Bulgariancheeseandtomatosaladorhorsdoeuvres Recipes
BULGARIAN CHEESE AND TOMATO SALAD OR HORS D' OEUVRES
Make and share this Bulgarian Cheese and Tomato Salad or Hors D' Oeuvres recipe from Food.com.
Provided by Caryn Gale
Categories Cheese
Time 10m
Yield 6-8 serving(s)
Number Of Ingredients 5
Steps:
- Cut the cheese into small bite size cubes.
- Place in large bowl or container and add the washed and halved cherry tomatoes.
- Gently mix in chopped basil and black pepper to taste.
- Drizzle with olive oil and stir gently.
- Serve immediately.
- To serve as an Hor D'oeuvres, using toothpicks, place a cheese cube in the middle of the toothpick with a cherry tomato half on each side of it.
- Mix the olive oil, pepper and basil in a bowl.
- Drizzle over the top when placed on serving platter.
Nutrition Facts : Calories 188.2, Fat 15.1, SaturatedFat 6.1, Cholesterol 21.3, Sodium 327.1, Carbohydrate 6.7, Fiber 1.2, Sugar 2.6, Protein 7.5
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