Butter Rolled Oats Cookies Recipes
BUTTER ROLLED OATS COOKIES
Made for health freaks who like oats and are trying to get more fiber. Tastier cookies without all the bad stuff in it!
Provided by frozen_katak
Categories Drop Cookies
Time 25m
Yield 6 serving(s)
Number Of Ingredients 7
Steps:
- Mix butter, essence, sugar and egg till smooth.
- Mix in the rest.
- Shape 2 teaspoon of stuff into small balls on to greased platter.
- Bake in oven, moderate heat for 12 minutes.
Nutrition Facts : Calories 393.8, Fat 22.2, SaturatedFat 11.4, Cholesterol 79.8, Sodium 132.2, Carbohydrate 43, Fiber 2.7, Sugar 17.3, Protein 6.8
OATMEAL COOKIES
Add your choice of chocolate chunks, golden raisins, or toffee pieces to the basic oatmeal-cookie recipe.
Provided by Martha Stewart
Categories Food & Cooking Dessert & Treats Recipes Cookie Recipes
Yield Makes 13 large or 3 dozen small cookies
Number Of Ingredients 11
Steps:
- Heat oven to 350 degrees. Combine the brown sugar, granulated sugar, and butter in an electric mixer fitted with the paddle attachment. Starting with the mixer on low speed and increasing until it is on medium, beat until the mixture is creamy and fluffy, about 5 minutes. Add the eggs and the vanilla extract, then scrape the sides of the bowl with a rubber spatula, and mix to combine.
- Combine the rolled oats, flour, baking soda, baking powder, and wheat germ in a large bowl, and stir to combine. Add the dry mixture to the butter mixture, then mix on low speed just to combine, 10 to 15 seconds. Remove the bowl from mixer stand, and stir in your choice of chocolate chunks, golden raisins, or toffee pieces.
- Line the baking pans with parchment paper. Use a large (2 1/2 ounce) or small (1 1/4 ounce) ice-cream scoop to form balls of dough. Place the balls of dough about 4 inches apart on baking pans. Bake until golden and just set, about 18 minutes for large cookies and 14 minutes for small cookies. Remove from oven; let cool on pan 4 to 5 minutes before transferring to a cooling rack.
ROLLED OATS AND PEANUT BUTTER COOKIES
Make and share this Rolled Oats and Peanut Butter Cookies recipe from Food.com.
Provided by internetnut
Categories Drop Cookies
Time 23m
Yield 36 serving(s)
Number Of Ingredients 9
Steps:
- Preheat oven to 375.
- Blend butter and sugar together. Add peanut butter and brown sugar. Beat until mixture is throughly combined. Scrape sides of bowl.
- Add egg whites and vanilla. Beat until combined.
- Add flour and baking soda and mix well.
- Stir in rolled oats.
- Drop dough 2 inches apart on an ungreased cookie sheet and bake for 8-10 minutes.
Nutrition Facts : Calories 80.9, Fat 4.5, SaturatedFat 2, Cholesterol 6.8, Sodium 56.1, Carbohydrate 8.7, Fiber 0.5, Sugar 4.2, Protein 1.8
THE BESTEST BUTTER COOKIES (ROLLED)
My mother in law has been making these for Christmas for years and years. I make them for all holidays, using different cookie cutters for whatever occasion. They are the best when they are frosted, but sometimes I just sprinkle on colored sugar before baking. I call them "Play Dough" cookies because that's what the dough smells like to me! (Don't worry, they don't taste like Play Dough :) Chilling time is not included.
Provided by Karen..
Categories Dessert
Time 23m
Yield 2 dozen cookies
Number Of Ingredients 7
Steps:
- Cream butter and sugar well.
- Add egg and vanilla and beat well.
- Combine baking powder and flour.
- Add gradually to creamed mixture.
- Chill until firm.
- Preheat oven to 400 degrees.
- Roll out dough to about 1/4" thickness and cut into desired shapes.
- Bake for 6 to 8 minutes.
- When cool, decorate with frosting or icing if desired.
ROLLED OAT COOKIES
I like to keep some of this dough in the freezer at all times since it's so handy to slice, bake and serve at a moment's notice. These wholesome cookies are super with a cup of coffee - in fact, we occasionally grab a few for breakfast when we're in a hurry. -Kathi Peters, Chilliwack, British Columbia
Provided by Taste of Home
Categories Desserts
Time 30m
Yield 3-1/2 dozen.
Number Of Ingredients 8
Steps:
- In a large bowl, cream butter and sugar until light and fluffy. Beat in water and vanilla. Combine dry ingredients; add to creamed mixture and mix well. Chill for 30 minutes. , Shape into two 1-1/2 in. rolls; wrap tightly in waxed paper. Chill for 2 hours or until firm. , Cut into 1/2-in. slices and place 2 in. apart on greased baking sheets. Bake at 375° for 12 minutes or until lightly browned. Remove to wire racks to cool.
Nutrition Facts : Calories 188 calories, Fat 10g fat (6g saturated fat), Cholesterol 23mg cholesterol, Sodium 220mg sodium, Carbohydrate 23g carbohydrate (10g sugars, Fiber 1g fiber), Protein 3g protein.
More about "butter rolled oats cookies recipes"
ONE-BOWL, NO-MIXER, NO-CHILL OATMEAL COOKIES - AVERIE COOKS
Web Apr 16, 2021 Preheat oven to 350F, line a baking sheet with a Silpat or spray with cooking spray; set aside. To a large bowl, add the egg, butter, sugars, vanilla, and mix with a spoon aggressively for about 90 seconds, or until smooth and slightly fluffed, i.e. your bicep and shoulder should be burning if you’ve mixed well enough.
From averiecooks.com
From averiecooks.com
10 BEST OATMEAL COOKIES ROLLED OATS RECIPES | YUMMLY
Web Nov 13, 2023 oatmeal, brown sugar, rhubarb, sugar, flour, melted butter, vanilla extract and 3 more Healthy Millionaires Shortbread Cucina di Hollie coconut oil, oatmeal, dates, condensed milk, white chocolate and 4 more
From yummly.com
From yummly.com
OATMEAL COOKIES (THE BEST) | RICARDO
Web In a bowl, combine the flour, oats, baking soda, and salt. Set aside. In another bowl, cream the butter, brown sugar, oil, and vanilla with an electric mixer. Add the egg and beat until smooth. At low speed or with a wooden spoon, combine with the dry ingredients.
From ricardocuisine.com
From ricardocuisine.com
EASY CHOCOLATE OATMEAL LACE COOKIES. - HALF BAKED HARVEST
Web Nov 22, 2023 1. In a skillet with sides, melt the butter together with the brown sugar over medium heat. Bring to a boil and cook for 1 minute, until the sugar dissolves and looks similar to caramel. Remove from the heat and transfer to a bowl. Whisk in the honey and vanilla, whisking until smooth and glossy.
From halfbakedharvest.com
From halfbakedharvest.com
OATMEAL PEANUT BUTTER COOKIES - BAKE IT WITH LOVE
Web May 12, 2023 Jump to Recipe. These oatmeal peanut butter cookies are soft, large, chewy, and packed with tons of delicious peanut butter flavor! The combination of rolled oats, peanut butter, and cinnamon makes them incredibly irresistible. Every peanut butter fan in your life is going to go crazy for them!
From bakeitwithlove.com
From bakeitwithlove.com
BAKERY STYLE OATMEAL CHOCOLATE CHIP COOKIES – MODERN HONEY
Web Nov 26, 2023 Instructions. Preheat oven to 385 degrees. In a large mixing bowl, cream together the cubed butter, brown sugar, and sugar for 4 minutes, until light and creamy. Scrape the sides of the bowl to ensure even mixing. Add in eggs, one at a time, and then vanilla, and mix until creamy.
From modernhoney.com
From modernhoney.com
HEALTHY PEANUT BUTTER OATMEAL COOKIES - WELL PLATED BY ERIN
Web In a large bowl, whisk together the oats, baking powder, baking soda, cinnamon, and salt. In a medium bowl, combine the peanut butter, egg, vanilla, and honey. Whisk until blended. Scrape the liquid mixture into the oat mixture and stir just until combined. The dough will be …
From wellplated.com
From wellplated.com
CLASSIC OATMEAL COOKIES {SOFT & CHEWY} - LAUREN'S LATEST
Web Nov 1, 2021 Preheat the oven to 325 degrees. Line two light-colored baking sheets with parchment paper and set aside. In a large bowl, cream room temperature butter, light brown sugar, and granulated sugar together until light and fluffy (about 3-4 minutes). Stir in eggs and vanilla until well combined.
From laurenslatest.com
From laurenslatest.com
4-INGREDIENT STEEL CUT OAT COOKIES - THE BAKERMAMA
Web Mar 17, 2022 Instructions Preheat oven to 350°F. Line baking sheets with parchment paper or lightly grease with non-stick cooking spray. Set aside. In a medium mixing bowl, combine oats, mashed banana and peanut butter until well combined. Stir in chocolate chips. Scoop 1.5 tablespoon portions of dough onto ...
From thebakermama.com
From thebakermama.com
OATMEAL BUTTER COOKIES RECIPES - THE SPRUCE EATS
Web Jan 14, 2023 Preheat the oven to 325 F. Shape the dough into marble-sized balls and place on ungreased cookie sheets. Flatten each cookie by lightly greasing the bottom of a drinking glass and dipping it into granulated sugar. Press down on the cookies, dipping the glass into sugar between each cookie to re-sugar the glass.
From thespruceeats.com
From thespruceeats.com
GEMMA'S BEST-EVER OATMEAL COOKIES RECIPE | BIGGER BOLDER BAKING
Web Feb 14, 2022 Instructions Preheat your oven to 375°F (190°C). Then line to large cookie sheets with parchment paper and set aside. In a medium bowl combine the dry ingredients, apart from the sugars. Set aside. In a large bowl cream together the butter, white and brown sugar. Once light and fluffy add the egg ...
From biggerbolderbaking.com
From biggerbolderbaking.com
PEANUT BUTTER OAT COOKIES RECIPE - COOKIE AND KATE
Web Aug 7, 2022 Ingredients 1 ½ cups creamy or chunky peanut butter (that’s one full 16-ounce jar minus ¼ cup) 2 ½ cups packed coconut sugar or 2 cups lightly packed brown sugar ⅓ cup melted coconut oil or 5 tablespoons melted butter 3 large eggs 2 teaspoons baking soda 2 teaspoons vanilla extract 2 ½ cups ...
From cookieandkate.com
From cookieandkate.com
EXTRA EASY OATMEAL COOKIES - INSPIRED TASTE
Web How to Make Oatmeal Cookies In one bowl, whisk the dry ingredients together (flour, baking soda, cinnamon, cardamom, and salt). In a second bowl, whisk the sugars, egg and egg yolk, vanilla extract, and the melted (or browned) butter together. (I... Combine the two mixtures, and then add the oats, ...
From inspiredtaste.net
From inspiredtaste.net
BEST OATMEAL COOKIES - RECIPES | GO BOLD WITH BUTTER
Web Instructions Step 1 Preheat oven to 350°F. Line sheet pan with parchment paper. Step 2 In bowl of stand mixer fitted with paddle attachment, or in large bowl with hand-held mixer, beat butter, brown sugar and sugar until creamy, about 2-3 minutes. Add the egg and vanilla and mix until well combined. Step 3
From goboldwithbutter.com
From goboldwithbutter.com
BUTTERY OATMEAL COOKIES • KEEPING IT SIMPLE BLOG
Web Feb 3, 2020 Making these old-fashioned oatmeal cookies is so simple. Here are the steps: Mix butter, sugar, eggs, and vanilla in one bowl. In a separate bowl, mix flour, oats, cinnamon, baking soda, and salt. Combine wet and dry ingredients until a dough forms. Scoop out your dough and roll it into a ball.
From keepingitsimpleblog.com
From keepingitsimpleblog.com
BREAKFAST COOKIES (HEALTHY!) | RECIPETIN EATS
Web Apr 4, 2019 3. Add Ins: Use 1 1/4 cups in total of your choice of flaked or chopped nuts, desiccated coconut and chopped dried fruit (or small fruit like raisins, cranberries, blueberries) - or CHOC CHIPS!! If you skip the coconut, use at least 1/4 of fairly finely chopped nuts (to ensure cookie holds together properly). 4.
From recipetineats.com
From recipetineats.com
THE BEST HOMEMADE OATMEAL COOKIE RECIPE EVER! - THE …
Web Jul 28, 2021 Instructions Preheat oven to 350F. Line a baking sheet with parchment paper. In a large bowl whisk the eggs together. Add the sugars, optional vanilla and shortening and mix to combine breaking... Add the flour, baking soda and salt. Mix until just combined. Add in the oatmeal mix until oatmeal is ...
From thedeliciousspoon.com
From thedeliciousspoon.com
OATMEAL RAISIN COOKIES RECIPE - SOUTHERN LIVING
Web Nov 18, 2023 Whisk together flour, salt, baking soda, and cinnamon in a medium bowl. Place butter and sugars in a large bowl; mix with an electric mixer at medium speed until fluffy and well combined, about 2 minutes. Beat in vanilla, then beat in eggs, 1 at a time. Add flour mixture; beat at low speed until just combined.
From southernliving.com
From southernliving.com
QUAKER'S BEST OATMEAL COOKIES RECIPE | QUAKER OATS
Web Cooking Instructions Heat oven to 375°F. In large bowl, beat margarine and sugars until creamy. Add egg and vanilla; beat well. Add combined flour, baking soda, cinnamon, salt and nutmeg; mix well. Add oats; mix well. Drop dough by rounded tablespoonfuls onto ungreased cookie sheets.
From quakeroats.com
From quakeroats.com
DOUBLE CHOCOLATE PEANUT BUTTER OATMEAL COOKIE BARS
Web Nov 29, 2023 Instructions. Preheat the oven to 350 degrees Fahrenheit and line a 9-inch cake pan with parchment paper. Transfer the eggs, peanut butter, pure maple syrup, avocado oil, and vanilla extract (the wet ingredients) to a mixing bowl and stir well until everything is well-combined.
From theroastedroot.net
From theroastedroot.net
CHEWY PEANUT BUTTER OATMEAL COOKIES RECIPE - SIMPLY RECIPES
Web Sep 18, 2023 These cookies bake up nice and thick without being overly dense. There are three key ingredients that help with that: Oatmeal: To get an extra chewy texture, old-fashioned rolled oats came out as the winner for this recipe. They are thicker than quick-cooking oats, making the overall cookie chewier.
From simplyrecipes.com
From simplyrecipes.com
THE ULTIMATE OATMEAL COOKIES (IN JUST 20 MINS) - DINNER, THEN …
Web Jun 5, 2019 Prep Time 10 minutes Cook Time 10 minutes Total Time 20 minutes Jump to Recipe This post may contain affiliate links. Read my disclosure policy. Oatmeal Cookies are the BEST soft and chewy cookie recipe, made with quick cooking oats, brown sugar, cinnamon, and vanilla extract, ready in under 20 minutes!
From dinnerthendessert.com
From dinnerthendessert.com
COOKIE BUTTER (TRADER JOE'S COPYCAT) - THE RECIPE CRITIC
Web 2 days ago Combine and Mix: Add all the ingredients to a food processor or blender and mix until smooth. Scrape down the sides and bottom as needed. Store: Transfer to a jar or airtight container and store in the fridge for up to 2 weeks.
From therecipecritic.com
From therecipecritic.com
You'll also love