Butterscotch Truffle Martini Recipes
BUTTERSCOTCH MARTINIS
The rich flavors of butterscotch and chocolate pair up for a nightcap that will satisfy any sweet tooth. -Clara M. Coulson Minney, Washington Court House, Ohio
Provided by Taste of Home
Time 10m
Yield 2 servings.
Number Of Ingredients 7
Steps:
- Fill a shaker three-fourths full with ice. Add the creme de cacao, vodka and schnapps., Cover and shake until condensation forms on outside of shaker, 10-15 seconds. Divide chocolate chips between 2 chilled cocktail glasses; strain butterscotch mixture over chips. If desired, garnish with butterscotch candies.
Nutrition Facts : Calories 322 calories, Fat 1g fat (0 saturated fat), Cholesterol 0 cholesterol, Sodium 4mg sodium, Carbohydrate 29g carbohydrate (29g sugars, Fiber 0 fiber), Protein 0 protein.
BUTTERSCOTCH TRUFFLE MARTINI
Make and share this Butterscotch Truffle Martini recipe from Food.com.
Provided by mary winecoff
Categories Beverages
Time 2m
Yield 1 serving(s)
Number Of Ingredients 3
Steps:
- Blend with ice in a martini shaker.
- Serve in a chilled glass.
Nutrition Facts : Calories 141.3, Sodium 0.7, Carbohydrate 0.3, Sugar 0.3
CHOCOLATE TRUFFLE MARTINI
Make and share this Chocolate Truffle Martini recipe from Food.com.
Provided by queenbeatrice
Categories < 15 Mins
Time 2m
Yield 1 drink, 1 serving(s)
Number Of Ingredients 3
Steps:
- In a cocktail shaker filled with ice add all ingredients.
- Shake and strain into a glass rimmed with white chocolate shavings or coconut flakes.
Nutrition Facts : Calories 147.7, Fat 8.8, SaturatedFat 5.5, Cholesterol 31.7, Sodium 10, Carbohydrate 0.8, Protein 0.6
MIKE'S BUTTERSCOTCH MARTINI
Make and share this Mike's Butterscotch Martini recipe from Food.com.
Provided by sgprodigy-recipe
Categories Beverages
Time 1m
Yield 1-2 serving(s)
Number Of Ingredients 3
Steps:
- Add ice, vanilla vodka, and butterscotch schnapps to a cocktail shaker.
- Shake well for 4 seconds.
- Strain and pour into a martini glass.
TRUFFLE MARTINI
Steps:
- Put Cognac, lime juice and Grand Marnier in shaker with ice. Add two slices of black truffle. Shake well to extract flavor from truffle.
- Strain into a chilled martini glass. Garnish with 5 slices of black truffle, and serve.
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