder
1 teaspoon kosher salt
1/2 teaspoon freshly ground black pepper
Four 8-ounce salmon fillets

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