PEANUT BUTTER MOUSSE
Steps:
- In a saucepan, warm the peanut butter and milk then whisk to combine. In a mixer with a whip attachment, whip the cream, powdered sugar, and vanilla until medium peaks. Bloom the gelatin in the water and add to the warm peanut butter. Strain into a bowl and fold in the whipped cream mixture. Pour into flexi dome molds and freeze overnight.
- Pop the frozen peanut butter mousses out of the molds and place on a wire icing rack. Ladle the ganache over to coat. Remove from the rack with a spatula and place on parchment paper in the refrigerator until set, about 10 minutes.
- Garnish mousse with a pinch of chopped peanuts on the top and serve with caramel red wine sauce.
- Heat the cream and pour over the chopped chocolate. Whisk to combine.
- In a saucepan boil sugar and water together to make a light caramel. With a wooden spoon stir in the red wine, slowly. Chill.
BUTTER PECAN COOKIES
These delicate, buttery cookies, which get their crunchy texture from toasted pecans and a sugar coating, practically melt in your mouth.
Provided by Martha Stewart
Categories Food & Cooking Dessert & Treats Recipes Cookie Recipes
Time 30m
Yield Makes 12
Number Of Ingredients 6
Steps:
- Preheat oven to 350 degrees. On a baking sheet, toast pecans until fragrant, about 6 minutes. Let cool completely; finely chop.
- With an electric mixer, cream butter and 1/3 cup sugar until light, about 1 minute. Beat in vanilla, salt, and flour, scraping down sides of bowl, just until dough comes together. Fold in pecans.
- Separate dough into 12 pieces; squeeze dough to shape into balls. Roll in sugar. Place, 3 inches apart, on a baking sheet. Gently flatten with the bottom of a glass (reshape sides if necessary). Sprinkle with sugar.
- Bake until golden brown, rotating sheet halfway through, about 15 minutes. Sprinkle with more sugar. Cool cookies on a wire rack.
BUTTER PECAN MOUSSE
Make and share this Butter Pecan Mousse recipe from Food.com.
Provided by carolinafan
Categories Dessert
Time 35m
Yield 6 serving(s)
Number Of Ingredients 8
Steps:
- Preheat oven to 350*.
- Combine pecans and butter; spread on an ungreased cookie sheet. Bake 5 minutes or until lightly toasted; cool.
- Finely chop; set aside.
- Beat cream cheese at medium speed with an electric mixer until smooth.
- Add sugar, brown sugar, and vanilla, mixing well.
- Stir in toasted pecans; gently fold in whipped cream.
- Spoon into serving dishes.
- Chill until ready to serve.
- Garnish with additional pecans if desired.
THE BEST BUTTER PECAN CAKE
This cake is a bit of work, but it's so worth it! Top with your favorite brand of butter pecan ice cream and you'll think you've died and gone to heaven!
Provided by yooper
Categories Dessert
Time 1h30m
Yield 12-16 serving(s)
Number Of Ingredients 16
Steps:
- Prepare the pecans: Preheat the oven to 350°.
- Put the 1/4 cup (1/2 stick) of butter in a shallow baking pan with the chopped pecans and put the pan in the oven for 15- 20 minutes, stirring the pecans and melted butter every few minutes, until the fragrance is wonderfully toasty.
- Watch carefully near the end to avoid burning.
- Remove from pan and set aside.
- Grease and flour three 8 or 9-inch round layer cake pans.
- Prepare the cake: In the large bowl of an electric mixer, cream the 3/4 cup (1 1/2) sticks of butter.
- Beat in the 2 cups of sugar, creaming well.
- Beat in the eggs one at a time, beating well after each addition.
- Sift together the flour, baking powder and salt.
- Add the 2 teaspoons of vanilla to the milk.
- Beat the flour mixture into the batter in thirds, alternating with the milk mixture.
- Fold in 1 1/3 cups of the butter-toasted pecans into the cake batter.
- Divide batter equally into the prepared pans.
- Bake for about 25 minutes or until a toothpick inserted in the middle comes out clean.
- Cool and remove from pans.
- Prepare the frosting: Melt 1 1/2 tablespoons of the butter in a medium saucepan over low-medium heat and stir in the flour.
- Stir until all of the flour has been moistened or at least colored a little by the butter.
- Stir in the milk just a little at a time, stirring constantly and incorporating all the milk each time before adding more, working to incorporate all the flour and avoid lumps.
- Continue until all the milk is in and the mixture is thickened and smooth.
- Transfer to the small bowl of an electric mixer, and beat to remove any lumps you missed.
- Cool completely.
- When the flour mixture is cool, beat in the teaspoon of vanilla, then the softened butter.
- Add the 1 cup of sugar, and beat 2 minutes at medium speed, until the mixture is fluffy and no graininess from sugar remains.
- Fold in the fat-free Cool Whip and the remaining 2/3 cup of butter-toasted pecans.
- Fill and frost the top of the cake.
Nutrition Facts : Calories 702, Fat 39.6, SaturatedFat 17.2, Cholesterol 137.2, Sodium 461.8, Carbohydrate 81.2, Fiber 2.7, Sugar 51, Protein 8.9
More about "butterpecanmousse recipes"
PEANUT BUTTER MOUSSE RECIPE | FOOD NETWORK KITCHEN
Puree one 12.3-ounce package silken tofu and 1/3 cup each reduced-fat creamy peanut butter and confectioners' sugar in a blender until smooth. Divide among glasses, …
From foodnetwork.com
Author Food Network KitchenDifficulty Easy
From foodnetwork.com
Author Food Network KitchenDifficulty Easy
10 BEST PEANUT BUTTER MOUSSE RECIPES | YUMMLY
Chocolate Covered Peanut Butter Mousse Stuffed Dates Running on Real Food. dark chocolate, coconut oil, peanut butter, coconut cream, pure maple syrup and 1 more. Chocolate Cupcakes with Peanut Butter Mousse Frosting Plant Power …
From yummly.com
From yummly.com
10 FAMOUS MOROCCAN FOODS YOU SHOULD TRY - THE SPRUCE …
TIKI CAT , VELVET MOUSSE VARIETY PACK, 12 COUNT - AMAZON.CA
Tiki Pet Foods Cat Aloha Variety Pet Food (12 Pack), 3 oz. $34.99 ($34.30/kg) In Stock. Sold by Furmily and ships from Amazon Fulfillment. $14.51 shipping. Tiki Cat 2.8 oz. 12BX After Dark - Variety Pack, 1 Pack, One Size. $72.64 ($75.67/kg) Usually ships within 2 to 3 days. Ships from and sold by Valo Market.
From amazon.ca
Reviews 368
From amazon.ca
Reviews 368
BUTTER PECAN MOUSSE RECIPE | RECIPELAND
Coat pecans with butter; bake on a baking sheet at 350℉ (180℃) about 5 minutes until toasted. Chop finely; set aside. Beat cream cheese; beat in sugars and vanilla. Stir in pecans. Fold whipped cream into pecans; stir into serving dishes.
From recipeland.com
From recipeland.com
KETO BUTTER PECAN MOUSSE - DIABETIC CHEF'S RECIPES
Instructions. Beat cream cheese, sour cream, and Allulose until smooth. Mix in pumpkin purée (and spices if you are using them). Whip heavy cream, add vanilla extract, and EZ Sweetz. Gently blending, add ½ whipped cream into pumpkin mixture until well incorporated. Add second ½ cream. Spoon into serving glass or bowl until ½ full, drizzle ...
From diabeticchefsrecipes.com
From diabeticchefsrecipes.com
BUTTER PECAN FUDGE | MRFOOD.COM
Coat an 8-inch square baking dish with cooking spray. In a large saucepan, bring butter, heavy cream, granulated sugar, brown sugar, and salt to a boil over medium heat, stirring frequently. Allow to boil for 5 minutes, stirring constantly, then remove pan from heat. Stir in pecans and vanilla. Add confectioners' sugar and stir until smooth and ...
From mrfood.com
From mrfood.com
BUTTER PECAN MOUSSE FILLING - CAKECENTRAL.COM
Coat pecans with melted butter, bake on a baking sheet @ 350 about 5 minutes until toasted. Chop finely. Set aside. Beat cream cheese, beat in sugar, vanilla, and whipped cream. Gently fold in …
From cakecentral.com
From cakecentral.com
MENU - FAANGTHAI.COM
WHAT IS CHICKPEA BUTTER – NUT BUTTER ALTERNATIVE | KITCHN
The Amazing Chickpea ‘s creamy chickpea butter is designed to be sticky and spreadable like peanut butter, with the same sweet, salty, protein-rich flavor profile. It’s made of dry-roasted chickpeas, sunflower seeds, olive oil, and cane sugar, and basically you can do anything with it that you’d do with ordinary peanut butter.
From thekitchn.com
From thekitchn.com
WHICH FOODS PRODUCE BUTYRATE - STEVEN ROOT | HEALTH COACH
However RS3 has, on a number of occasions, been reported to produce higher levels of butyrate and be more healthful to humans. Knowing the above, the following foods are likely to increase butyrate production in our guts: Cooked and cooled: potatoes, sweet potatoes, rice, pasta, oats, beans, legumes, whole grains.
From stevenroot.co
From stevenroot.co
BUTTER PECAN MOUSSE RECIPE | CDKITCHEN.COM
Coat pecans with butter and bake on a baking sheet at 350 F, about 5 minutes until toasted. Chop finely, then set aside. Beat cream cheese. Beat in sugars and vanilla. Stir in pecans. Fold whipped cream into pecans. Stir into serving dishes. Garnish with toasted pecan pieces.
From cdkitchen.com
From cdkitchen.com
20+ BEST MASCARPONE RECIPES - WHOLESOME YUM
Berry Cups With Mascarpone Cream. This parfait-style dessert combines all the best flavors of fruit, mascarpone, and zesty lemon. For a healthier swap, trade the cake in this recipe for an almond flour lemon cake.
From wholesomeyum.com
From wholesomeyum.com
BUTTER PECAN POD
Examining the history of food and its racist past. Discussing how systematic racism affects our diet today. Changing the dynamic with new recipes you can make at home. From stereotypes of fruit and poultry, to the sticky history of soda, podcast hosts Darryl Goodner and Kelly Nusz shed light on old history and cook up something new. Blog. E 23. Tastes Like Chicken and Sadness & E 24. Sunday ...
From butterpecanpod.com
From butterpecanpod.com
BUTTER PECAN MOUSSE RECIPE
Butter Pecan Mousse Ingredients. 3/4 cup pecan pieces; 1 tablespoon butter or margarine, melted; 16 ounces cream cheese, softened; 1/4 cup sugar; 1/4 cup firmly packed brown sugar; 1/2 teaspoon vanilla extract; 1 cup whipping cream, whipped; Instructions. Combine pecans and butter, stirring well; spread on a baking sheet. Bake at 350 degrees F for 5 minutes or until toasted; cool. Finely chop ...
From recipegoldmine.com
From recipegoldmine.com
CANADIAN BUTTER TARTS: MY GRANDMOTHER MAUDE'S FAMOUS HERITAGE …
Cool for 5 minutes in pan on cooling rack; use a butter knife, or dull knife to loosen each tart from pan as some filling usually creates a little sticking. Place each on cooling rack; pack carefully in tightly sealed labeled and dated container until needed, …
From acanadianfoodie.com
From acanadianfoodie.com
19+ AMUSE BOUCHE RECIPE IDEAS! - ALEKA'S GET-TOGETHER
Amuse bouche is a French term which literally translates to "mouth amuser". It is a small complimentary dish, hors d'oeuvre, or "pre-starter", that is served before your main course. It is usually consumed within one or two bites and is meant to start off your dinner. The history of amuse bouche originated with the French when chefs wanted to ...
From alekasgettogether.com
From alekasgettogether.com
THE NATURAL MARKETPLACE
We offer you the highest quality ingredients and cooking with integrity. 95% of everything we use is ORGANIC, fresh, whole, and nutrient-packed. You will not find chemicals, hormones, antibiotics, preservatives, coloring, artificial flavorings, additives, fillers, …
From thenaturalmarketplace.com
From thenaturalmarketplace.com
PEANUT BUTTER MOUSSE - CONGOLESE RECIPE | 196 FLAVORS
Melt the peanut butter over low heat and stir in the agar-agar (or gelatin). Let cool for 10 minutes. Whip the heavy cream. Stir the peanut butter and gelatin mixture into the whipped cream and beat for 2 minutes. Gently fold the beaten egg whites into the whipped cream and peanut butter mixture. Refrigerate for at least 6 hours.
From 196flavors.com
From 196flavors.com
MOUSSE RECIPES | ALLRECIPES
Plum Flummery. 11. This is a delicious fruity mousse with a great plum tang, making good use of pre-stewed plums, especially handy at that time of year when you have too many plums and quite enough jam, thank you very much! The preparation time is mostly waiting time for the mixture to chill sufficiently.
From allrecipes.com
From allrecipes.com
BUTYRATE FOODS: BUTYRATE BENEFITS AND WHAT FOODS …
☝FACT☝Hydrocortisone butyrate is a corticosteroid that is used to treat skin irritation. It should never be ingested. Butyrate benefits for health . Butter is a butyrate rich food, but that's not how you increase butyrate. Despite being the least abundant short-chain fatty acid (the others are acetate and propionate), butyrate has numerous health benefits.
From atlasbiomed.com
From atlasbiomed.com
THE 7 BEST BUTTER DISHES OF 2022 - THE SPRUCE EATS
Material: Glass | Dishwasher Safe: Yes | Dimensions: 8 x 3.8 x 4 inches. Final Verdict. The Le Creuset Heritage Butter Dish is our favorite due to its versatile nature. Not only does it add a bit of color to your kitchen, but it's also perfect for keeping butter at …
From thespruceeats.com
From thespruceeats.com
BUTTER PECAN MOUSSE | KEEPRECIPES: YOUR UNIVERSAL RECIPE BOX
Butter Pecan Mousse. recipe by Rhonda Reeder - Ellicott City, MD. Notes: Garnish servings with additional pecans if you’d like. Categories: Dessert; Gooseberry Patch; Speedy Suppers; print . Ingredients: 3/4 c. chopped pecans 1 T. butter, melted 2 8-oz. pkgs. cream cheese, softened 1/4 c. sugar 1/4 c. brown sugar, packed 1/2 t. vanilla extract 1 c. whipping cream, whipped Get the full recipe ...
From keeprecipes.com
From keeprecipes.com
BUTTER PECAN MOUSSE - BIGOVEN.COM
Try this Butter Pecan Mousse recipe, or contribute your own. Suggest a better description Still searching for what to cook ? Find the most delicious recipes here. Recipe; Text; Photos; Nutr Nutrition; Notes ; INGREDIENTS. 2 pk (8oz) softened cream cheese; Toasted pecan pieces for; 1/4 c ...
From bigoven.com
From bigoven.com
BUTTERKäSE: THE BEST CHEESE YOU’VE NEVER TRIED | BON APPéTIT
Add it to a pot of fondue. Fold cubes of it into an omelet. Top a burger with a gooey layer of it: the mellow, buttery taste is a perfect match for ground beef. Melt it into mac and cheese ...
From bonappetit.com
From bonappetit.com
23 TRADITIONAL ECUADORIAN FOOD YOU MUST TRY - BACON IS MAGIC
Bolon de Verde. Often eaten for breakfast, this Ecuadorian food is very simple. Bolon de verde is basically mashed plantains with a filling of cheese and sometimes meat that can be pan fried or deep fried. This is a very filling dish and can be the size of a …
From baconismagic.ca
From baconismagic.ca
HEALTHY MOUSSE RECIPES | EATINGWELL
2. This refreshing chilled Key lime mousse is a perfect union of cream and foam, tangy lime and soft sweet custard. The method is simple but a little unusual--you make a custard with fresh Key lime juice rather than milk or cream. Key limes, which are about the size of a Ping-Pong ball, are wonderfully fragrant and more acidic than regular limes.
From eatingwell.com
From eatingwell.com
BUTTER PECAN MOUSSE | CHEESE | QUENCH MAGAZINE
Butter Pecan Mousse. Cheese / 9. 3/4 c Pecans . 1 tb Butter, melted . 2 pk (8oz) softened cream cheese . 1/4 c Sugar . 1/4 c Firmly packed brown sugar . 1/2 ts Ts vanilla . 1 c Whipping cream, whipped . Toasted pecan pieces for Garnish coat pecans with butter; bake on a baking sheet at 350F. about 5 minutes until toasted. Chop finely; set aside. Beat cream cheese; beat in sugars and vanilla ...
From quench.me
From quench.me
WHAT IS MOUSSE? (WITH PICTURES) - WISEGEEK
Last Modified Date: May 24, 2022. Whipped cream is one of the ingredients of mousse. Mousse is a light, airy food made with a combination of eggs, whipped cream, gelatin, and flavorings. It can be served both hot or cold, and it can be savory or sweet, which can be a surprise to people who think specifically of chocolate mousse, a popular ...
From delightedcooking.com
From delightedcooking.com
10 BEST BUTTER BEANS RECIPES | YUMMLY
SAUTEED KALE AND BUTTER BEANS The Brown Paper Bag. ground black pepper, coconut oil, kale, sea salt, butter beans and 3 more. Stewed Oxtail With Butter Beans. Caribbean Pot. carrots, water, black pepper, garlic, onion, chopped parsley and 9 more.
From yummly.com
From yummly.com
BHUTANESE FOOD: 25 BEST DISHES TO EAT WHEN YOU’RE IN …
Gondo datshi – the ultimate scrambled eggs. 12. Gondo datshi. Butter egg fry, or gondo datshi, is like the ultimate Bhutanese scrambled eggs you can imagine. Eggs, are scrambled up with datshi cheese, and a huge amount of butter, and in some cases small bits of dried chili.
From migrationology.com
From migrationology.com
21 MOUSSE DESSERT RECIPES YOU'LL WANT TO DIG INTO | TASTE …
This creamy frozen mousse combines ready-to-drink margarita mix and whipped topping (you could use this whipped topping substitute instead). It's easy to put together and the freezer does all the work. Garnish with additional crushed pretzels and kosher salt to enhance the sweet and salty flavor. —Debbie Glasscock, Conway, Arkansas. Go to Recipe.
From tasteofhome.com
From tasteofhome.com
SOUTHERN BUTTER PECAN POUND CAKE > CALL ME PMC
Grease and flour (or sugar) a 10-inch tube pan. Melt 2 tablespoons real butter and toast pecans until fragrant. Cool. Mix butter until smooth. Add granulated sugar and brown sugar and mix until smooth and fluffy. Add eggs one at a time, mixing until the …
From callmepmc.com
From callmepmc.com
WHAT IS BUTTER MEAT AND WHY IS IT SO POPULAR IN THE KETO DIET ...
Well, there's a big clue right there in the name. It's the combination of butter and meat, slow-cooked to come together and make it easier to hit one's keto macros without relying on fattier cuts of meat. Since butter is both meltable and overwhelmingly fatty, Durlewanger had the bright idea to use it as a Crockpot component for adding a bit of ...
From allrecipes.com
From allrecipes.com
BUTTER PECAN MOUSSE | BUTTER PECAN MOUSSE | AMERICANRECIPES.EU
Butter Pecan Mousse Original | Metric Print. Cheese. Ingredients. 3/4 pecans; 240 ml whipping cream; 55 gr firmly packed brown sugar; 50 gr sugar; 14 gr butter; 2 gr vanilla; times recipe. Toasted pecan pieces for Garnish coat pecans with butter; bake on a baking sheet at 180ºC . about 5 minutes until toasted. Chop finely; set aside. Beat cream cheese; beat in sugars and vanilla. Stir in ...
From americanrecipes.eu
From americanrecipes.eu
EPICURUS.COM RECIPES | BUTTER PECAN MOUSSE
Butter Pecan Mousse. By Master Chef on February 3rd, 2011 · In Cheeses, Desserts. Tweet
From epicurus.com
From epicurus.com
EASY PEANUT BUTTER MOUSSE RECIPE - THE COOKING FOODIE
1. Beat the heavy cream, sugar, and vanilla extract until it forms stiff peaks. Gently fold in the peanut butter until no streaks remain. 2. Transfer the mousse to a piping bag. If the mousse too runny, refrigerate for 1 hour in the piping bag. Pipe into serving dishes and refrigerate for at least 4 hours. 3. Top with crushed peanuts or chocolate.
From thecookingfoodie.com
From thecookingfoodie.com
13 THINGS TO EAT WITH PEANUT BUTTER | TASTE OF HOME
Oatmeal. Give your morning meal a protein boost. Peanut butter adds valuable nutrients to an already healthy dish and complements other morning-friendly mix-ins like banana slices, apple chunks and nuts. Try It: Peanut Butter Oatmeal. 3 / 13.
From tasteofhome.com
From tasteofhome.com
KUNDE: HOW TO MAKE THIS MARVELLOUS MEAL OF BLACK-EYED PEAS AND …
Preparation. If using whole peanuts, place them in a food processor and pulse until finely ground, almost like sand. Set the peanuts aside. Warm the oil in …
From cbc.ca
From cbc.ca
BUTTER PECAN BAKESHOP
When we met for coffee, hugged, fist-bumped and shared memories over good food. There is no better treat than freshly baked, gourmet cookies that are baked to perfection. Full of the best ingredients, with no preservatives yet still full of flavor. Baked with love and prepared safely in a commercial kitchen, we hope that our cookies can be the spark that brings us together, whether virtually ...
From butterpecanbakeshop.com
From butterpecanbakeshop.com
BUTTER CHICKEN (MURGH MAKHANI) - CAFE DELITES
Instructions. In a bowl, combine chicken with all of the ingredients for the chicken marinade; let marinate for 30 minutes to an hour (or overnight if time allows). Heat oil in a large skillet or pot over medium-high heat. When sizzling, add chicken pieces in batches of two or three, making sure not to crowd the pan.
From cafedelites.com
From cafedelites.com
You'll also love
Related Search